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Main Menu 9
Main Menu
Appetizers
6.00
Caesar Salad
7.00
Fried Calamari
11.00
Regular or buffalo style with lemon pepper aioli
Stout House Salad
8.00
Baby greens, green apple, toasted walnuts, goat cheese and an orange-balsamic vinaigrette
Vine Ripened Tomato Salad
10.00
With maytag blue cheese, grilled red onions, crumbled bacon and a balsamic vinaigrette
Irish Smoked Salmon
11.00
With homemade brown bread
Entree Salads
Grilled Marinated Ny Strip Steak
16.00
Sliced over baby greens with grilled red onions, portobello mushrooms, maytag blue cheese, fingerling potatoes and a balsamic vinaigrette
Everything Crusted Ahi Tuna
16.00
Over baby greens with sugar snap peas, shitake mushrooms, radishes, crispy wontons and a soy-ginger vinaigrette
Grilled Chicken
13.00
Over field greens with oven roasted tomatoes, ricotta salata, beets, asparagus and a lemon vinaigrette
Caesar Salad
10.00
Raw Bar
Shrimp Cocktail
12.00
Shellfish Sampler
30.00
1/2 dozen oysters, 1/2 dozen little necks and 3 shrimp
Little Neck Clams
10.00
1/2 dozen, on the half shell
Oysters
13.00
West Coast / East Coast
Fanny Bay-British Columbia Malapeque
P.e.i. canada sweet, briny, crisp finish small, sweet, clean finish
Cortes Island - Canada Blue Point
Long island sound, briny, mild finish juicy, briny, plump great for beginners
Hood Canal-Puget Sound Hurricane Harbor
P.e.i. canadamildly salty, delicate texture medium salty sweet
Burgers
Toppings:- ($1.50): applewood smoked bacon, irish bacon (rasher), avocado; $1: portobello mushrooms, sauteed onions, fried egg, pickled jalapeno peppers, tomato-corn salsa, guacamole, grilled pineapple salsa, cole slaw, dill pickle relish. Cheese ($1): aged irish cheddar, maytag blue, boursin, pepper jack, maple smoked cheddar, american, swiss, fresh mozzarella, goat cheese
Stout Burger
10.00
Jerk Pork Burger
11.00
Topped with grilled pineapple salsa
Ahi Tuna Burger
15.00
Topped with pickled ginger and wasabi aioli
Carbmeat and Rock Shrimp Burger
14.00
Topped with grain mustard tartar
Chicken Burger
11.00
Topped with guacamole
Grilled Veggie Burger
9.00
Topped with red pepper aioli
Scallion & Black Bean Turkey Burger
11.00
Topped with tomato-corn salsa
Bratwurst Burger
12.00
Topped with spicy ale mustard and bed cabbage all burgers are served on a brioche bun with french fries, lettuce, tomato, red onion and delancey street pickles
Not Burgers
New York Strip Steak
26.00
With scallion mashed potatoes and seasonal vegetables
Fish & Chips
16.00
Chicken Pot Pie
14.00
Ny Strip Steak Sandwich
15.00
With roasted garlic-boursin cheese and crispy onions
Grilled Vegetable Panini
12.00
With portobello mushrooms, yellow squash, zucchini, roasted red peppers, mozzarella and a kalamata olive aioli, served with french fries
Stout's Famous Ribs
18.00
With french fries and cole slaw
Shepherd's Pie
16.00
Bangers & Mash
12.00
Grilled Chicken Sandwich
12.00
With applewood smoked bacon, irish cheddar, lettuce, tomato and avocado ranch, served with french fries
Traditional Irish Breakfast
12.00
Two eggs, black and white pudding, rashers, banger, grilled tomatoes and mushrooms
Wisconsin Style Thin Crust Pizza
dipping sauces ($0.50 each): avocado ranch, bar-b-que, blue cheese, chipotle honey mustard, creamy horseradish, lemon-pepper aioli, mcdonnells curry sauce, spicy ale mustard, stout's special sauce, roasted red pepper aioli
Wisconsin Style Thin Crust Pizza
9.00
Toppings: fresh garlic, pepperoni, roasted red peppers, esposito's sweet or hot italian sausage, red onions, applewood smoked bacon mushrooms, buffalo chicken
Stout Pizza
10.00
Ground beef, cheddar cheese, tomatoes and strout's special sauce
Reuben Pizza
10.00
Pastrami, swiss cheese, french dressing and sauerkraut
Munchies
Mini Burgers
9.00
With cheese and stout's special sauce
Soft Ale Pretzels
5.00
With robust beer mustard
Potstickers
8.00
Steamed or fried with soy-ginger dipping sauce
Artichoke, Spinach & Cheese Dip
12.00
With toasted pita points
Buttermilk Fried Chicken Fingers
9.00
With avocado-ranch dipping sauce
Chicken Wings
10.00
With blue cheese dip
Fruit & Cheese Plate
14.00
Aged irish cheddar, danish brie and drunken goat cheese soaked in red wine
Crispy Clam Strips
12.00
With grain mustard tartar sauce
Sides
House Cut French Fries
6.00
Onion Rings
7.00
"Heinz" Baked Beans
5.00
Mac & Cheese
6.00
Sweet Potato Fries
7.00
Mixed Vegetables
7.00
Mashed Potatoes
5.00
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