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The Shed

The Shed

영국 음식점££££
Kensington and Chelsea, 런던
저장
공유
9.0/10
381
평가
  • Tips
    Matthias S.
    "Great wine (와인) pairing with a Sussex Buracca white."(Tips 8개)
    Zach D.
    "Pork cheek (가브리살) is fantastic for two people."(Tips 2개)
    Simran D.
    "Amazing tasting menu (테이스팅 메뉴)!!"(Tips 2개)
    Agustin N.
    "Great place, friendly (친절함) service and delicious food!"(Tips 7개)
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  • Anja T.사용자 이미지의 하트 아이콘
    Anja Tufina6월 14, 2015
    Great British tapas (which means small dishes). Everything is tasty, the wine is excellent (Italian) and the service is good with very polite and cheering personnel. I'll definitely come back.
  • Dan C.사용자 이미지의 하트 아이콘
    Dan Cunningham3월 13, 2018
    Melt-in-the-mouth pork cheek, charred tenderstem brocolli with ricotta, seared scallop. Scrumptious, locally-sourced, delicious creations served by friendly authentic people! Highly recommended!
  • Antonio사용자 이미지의 하트 아이콘
    Antonio9월 8, 2016
    Amazing food. Highly recommended. Our favourites: first and foremost, the bone marrow (you *have* to try it); then, lamb chips and beef cigars. You'll like these so much you'll want to order more.
  • irem a.사용자 이미지의 하트 아이콘
    irem a.7월 15, 2015
    a hidden gem in notting hill. if you want to try chef-special english food, this is the place to visit. try lots of small plates to taste all the deliciousness with a great selection of wine
  • Seth A.사용자 이미지의 하트 아이콘
    Seth Anderson9월 9, 2016
    The lamb chips and beef cigar are fantastic! Don't miss the chorizo appetizer either. Unassuming from the outside, but it's a great casual place. Don't miss!
  • Matthias S.사용자 이미지의 하트 아이콘
    Matthias Syndikus10월 12, 2022
    The sea bass was great. Wonderfully prepared and flavorful. Great wine pairing with a Sussex Buracca white. The cheese board was nice with a tawny port.The staff was very friendly and attentive
  • Ashley D.사용자 이미지의 하트 아이콘
    Ashley Dando12월 22, 2018
    Great British food served on small sharing plates. Everything we tried was delicious and we kept ordering more. The homemade honeycomb was amazing!
  • Awon G.사용자 이미지의 하트 아이콘
    Awon Golding7월 17, 2013
    Booking is a must, this place is always full. Serves an amazing array of locally sourced British tapas. Ask what they recommend as the menu changes daily.
  • Ollie M.사용자 이미지의 하트 아이콘
    Ollie Martin10월 21, 2014
    The Nutbourne Sussex reserve is an excellent white for pork or game, light with a strong flavour of bitter apples and floral undertones.
  • Levent A.사용자 이미지의 하트 아이콘
    Levent Akgerman12월 5, 2016
    Bite size items like Chocolate macarons with foie gras, beetroot chips, marmite eclaire; among the mains, mushroom ragu, duck hearts, and chorizo with kale and labne.
  • Nuno J.사용자 이미지의 하트 아이콘
    Nuno Job5월 7, 2023
    One of the best roasts I’ve ever had. If you want a proper UK roast this is amazing. Vegetarian options were scarce but so good! Really impressed. Kids loved it 🥰
  • Renaissance Hotels
    Renaissance Hotels2월 20, 2013
    The ravioli stuffed with tender rabbit and wild pheasant with fresh veg and rosehip sauce all feature herbs freshly foraged in the English countryside. For more, follow us on 4sq or www.renhotels.com 자세히 보기
  • Viola K.
    Viola K.5월 24, 2013
    The Shed is special. The food is delicious & beautiful. All ingredients come from Shed's farm, foraging, other sustainable sources - the menu changes X2 a day, depending on ingredient availability.
  • Mcwooster M.사용자 이미지의 하트 아이콘
    Their British white wine is deliciously refreshing- great summer drink. Food uniformly good. Portions are a bit bigger than you'd expect for tapas, so order accordingly.
  • Diane L.사용자 이미지의 하트 아이콘
    Diane Liah2월 8, 2015
    Tried the Stout Cured Mackerel, Pumpkin, Kale and Cranberry Jam + Gurnard, Lemon Potato Vinaigrette, Spinach and Mussels
  • Catherine P.사용자 이미지의 하트 아이콘
    Catherine Pickworth8월 18, 2017
    Great for a date, or taking foreign family/friends to taste a load of excellent British food. One of my fave places in London for dinner!
  • Christian L.사용자 이미지의 하트 아이콘
    Christian Løverås10월 24, 2014
    Lots of small, delicious dishes: Mix, match, share. The "mouthfuls"are really just one bite - order a few. Great drinks/coctails, try the negroni.
  • Lars사용자 이미지의 하트 아이콘
    Lars10월 7, 2018
    Simply a cosy great place with wonderful small size dishes for sharing! Amazing combination of ingredients making each portion so different and tasty.
  • Phil K.사용자 이미지의 하트 아이콘
    Phil Kench8월 4, 2016
    Small plates supper. crumbled chorizo and yogurt with flatbread and crispy kale great to share
  • Petra .
    Petra 🐭6월 25, 2013
    I'm quite tempted to keep this one a secret - amazing 'British tapas', great relaxed atmosphere, friendly service; everyhing's just brilliant. Remember to book ahead!
