"Best fried green tomatoes (토마토) I've had in NC."(Tips 3개)
"Good drinks and beer (맥주) selection"(Tips 2개)
23 팁 및 리뷰필터:
- 데이트 하기 좋음
- 최신 유행을 따름
- 단체로 오기 좋음
- 단체 가능
- 단체 여행
- (15 more)
정렬:
- 인기있는
- 최근
30AEATS.com8월 27, 2014Very impressed with the bar & restaurant menu! Fresh local produce, artisan meats and local purveyors sourced! Great!
Penny Page9월 9, 2013Elk: it's what you should order for dinner...OR anything off the Got To Be NC menu items!
Ingrid New...5월 10, 2023The elk carpaccio was amazing. I also enjoyed the Appalachian salad and Brussels sprouts.
Rachel Maslow6월 15, 2011The grass fed filet is amazing. Also the mac and brie with mushrooms. Try the blackberry creme brulee over the apple strudel
Scott Gravitt11월 30, 2012The piano guy is playing an actual pretty good version of Radiohead's "Creep".
111 사진 개
The Red Stag Grill
11 Boston Way
애슈빌, NC 28803
미국
애슈빌, NC 28803
미국
Located in the Grand Bohemian Hotel Asheville, Autograph Collection, the Red Stag Grill serves contemporary European comfort food complemented with local ingredients. Savor exceptional cuisine set to the casual atmosphere of a rustic hunting lodge.
오전 6:30까지 폐점 (더 보기)
- 월–일
- 오전 6:30–오후 2:30
- 오후 5:00–오후 11:00
(828) 398-5600
특징
신용카드
예
야외 좌석
아니요
음악
라이브 음악
음식 및 음료
메뉴
아침식사, 브런치, 점심식사, 저녁식사
음료
맥주, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
- 8.6
"Anything in here is great ppl and food"
Pamela Ann Hudgins - 8.2
"I ordered the 16 oz New York strip and was not disappointed. I also recommend the creamy spinach side. Overall, great service and great food that is worth the money! Parking and valet is very chaotic."
Ayan Ashkenov - 7.5
"Squash bisque & chicken leg w/lemon rice are excellent. Great vibe & service."
Steve Jones
The Red Stag Grill 방문 후 사람들이 가고 싶어하는 장소
- 9.4
"Beautiful and BIG! You'll need at least 2 days to cover it."
Toni Martin - 7.6
"The historic Biltmore Village has some of the best restaurants, shopping, and art galleries in North Carolina. It is very easy and comfortable to explore the village on foot."
Social News Network - 9.0
"Definitely pricier but delicious food, worth a trip"
Naomi Anne
