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Tatsu

Tatsu

일본 음식점$$$$
Downtown Core, 싱가포르
저장
공유
6.1/10
34
평가
  • Tips
    Michael N.
    "Sushi (초밥) is nice, too."(Tips 5개)
팁 및 리뷰 아이콘23 팁 및 리뷰
필터:
  • 사시미
  • 최신 유행을 따름
  • 아늑함
  • 초밥
  • 저녁식사
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  • Cheen T.
    Cheen The Curious5월 25, 2016
    1 of 10 best Singapore restaurants, as picked by local foodies. Has been around for 19 years! Regulars come here for comforting Japanese food. Source: HerWorld magazine, March 2015
  • Michael N.
    Michael Netzley5월 25, 2013
    5회 이상 방문함
    The lunch deals are reasonable for what you receive (though priced on the higher end). If you like garlic, this is a good place to eat. Sushi is nice, too.
  • Albert G.사용자 이미지의 하트 아이콘
    Albert Gunawan11월 3, 2015
    The chefs are good. Ask Tony why they dont have any flame show for a surprise. The beef were grilled to perfection, depending on your preference.
  • John A.사용자 이미지의 하트 아이콘
    John A4월 22, 2017
    Very high price, and only moderate quality. Sushi and drink bar in the front half, teppenyaki grill in the back. Easy to spend $250 and walk out looking for more food.
  • Winston C.
    Winston Chua5월 25, 2013
    Ask for the Engawa sashimi thinly sliced in truffle oil, love their negi toro hand roll too
  • Mark L.
    Mark Leahy8월 27, 2011
    Truly amazing California handrolls. Eat immediately! Crisp seaweed, secret crunchy ingredient... Awesome. Nelson runs the place and is a star !
  • Vincent T.사용자 이미지의 하트 아이콘
    Vincent Tan9월 13, 2014
    Teppanyaki isn't bad though they insist on cooking everything with excessive sauce
  • xixi사용자 이미지의 하트 아이콘
    xixi3월 26, 2016
    Lobster a must try!
  • Alex M.
    Alex Moo2월 13, 2011
    Don't bother with the rest; grab the wagyu beef set! Their very own special imports from japan!
  • Isky M.
    Isky Meow4월 21, 2011
    The handrolls here are amazing. Also try the marlin tataki; it's sublime.
  • Wendy Y.
    Wendy Yeo5월 13, 2011
    The wagyu beef set is fantastic! We were pleasantly surprised :)
  • Bethany B.
    Bethany Boll5월 13, 2013
    The salad they put in front of you when you sit down isn't free... Just $4 each but they don't tell you that
  • Mark D.
    Mark Dickenson8월 15, 2012
    Clams in broth - Tatsu Sushi - Chijmes
  • Pierre C.사용자 이미지의 하트 아이콘
    Pierre Cerveau6월 17, 2016
    Big Sister is watching you:Good food, horrible service. I never felt so pressured to finish a meal.
  • dmcruz
    dmcruz4월 4, 2013
    Chefs show off their skills in egg rolling, catching and throwing.
  • Natalie O.사용자 이미지의 하트 아이콘
    Natalie Ong2월 27, 2013
    Awesome! We had so much fun here!
  • Philippe R.
    Philippe Rogiest11월 1, 2011
    Try the Waygu set menu !
  • Mark D.
    Mark Dickenson8월 15, 2012
    Baked Clams - Tatsu Sushi - Chijmes
  • meesikapp
    meesikapp2월 4, 2013
    Повар - молодец, старается!
  • Haluk Ç.사용자 이미지의 하트 아이콘
    Haluk Çoban3월 7, 2016
    Gilles taner Lionel & ox tongue
  • Mark D.
    Mark Dickenson8월 15, 2012
    Our Sushi Board - Tatsu Sushi - Chijmes
  • Mark D.
    Mark Dickenson8월 15, 2012
    Pork Belly - Tatsu Sushi - Chijmes
  • Dnyan D.
    Dnyan Dharkar8월 15, 2014
    Expensive but great sushi
사진94 사진