  • Simran D.사용자 이미지의 하트 아이콘
    Simran Dass5월 12, 2022
    Amazing tasting menu!! And they were able to accommodate my dietary restrictions. Would definitely go back
  • Agustin N.사용자 이미지의 하트 아이콘
    Agustin Nunez3월 7, 2015
    Great place, friendly service and delicious food! Chorizo, cured mackerel and tempura duck liver.
  • Cassandra K.
    Cassandra Kollakis8월 16, 2014
    Great place between Kensington and Notting Hill. Venison cavolo and grilled grellots are fantastic!
  • Laura A.사용자 이미지의 하트 아이콘
    Laura Anderson9월 8, 2016
    Beef cigars and lamb chips were outstanding. Chorizo dish with roasted kale was unique and delicious.
  • Philippa D.사용자 이미지의 하트 아이콘
    Philippa Dunjay1월 7, 2015
    Vension patties, turnips, crab bites, lamb coins, all the puddings! Covered in tarragon sugar.
  • Val M.사용자 이미지의 하트 아이콘
    Val Minor2월 15, 2016
    Try the mushroom marmite if on offer. Insanely good. Oh, and everything else😬
  • Missy사용자 이미지의 하트 아이콘
    Missy8월 17, 2016
    Delicious food!! Small plates served in a tapas style. Would highly recommend!
  • David R.사용자 이미지의 하트 아이콘
    David Roselló4월 4, 2015
    Tapas de comida inglesa para compartir. Cocina de autor, muy recomendable la codorniz (quail) y la ternera (beef)... Aunque la carta cambia según la temporada.
  • Colyn M.사용자 이미지의 하트 아이콘
    Colyn Montgomery5월 2, 2014
    Some really delicious dishes at an altogether reasonable price (tapas are hearty). Hectic but friendly service. A lot of pink shirts...
  • Chris B.사용자 이미지의 하트 아이콘
    Chris Belsey6월 15, 2013
    Great small plates of sharing food from one of the River Cafe chefs. Really fun atmosphere! Will be back soon...
  • Camila P.사용자 이미지의 하트 아이콘
    Camila Possolo7월 25, 2015
    my favorite restaurant in london. get the pan fried goat cheese. and finish with the honeycomb dessert.
  • Anna A.사용자 이미지의 하트 아이콘
    Anna Amelina3월 12, 2017
    Great service and atmosphere, delicious food and wine, plus not too expensive for what it is. Highly recommended!
  • Jessi @.사용자 이미지의 하트 아이콘
    Jessi @2feet1world12월 1, 2014
    Amazing fresh food and flavours with great service - a must try.
  • Ollie M.사용자 이미지의 하트 아이콘
    Ollie Martin10월 21, 2014
    Be careful of the shot in any game dishes. It's supposed to be lucky to find a piece, but not if you break a tooth! I found 4!
  • Lucian C.
    Lucian Cioroga6월 10, 2016
    Amazing british taps in a lovely location. Come starving, there's plenty to choose from.
  • Ollie C.사용자 이미지의 하트 아이콘
    Ollie Cartwright9월 16, 2015
    Delicious game. Make sure to have a dessert. Superb
  • naranjaimpar
    naranjaimpar10월 14, 2014
    Comida genial, precio razonable, servicio estupendo y música en directo, ¿qué más se puede pedir?
  • Borislav S.사용자 이미지의 하트 아이콘
    Borislav Stefanov8월 11, 2017
    The combination of tapas-sized meals and British cuisine is certainly interesting and worth tasting
  • Paul R.사용자 이미지의 하트 아이콘
    Paul Rousou-Adams3월 9, 2018
    Everything about this place is amazing. Food, service, atmosphere. Love it!
  • Laney_ms사용자 이미지의 하트 아이콘
    Laney_ms4월 28, 2019
    The food is great and they work around dietary requirements.
  • Hugo M.사용자 이미지의 하트 아이콘
    Hugo Moreira5월 14, 2016
    Great Tapas, recomend nutbourne lamb, order the home bread is wonderfull
  • Raquel P.사용자 이미지의 하트 아이콘
    Raquel Pereira8월 26, 2017
    An amazing surprise. Try the grouse with onion sauce. Delicious!
  • Victoria H.사용자 이미지의 하트 아이콘
    Victoria Hooper2월 21, 2018
    Loved the chorizo, venison and cod!
  • Sveti사용자 이미지의 하트 아이콘
    Sveti12월 25, 2019
    Well it cost me 50£ per person for a modest dinner. Eventhough it was crowded (good to me) but at the end not really tasty. Maybe I was not lucky with a choice as a tourist😏
  • The Shed
    The Shed1월 23, 2013
    All the lovers! Put on your rosé tinted glasses & check out our sensational Valentines Day set menu...book your table ASAP.
  • Asli D.사용자 이미지의 하트 아이콘
    Asli Dal4월 2, 2019
    Kuşkonmaz harika, tatlısı da süper
  • Lisa Y.사용자 이미지의 하트 아이콘
    Lisa Y5월 21, 2018
    Lamb chips, pappardelle, quail, scallop all were really good
  • Josh W.사용자 이미지의 하트 아이콘
    Josh Wright2월 1, 2017
    Very tasty food, but remember it is tapas and at high price. #expensive
  • Ricardo사용자 이미지의 하트 아이콘
    Ricardo10월 3, 2014
    Eat all the food. The mushrooms with truffles are outstanding.
  • Pelle P.
    Pelle Polland12월 19, 2013
    5회 이상 방문함
    Time after time, super-friendly staff and great food. The kind of place where you share a laugh with the table next to you.
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