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- Andy Somers8월 1, 2014The lamb was a little overlooked (I ask for medium rare and got medium well). The atmosphere was great on the back patio and the service was top notch. My wife was all about the Martinis...dangerous!
- Samantha Sand5월 16, 2016Converted dairy barn with metal stools upholstered in red leather and high-backed banquettes that line the walls. A piano player entertains on weekends.
- Michelle S8월 28, 2023Fried green tomato app was fantastic. Fish dinner was so overcooked it was inedible. Hubby hated rib ragu. Would consider going back to try a burger but not another entree.
- Rachel Leigh4월 9, 2012The food is a little over priced but not bad. Let them know to go easy on the salt. Great staff