37 팁 및 리뷰
필터:
- 스테이크
- 등심
- 서비스를 잘하는
- 새우
- 샐러드
- (15 more)
정렬:
- 인기있는
- 최근
- Sevinc Caliskan8월 30, 2016We ate baked garlic lobster as starter, which they said is available only in summer. Thay was fantastic, as delicious as it can be... The bread was delicious too..
- Bill Caples7월 30, 2015Totally reliable steak chain. You know you'll always get a quality steak, cooked as you like it, and good service. Get your drinks keg sized unless you like a Canadian short pour. 1 ounce is a crime!!
- Ann Stevens11월 27, 2017If you want a reservation on the weekend, you have to book it before 5:00 PM, after that, no reservations. Kyle was an excellent server. He was attentive, pleasant and knowledgeable.
- Jonathan Warner6월 21, 2013Restaurant was wicked during the day, had the waitress Stephani, good luck if you want your app or entree on time,other then that awesome NY STEAK
- David Chad10월 19, 2012Crazy busy at dinner, especially on Friday nights. Plan to eat early or book reservations mid-week at the latest.
- Craig Dickau5월 9, 2013Stay away on Hockey Nights, they play music in the bar even though it was Leafs/Bruins playoff game!
- Brad Payne6월 26, 2011Pecan sirloin, rare. Extra dirty martini - don't forget the blue cheese olives.
- The Outback of Canada except pricier. Pretty average if not reliable food
- LivesLife F2월 8, 2016Service was good, food was just ok and the drinks were short poured. Probably would not rush back again.
79 사진 개