Los Angeles(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"Don't forget to stop by the rooftop bar (바), it's beautiful there"(Tips 3개)
13 팁 및 리뷰필터:
- 데이트 하기 좋음
- 서비스를 잘하는
- 브런치
- 서비스가 마음에 드는
- 서비스가 괜찮은
- (7 more)
정렬:
- 인기있는
- 최근
JD Malone9월 23, 2015Wonderful breakfast and a great place to bring the family if you work at Sony and need a place to merge business with personal.
H. Colbert (@hrsch)1월 4, 2019Sunday Brunch at the Belvedere was featured on season 3 of Worth It from BuzzFeed.
Teri lawton9월 8, 2018Been here several times. Spent a couple New Years Eves here.. really nice bar and stuffy service.
Dauro Lohnhoff Dorea4월 10, 2022It’s a lovely place, good service and food. Food is good, well-prepared, yet anything exceptional.
AmateurConcierge3월 20Cocktail bar is dope and intimate. Some cool art in the dining room. Underwhelmed at breakfast tho
95 사진 개
The Belvedere
9882 Santa Monica Blvd (in The Peninsula Beverly Hills)
Beverly Hills, CA 90212
미국
Beverly Hills, CA 90212
미국
The Peninsula Beverly Hills’ signature Belvedere restaurant has been rewarded with the AAA Five Diamond Award for 17 consecutive years.
오후 2:30까지 개점, 이후 다시 개점 (더 보기)
- 월–토
- 오전 6:30–오후 2:30
- 오후 6:00–오후 10:30
- 일
- 오전 11:00–오후 2:30
- 오후 6:00–오후 10:30
(310) 788-2306
특징
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
예
음식 및 음료
메뉴
아침식사, 브런치, 점심식사, 저녁식사
자세히 보기
The Peninsula Beverly Hills 안의 다른 장소
- 8.8
"Rooftop of The Peninsula, relax, eat, drink, take a dip in the pool; our simply enjoy the views!"
Eric Wheat - 7.1
"It doesn’t get any more luxurious than afternoon tea at the Peninsula. There’s a harpist serenading the room while tea-goers nibble on finger sandwiches, pastries, and scones with clotted cream."
Elvan L. B. 
좋아하실 만한 추가 장소:
- 8.9
"Love every thing in this place, food, atmosphere, hospitality...."
Z💎 - 8.9
"Chocolate Pizza: It begins with a perfect pizza crust that is topped with three different kinds of chocolate chips, cookie crumble, and a fat scoop of vanilla ice cream."
Off The Menu - 8.8
"The fish melted in my mouth, service incredible, get the tuna tartar and Brussels!"
Michelle Peleg
