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- Bob Hospadaruk2월 9, 2010Eat/Drink on the left side, which is the bar area. You can order any food there but only at the bare you can get half orders of pasta. Comes with free bread too! I'm cheap in a high class way...
- Elizabeth Bernal9월 10, 2020Great indoor and outdoor seating, I tried the specials, everything was delicious. The atmosphere, music and service made dinner an eventful night
- Rachel2월 28, 2012Food is very good. The roasted garlic appetizer is great as well as the ravioli. The blue cheese filet is the best on the menu.
- The duck is delicious. The sauce is sweet and a perfect complement to the duck breast.
- Ajay Salpekar10월 17, 2011Don't leave without trying the scallops. Delicately seared to perfection. Cream sauce is rich and just right. You'll want more.
- Jen Rier12월 31, 2010Happy Hour 5-8p M-F at the Wine Bar. 20% off wine bar menu & most beverages by the glass.
- Karen7월 27, 2010The smaller wine bar, with the fireplace and wall of corks, is the nicest place to sit.
- Laura Fisher9월 3, 2009Go for happy hour on weekdays, 5-8. Special on mussels: only $2.75 for big bowl from 5 til 6:30.