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The Meat & Wine Co

The Meat & Wine Co

(현재 폐점)
스테이크 전문점$$$$
Darling Harbour
저장
공유
팁 및 리뷰 아이콘65 팁 및 리뷰
사용자 아이콘
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  • Wayne M.사용자 이미지의 하트 아이콘
    Wayne Mansfield3월 7, 2016
    Best steak in Sydney just love the restaurant the view of darling harbour and over all feel if you enjoy steak it is a must visit
  • Bertrand J.
    Bertrand Jenner8월 29, 2013
    Wow ! The 300g Ribeye, Marble 6+ Wagyu Beef is excellent. This is a delicacy ! It melts in you mouth, and they perfectly cook it medium rare to rare. Don't take any entrees before.
  • Alicia
    Alicia8월 17, 2014
    Love that there is a choice of grain-fed or pasture-fed beef. Pasture-fed was excellent and perfectly cooked. Will be back!
  • Joelle H.
    Joelle H.6월 20, 2013
    1.We made a booking a day ahead, but there was none upon arrival. 2.Dinner took 30 min + to b delivered 3. LCocktails arrived after dinner (after many followups) 4.There was a mix up with the bill 1/2
  • S. I.사용자 이미지의 하트 아이콘
    S. Isaac3월 24, 2016
    One of the best steaks! The kangaroo meat is good too if you're feeling adventurous, served skewer style.
  • Jessica L.
    Jessica Lavender1월 6, 2014
    The rib platter is amazing!! The beef ribs are the best!!portions are huge so perfect to share!
  • Mick A.
    Mick Aussie3월 23, 2015
    Good food, service, value and right on the habour. Though it would be a tourist trap however not the case and would definatly recommend it
  • Foodspotting
    Foodspotting12월 12, 2010
    Come here for the gorgeous view of Darling Harbour - opt for outdoor seating if available, and order a kangaroo steak. - Fiona, Community Lead of Foodspotting
  • Hana N.
    Hana Na3월 26, 2012
    Second floor has the best view over DH. Lovely food. Ribeye, beef or pork ribs, delicious sides. Mmm!
  • Wendy T.사용자 이미지의 하트 아이콘
    Wendy Tran7월 30, 2013
    Love their mash potato and steak. I don't think it is overpriced. Try the kangaroo. However service is slightly slow and the food takes a long time to arrive. There's a $5 surcharge pp on Sundays.
  • Phil N.
    Phil Nom1월 18, 2014
    Blue cheese sauce and wagyu is a heart attack on a plate. Watch out
  • Damien G.
    Damien Galt1월 13, 2013
    300g Wagyu rib-eye, rare to medium-rare. Blue cheese and vodka sauce. Positively splendid!
  • rebecca l.
    rebecca lum2월 12, 2012
    Pork belly entre highly recommended as well as creamy garlic sauce for your chips!
  • Mary사용자 이미지의 하트 아이콘
    Mary6월 13, 2016
    Delicious food. Great atmosphere. Friendly service.
  • Sanjeet M.
    Sanjeet Minhas11월 13, 2014
    Great wine list, beef ribs were average, fantastic presentation
  • Eylem O.사용자 이미지의 하트 아이콘
    Eylem Ozturk7월 21, 2015
    Everything is tasty here ! :)
  • billbov
    billbov7월 20, 2012
    Great view, service, moody lighting and the espetadas are good value.
  • John사용자 이미지의 하트 아이콘
    John2월 1, 2016
    Good place with view with nice meat
  • JK
    JK2월 20, 2015
    Nice ribs. Use your hands will be my tips
  • Nick S.사용자 이미지의 하트 아이콘
    Nick Stevens1월 30, 2016
    Lunchtime? Take the skewer with chips. Perfect.
  • Lauren B.
    Lauren Bianchi3월 15, 2013
    Portuguese prawn entree was positively amazing.
  • mike
    mike6월 10, 2011
    25회 이상 방문함
    Great burgers that rival Grill'd - you'll love the 'Char Char Char!'
  • phongthon 1.
    phongthon 110월 18, 2014
    เหมือน wine I love you ที่เมืองไทยมาก ร้านคงฮิตคนเยอะเลย
  • Jo
    Jo8월 20, 2012
    The Vodka & Blue cheese Sauce it the yummiest sauce ever!
