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- Dallas Observer8월 19, 2014The blue awning beckons customers to enjoy not just classic Thai dishes like the popular tom yum soup and house specialties, it also calls diners to order pan-Asian delights. 자세히 보기좋아요 - 4주 전
- Bobbi Bilnoski6월 30, 2010I've been eating at Thai Thai for 10+ years. Although I miss Charlie, the original owner, I love the new decor and menu. My favorite are ALL the appetizers, especially the dumplings, and the Orange Ch
- The fact that it's BYOB is amazing (they have wine glasses and cork screw), and I absolutely love their Spicy Noodles. One of the best I've had.
- Make the Sweet & Sour entree spicy then dip the crispy rolls and corn patties in the sauce. You'll thank me...
- MaryAnn McClung5월 3, 2014Tried Thai Thai for the first time. Pad See Ew was great, but the Green Tea Ice Cream was marbled with bits of paper. :-(