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The Cecil

(현재 폐점)

미국 음식점, 와인 바 및 칵테일 바$$$$

Central Harlem, 뉴욕

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The Cecil

Eater 및 Village Voice의 전문가가 이 장소를 추천합니다.

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Ryan Ambs3월 8, 2015
Interesting food that is definitely worth checking out if you're in the area. Prawns were good but wish there was more than two.
Julius Bryant4월 9, 2016
Went for brunch. Got the brisket & egg, macaroni, and salmon fritters. Everything was 🔥.
Brett Perry4월 13, 2015
Loved the Roti Platter. Fun takes on southern ingredients with a modern twist. Good stuff!
Fueled Collective9월 16, 2013
Keep an eye out for this chic Harlem restaurant. The Cecil offers Afro-Asian-American cuisine. The decor is beautiful and is headed by Richard Parsons.
julia t11월 14, 2015
Great service, food a bit overhyped. Oxtail dumplings delish. Fried Guinea hen didn't quite come together.
Su3월 8, 2014
1st time I've ever been to a restaurant & literally EVRRYTHING we had was amazing! Great date night spot.
Trevor2월 15, 2014
Drinks remain good but what was a promising African-inspired brunch menu has joined the flocks of fried chicken and grits.
Serious Eats11월 4, 2013
The fried guinea fowl and the broiled prawns are the menu standouts.
Edwin Toure7월 12, 2016
10회 이상 방문함
I recommend you our new appetizer for this season the Heirloom Tomato Salad #TheCecil #ILoveThisPlace #Harlem
Stephanie Wu2월 9, 2014
Mini yard dogs are delicious. And the gumbo is a must; has such great flavor!
Reeves12월 8, 2014
The food here is phenomenal for brunch. The chicken waffles is almost better than roscoes
Ginger Kelley2월 2, 2014
Amazing restaurant!!!! Every dish is to die for and such a great atmosphere!
Monica Q10월 25, 2013
Order the cocktail, A Kiss. Made with pisco, grapes and lemon juice - it's delicious!
Edwin Toure7월 29, 2016
10회 이상 방문함
Before the leave, stop at the bar and enjoy the amazing cocktails of #Jorge #NYC #RestaurantWeek #CECILHarlem #ThankYouSoMuchJesus
A P10월 29, 2015
The jerk Salmon was delicious and the cinnamon fried hen was perfect!
Lydia Ding1월 24, 2016
O M G. Get the baobab dessert. You won't regret it. TRUST ME.
Roy Chin10월 21, 2014
If you're choosing between the fried guinea hen and something else, go with the guinea hen
Courtney2월 14, 2016
10회 이상 방문함
Love this place but avoid Saturday nights unless you're into loud. soulless club music.
Anu Jayasinghe8월 6, 2016
The collard greens salad was amazing and I usually don't like them!
Michael Jones3월 11, 2016
Seriously awesome. Uptown has great places and awesome vibes !
Brandi Williams7월 28, 2015
Excellent menu. Go next door to Minton's for live jazz!
Benjamin Hanau4월 5, 2014
Incredible upscale Harlem restaurant serving American dishes with an African twist.
Cathy Richards10월 1, 2016
Definitely get the lamb dish...it's delicious!
Jennifer Lopez9월 13, 2015
50회 이상 방문함
Not a hotel restaurant. The apartments above are for people coming out of the shelter system. It is called a SRO. Some of the rooms are half the size of a train cart. Wealth over poverty at its best.
Nia1월 2, 2014
Having the multicultural gumbo! Nice spice to it.
Michael C4월 26, 2014
Everything never knew you wanted! Try everything!!
Wendy9월 4, 2016
We went for brunch and the brisket was excellent.
PureWow7월 30, 2014
Afro-Asian fusion is the hook at Harlem’s latest hot spot. 자세히 보기
Lea Ceasrine12월 3, 2014
5회 이상 방문함
Poussin yassa, salmon, oxtail dumplings, beet salad... ALL DESSERTS.
C. Stewart3월 15, 2015
Great dinner spot for groups or a date
Andrea Arterbery1월 31, 2015
Food here is delish! Just wish they served bigger portions 😒
Aude Broos1월 25, 2015
Sake lamb ribs and beef suya are amazing!
Drew Minnear11월 27, 2015
This place is great! Love the peanut punch cocktail!
Angelique Houtveen6월 29, 2014
I love the Tuna Tartare with Cassave. Great combination!
Diego Gallegos3월 22, 2015
brunch; oxtail dumplings; brisket with duck egg
Millard Hill III2월 8, 2015
Joffo Rice and Beans & Prawns w/ Piri Piri Sauce
Justin Ferranti1월 2, 2017
Live music for brunch though somewhat loud. Good for groups.
Emily Charlton8월 12, 2015
The oxtail dumplings were amazing!
Paige Anne5월 15, 2015
Order the Thai 75 with Hendrick's and all of the appetizers!
Tory Shaheen5월 9, 2015
Oxtail dumplins good. Swordfish over cooked to mush, sugar sauce on duck too sweet, one prawn was mushy (rotten, dead when cooked). Service was good. Expensive.
@JaumePrimero10월 17, 2013
Aside from the food/vibe, I am way down with that neon sign outside!
Vicky Mitz1월 31, 2016
The food was really good, which is unfortunate, because the experience itself was not. They need to get their act together.
Edwin Toure12월 20, 2015
10회 이상 방문함
I Love organic menu #GloryBeToYouLord
Kathleen Corless3월 5, 2016
Good cocktails, cool atmosphere
Harlem Ambassador9월 11, 2013
Get ready for the next major destination to Harlem's dining scene. With investors like Dick Parson's of Citibank/Amex fame, this place will surely draw finance types w/ expense accounts. Afro-Asian?
Jeremy Fisher12월 12, 2016
Very good dinner option
Brian Torpey5월 22, 2016
Food was excellent. Service, not so much.
Nicolette Romero9월 20, 2015
Another lamb shank please! 🙋😋
John Michael Reefer5월 25, 2014
The Mac & Cheese hit the spot for me
Nar Ahn8월 25, 2014
Sausage potstickers were very good. Golden snapper was gross and the staff could use more training.

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The Cecil

210 W 118th St (at St Nicholas Ave)
뉴욕, NY 10026
미국

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The Cecil is an Afro-Asian-American Brasserie, integrating the rich culinary traditions of the African Diaspora with the ingredients and tastes of the New World.