The Four Seasons Restaurant

The Four Seasons Restaurant

(현재 폐점)
미국 음식점라운지$$$$
Midtown East, 뉴욕
저장
공유
팁 및 리뷰 아이콘76 팁 및 리뷰
사용자 아이콘
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  • 인기있는
  • 최근
  • Kat F.
    Kat Fulgieri5월 30, 2010
    There's a giant scoop of fresh strawberry ice cream underneath the pile of cotton candy u get for free if it is a special occasion...
  • Fredrik O.사용자 이미지의 하트 아이콘
    Fredrik Olasveengen10월 25, 2015
    8 course tasting menu
  • Dayan M.사용자 이미지의 하트 아이콘
    Dayan Martinez7월 16, 2012
    5회 이상 방문함
    Take the Grand Marnier souffle, the best in the world!!!
  • Dave K.사용자 이미지의 하트 아이콘
    Dave Klee12월 29, 2012
    The filet of bison is outstanding.
  • Christopher P.
    Christopher Pepe9월 14, 2013
    Yeah, that's Donald Trump two tables over, which explains why our table was ignored until he left. Don't expect them to remember which occasion you said you were celebrating, either.
  • Paula M.
    Paula M3월 22, 2010
    The prixe fixe menu for lunch is yummy! And ask for cotton candy for special celerations.
  • Eleonora C.사용자 이미지의 하트 아이콘
    Eleonora Carisi2월 22, 2015
    Enjoy a glass of champagne at the bar
  • NY Waterway
    NY Waterway8월 23, 2012
    Can’t go wrong with the Maryland Crabcakes!
  • Diego R.
    Diego Rufo3월 10, 2011
    Don't miss it!!! Amazing both the food and the place!! 자세히 보기
  • Mila L.
    Mila Lendel6월 8, 2010
    Very classy and upscale atmosphere, u have to try the filet of bison!!!
  • David B.
    David Bishop6월 18, 2010
    I have never had such a beautiful bouquet of flavours as when I had the bison here.
  • Anna L.
    Anna Lindow8월 6, 2013
    Best thing I ever ate: Cotton Candy
  • Jaron L.
    Jaron L9월 12, 2013
    Gorgeous space. Expensive, as it should be.
  • Foodimentary
    Foodimentary5월 14, 2010
    Ask for any Chef specials. These are almost always the best there is to offer.
  • C M.사용자 이미지의 하트 아이콘
    C M3월 3, 2012
    25회 이상 방문함
    Save room for Pastry Chef Chris Brobergs desserts!
  • Patricia B.
    Patricia B11월 10, 2012
    enjoyed my foie grass!
  • Bravo
    Bravo11월 29, 2010
    Kevin Sbraga loves this place! -Kevin Sbraga, Top Chef
  • Liza S.
    Liza S2월 10, 2012
    The ulitmate gold stadard for fine dining,
  • Sindu J.
    Sindu Jacob4월 23, 2010
    Absolutely incredible Foie Gras sliders....yumm!!
  • Nicholas S.
    Check out the Wine List on the IPAD
  • Michael C.사용자 이미지의 하트 아이콘
    Michael Colacino10월 14, 2014
    Dover sole
  • Scrollmotion
    Scrollmotion12월 18, 2010
    my friend saw Martha Stewart there when she was having dinner on Thanksgiving night
  • Nick O.
    Nick O1월 21, 2012
    Get the duck!
  • Jad C.
    Jad Cigar Man3월 4, 2012
    @ The Four Seasons restaurant
  • Patrice M.
    Patrice Montpetit3월 10, 2011
    the best atmosphere...
  • Adam S.
    Adam Schwartz5월 19, 2010
    The duck my friends, the duck.
사진332 사진

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