  • Carolina
    Carolina6월 10, 2014
    Recomendo comer as Ribs de carne de porco. Divinas!!!!!!
  • Jackie D.사용자 이미지의 하트 아이콘
    Jackie Douglas11월 26, 2012
    Good spot in Darling Harbour, food was good but the service was woeful for the price.
  • yrummy
    yrummy7월 17, 2011
    Highly recommend 200g Wagyu oyster fillet! Onion rings too ;)
  • Lyn사용자 이미지의 하트 아이콘
    Lyn12월 29, 2014
    Halal meat dishes (not all, refer to menu).
  • 高手놀리밑™
    高手놀리밑™2월 13, 2012
    Check out the $25 lunch specials if you're going for lunch
  • Heidi V.사용자 이미지의 하트 아이콘
    Heidi Voulstaker6월 26, 2013
    Very poor. Used to go here regularly for last 4 years. Drinks order never arrived. Medium steak provided blue. Other guest ate before my dinner arrived. Offered coffee as the only consolation.
  • Stephenie R.
    Stephenie Rodriguez4월 19, 2011
    Try the Calamari. It's light and the dipping sauce is memorable!
  • Zena F.사용자 이미지의 하트 아이콘
    Zena Foyster12월 28, 2014
    The best burger I've had in a long time, yummy
  • Helen K.
    Helen Koo9월 9, 2012
    the co chef salad is pretty good..so is the newyorker with a side of fresh horseradish
  • Sandy A.
    Sandy A.8월 3, 2014
    Great area, great food, great staff
  • Tim W.
    Tim Wootton8월 7, 2013
    Food is great, service is Sloooooow, expect to wait EVEN midweek.
  • PurplishiousValarie
    PurplishiousValarie12월 12, 2014
    Service is really very slow... Waited 20mins to get my water, wait another 20mins for my meal, n waited another 20mins juz for my change. Melbourne outlet is much better.
  • Angel N.사용자 이미지의 하트 아이콘
    Angel Nie6월 5, 2014
    Very poor! Others guest get the meal first then ours, waiting for the meal more than 1hours! Unbelievable!
  • Vib C.
    Vib Chakraborty5월 9, 2010
    Everything is good here. Especially the skewers, the aged steaks & the lamb shanks. Yummo!!
  • SC L.
    SC Lim9월 26, 2013
    They have kangaroo on the menu, $34.
  • Square Biz
    Square Biz1월 24, 2015
    Nice view for the fireworks but mediocre food - my steak was cold and husband's drink had fly in!! Good service though!
  • Marianne N.
    Marianne N3월 31, 2013
    The steak was nice but the service was slow and it is overpriced. Avoid going here on days when there are noisy festivals happening at Darling Harbour.
  • Bronson Q.사용자 이미지의 하트 아이콘
    Bronson Quick5월 1, 2016
    Meat cooked to perfection!
  • Joelle H.
    Joelle H.6월 20, 2013
    I had given my credit card at the beginning of dinner so that my guest doesn't pay. But then when my guest tried paying, his credit card was charged!! The staff was unprofessional & unapologetic 2/2
  • Isha G.사용자 이미지의 하트 아이콘
    Isha Gupta3월 19, 2014
    Hurricane is better than meat & wine co!
  • Daniel M.
    Daniel Mulhern7월 4, 2011
    Wagyu oyster fillet with onion rings is epic
  • Yxen A.사용자 이미지의 하트 아이콘
    Yxen Acuña5월 28, 2015
    Short Beef Ribs taste so good
  • Joel B.
    Joel B7월 19, 2011
    Pork ribs & steak combo. Do it!
  • Monker S.사용자 이미지의 하트 아이콘
    Monker Stash2월 7, 2015
    Worst service experience. Didn't even look at the menu and had to leave based on the bad customer service within the first 2 mins of arriving. Would not recommend.
  • Victor K.사용자 이미지의 하트 아이콘
    Victor K2월 23, 2014
    5$ extra on Sundays
  • Jed K.사용자 이미지의 하트 아이콘
    Jed Knight8월 7, 2014
    Steak and views
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