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- Sujy12월 30, 2015The food is ambrosial! Do the half half for dessert and get the donuts and the lemon dessert. Do the iceberg lettuce, lamb, and octopus.
- Amazing food! Especially the octopus and tuna dish. Lamb and winter Greek salad is also good! Yummy rose water jam donuts with chocolate sauce! Love this place!
- Sabine Schmidt1월 2, 2020I loved the place, its atmosphere and food. We ordered the test menu and were super satisfied. The best was the lamb, it melted in your mouth.
- Khai Yi Khor10월 6, 2018Excellent Oven Baked Lamb Shoulder w/ Lemon Greek Yogurt! The Saganaki Cheese was alright.
- Michelle9월 10, 2014Delicious succulent Greek style lamb! What blew me away was the calamari/ beautifully cooked to perfection. Enjoy on a lazy Sunday afternoon.
- Ann Paint11월 1, 2013Don't eat anything before you go to this restaurant. Food is amazing. Great wine selection. The lemon dessert which starts with A is positively orgasmic!
- Tony Aro10월 5, 2018Apollo is a fancy restaurant.But honestly I don’t know why I didn’t enjoy it. Maybe it’s the atmosphere, the loud music, or it’s because of the food! But to be fair, the customer service was superb!!
- Toma Nerubaiska10월 27, 2015Best lamb shoulder I had so far! Good for food sharing. Pretty modern, affordable prices as for the restaurant.
- Elliott Spira1월 7, 2014Great food, but surprisingly brilliant coffee! Order a short black after your meal and thanks me later
- Kylie Jay9월 8, 2014Fabulous sharing. Greek food done exceptionally well. Service, decor, meals, wine list. All ++
- Renae Mason8월 9, 2013Pigs tail salad was fantastic, slow cooked lamb, octopus, everything has been supremely tasty!
- Trish Barry4월 5, 2012The lamb and potatoes are amazing. Possibly the best in Sydney and save room for dessert as is fabulous!
- Juan Pablo Ibañez5월 5, 2014I've been here 3 times and can now say it's my favourite restaurant in Sydney. Everything is incredible.
- SquareClouds5월 9, 2015Slow cooked lamb is a must. And I don't know how but the piccolo coffee was fantastic
- Matthew Ng9월 3, 2014A lovely restaurant, great decor, food and service! Thoroughly enjoyed everything!
- Jessica Ip5월 5, 2014You can order half servings of each dessert - this means you can eat twice as much!
- Sandy Tai Tai10월 15, 2013Grate place, food and service! Great surprise to find spanish cava in the wine list!! :)
- Sabina Eklund3월 2, 2014Get the cheese. Seriously. You will not want to eat anything else for the rest of your life
- Delicious fried prawns, pigs tail salad and the usual. 10pm was still full capacity
- Justin Walters3월 29, 2012Try the pigs tail salad with pomegranate, and the slow cooked lamb - sensational!
- Leah Elson9월 18, 2016Great service! Food is slightly overrated. Lovely but not sure what all the fuss is about.
- Paul Farrell10월 27, 2015Expensive, but a grey wine list, a beautiful room and the lamb is great. Desserts are top drawer.