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The Modern

뉴 아메리카 음식점$$$$

Midtown East, 뉴욕

저장

공유

The Modern

8.4^/10

705

평가

Food Network 및 Michelin Travel & Lifestyle의 전문가가 이 장소를 추천합니다.
"Ask for a booth which is great for 3. Tasting menu (테이스팅 메뉴) great."(Tips 11개)
"get the pistachio chicken (닭), very filling and delicious."(Tips 6개)
"great venue overlooking the Rockefeller Sculpture Garden (조각 공원)"(Tips 6개)
"Love the mushroom soup w/chorizo ravioli, the tarte (타르트) flambee'."(Tips 4개)

197 팁 및 리뷰

필터:

데이트 하기 좋음
고급
최신 유행을 따름
테이스팅 메뉴
로맨틱함
와인
정통
칵테일
활기 넘치는
초콜릿
디저트
조각 공원
건강식
샐러드
박물관
닭
타르트
정원
스테이크
서비스를 잘하는
(15 more)

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최근

Danyel Smith1월 21, 2015
eat at the bar. order the shrimp fritters.
Slice Pizza Blog11월 20, 2010
Get the tarte flambé (flammekueche). It's the Alsatian version of pizza! Split it, though--it's crazy rich.
Eric H11월 9, 2019
Great food. Super service.
David Clyne3월 5, 2018
Fantasic wine list. Very good food.
Debra Askanase11월 18, 2011
Run, do not walk to the bar and order the Crispy Shrimp with foam lemongrass dipping sauce (touch of jalepeno makes it soar).
Alexandre Horta1월 11, 2014
A sopa de cogumelos selvagens é maravilhosa.
MoMA11월 16, 2010
After the Museum closes, head over to The Modern for the MoDERN MaRTINI. Cilantro-infused Tanqueray and fresh lime juice.
Andreas V-man6월 1, 2010
If it's your bday they give you a small slice of pistachio cake after the chocolate tray but before the little ice cream cone at the end
2Plus2NYCReview6월 21, 2011
A la carte offerings are available in the Bar Room (or during lunch), where A+K stopped in for a cocktail. 자세히 보기
Annie Alfstad10월 27, 2014
Food is good but for the price a little overrated. Beautiful place. Love the moma.
Judith Roosken4월 22, 2015
WOW! Red velvet cake!
SLD Laser6월 25, 2013
Soraa LED MR16 lamps used throughout this restaurant
Juliana Camargo10월 24, 2014
risoto de trufa é divino
Alan x el mundo7월 7, 2015
Quién dijo que los restaurantes de los museos son malos?! Este es muy bueno!
Anne Mc6월 29, 2013
Alsatian Buckwheat spaetzle. One word: amazing
Simon Buckingham7월 8, 2012
Bring a jacket/ cardigan as the AC is on VERY high during the Summer ;-)
Jeffrey Hendricks8월 5, 2012
Modern French Cuisine. Outstanding ambiance, food and service.
James Hartcher3월 22, 2012
Zomg! Food was amazing. Must try the beignets for dessert!
Elisa8월 19, 2013
Order the drink South by Southwest! delicious
Ya Fen Wong8월 31, 2018
The 8 course meal was not filling. We expected a filling and tasty experience. Better luck next time...elsewhere.
Sarah11월 7, 2012
Maybe Danny Meyer and I just don't mix. But this, like all the others, seems to over promise and under deliver. But if you're trying to impress, few places are more show-y in midtown.
Pamela Gleeson5월 13, 2010
Course One - The perfect Wid Mushroom Soup and Riesling! Love The Modern, dine here every time we visit NYC.
Kumiko I12월 18, 2010
Sit at the bar, and enjoy a proper lunch (with a cocktail or two.. I won't tell on you).
Michele Cenzer6월 5, 2011
Mushroom soup is excellent. Citrus carpaccio is delicious. The spaetzle was a tad salty.
Domingos Robinson1월 4, 2014
Order a Gin and Tonic. Your welcome.
Benjamin Dietrich4월 27, 2015
You're going to love the Brandy based cocktails...
George Guedes Pereira6월 26, 2015
Arrisque-se! Você não irá errar!
Filip Tyc10월 4, 2014
Best sweet potato gnocchi ever!
BLOUIN ARTINFO6월 15, 2010
Begin or end your MoMA trip at this award-winning restaurant, which showcases German artist Thomas Demand. Look closely - the forest is not real but created with 270,000 intricate paper leaves. 자세히 보기
Nuri Djavit9월 24, 2011
Try the Modern Martini, Truffle Popcorn and the Pork belly sliders!!!
Volker Wohlfarth5월 13, 2013
Wonderful food for special occasions
Yasmine Mustafa8월 20, 2012
Indulge in the 7-course tasting menu and die happy.
Zach Aarons1월 1, 2012
Very refined food in a beautiful room. (3 of 4 petals via Fondu) 자세히 보기
BMI Elite5월 2, 2011
Stop here for dessert wine and artisanal cheeses when you visit the MoMA.
Larry Vincent4월 4, 2012
If you don't try the lobster pappardelle you're an idiot. Five stars!
Serge Kassardjian11월 6, 2010
Flat bread is pretty amazing here. They also have great olives in their dirty martinis.
Trevor7월 10, 2017
Outstanding service
Josephine Son11월 13, 2011
Gorgeous space. Liverwurst is to die for!
Urban Nomad10월 2, 2018
Two Michelin Stars.
Anne Mai Bertelsen7월 26, 2012
Sit at the bar and ask for John. He'll set up.
Nancy Ackenhausen9월 19, 2015
View of MOMA sculpture garden
Abbey Bower7월 17, 2011
Best gazpacho I've ever had. Summer in a bowl!
chris12월 11, 2011
beignets are incredible. get them.
Michelle Mu12월 9, 2011
went there for lunch tried the prix fixe. food is mediocre again dessert amazed me.
Nazary Nebeluk2월 19, 2013
Note to self - try the Alsatian Country Soup
Kenny T4월 11, 2010
Staff is very friendly. Spilled soup on a friend and they gave us free desserts free drinks and paid for the dry cleaning.
Funda Seyrek3월 28, 2015
Moma'nın içinde deyip burun kıvırmayın, menu az ve öz
Max Cavaleri8월 2, 2011
The food has been fantastic but the service started off impeccable and turned horrible. Who is my server now????
Simran Jaising1월 27, 2013
goat cheese and goat terrine.
Anne Stava10월 8, 2011
Sit on the benches by the entrance and just listen.

974 사진 개

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