"Great selection of whiskey (위스키) and the Ribeye was fantastic!"(Tips 5개)
"Soup and bread (빵) are complimentary and can be refilled as you wish."(Tips 2개)
"Really nice service here, very attentive and friendly (친절함)."(Tips 3개)
"Recommended dessert (디저트)"(Tips 2개)
40 팁 및 리뷰필터:
- 스테이크
- 데이트 하기 좋음
- 위스키
- 늦은 밤에 좋음
- 해산물
- (15 more)
정렬:
- 인기있는
- 최근
The Steakhouse KL10월 21, 2015Huge congrats to Dining In The Dark KL for being the only 2 restaurants to represent Malaysia and Top 25 in the whole of Asia in Tripadvisor's Best Fine Dining Restaurant 2015. Well done!
howee sze8월 21, 2014The steak are cook to perfection. I love it. Also you must try the starter which is the duck breast salad. I got a complimentary roast soup which is nice. Also the oyster r damn fresh n delicious.
- Renesia Chin Ji Yan2월 23, 2018Excellent service with top-notch dishes. Soup and bread are complimentary and can be refilled as you wish. The tenderloin is super succulent 🥩
Feliza Ong7월 26, 2015Superb service. Great drinks selection. Requested for steak to be medium done, got less than that, had it sent back, came back more than medium-done. Try the mushroom soup and foie gras!
Zephyr Lee8월 15, 2013Nice ambience and good service. They serve complimentary soup with bread and even cocktail at the end of the dinner for digestion! Love the drink and food especially their steak in very big portion !- howee sze8월 21, 2014The add on dressing as the steak is without any flavor so you can add on the salt your self. They are 5 types of salt and 3 types od mustard.
T1월 17, 2016Very good steak and king prawns. the staff is very friendly. located in a very crowded street with a lot of bars.
The Black tenderloin Angus is really nice and also the starter for pan fried foie gras. Should hv a try !!!!
Nicole Justine11월 27, 2014Recommended for Good Steak and for Whiskey... Extensive whiskey collection, and the bar staff even demonstrated the making of whiskey ice balls at our table.
Ala'a Jouaneh10월 12, 2013I had Rip-eye Black Angus, Medium, got it exactly how i expected juicy and little pink from the inside, so far best steak in town and defiantly worth it.
G c8월 8, 2015T-bone steak and lamb rack are good and well presented. Overall t-bone is better and more tender. Fries not too good.
Nic P10월 31, 2015Get the surf and turf for the best of both seafood and meat. Portion size sufficient for an average female ☺️
32 Lau1월 17, 2015Very big potion of food for me. Im glad i decided to sharing the meal.. love the environment and friendly staff..- Ysquare Chan1월 30, 2014Steaks are fabulous. Recommended dessert: Cheesecake, Tiramisu, & Andreas Special http://ysquarec.blogspot.com/2014/01/TheSteakHouse.html 자세히 보기
Joyce Lee10월 9, 2016They'll serve dessert & a slice of cake for birthday celebration, the staffs will sing for you too.- Catarina9월 25, 2014The tenderloin was superb, totally worth the money! Really nice service here, very attentive and friendly.
Kingsley Younger8월 28, 2014The T-bone is a 700 gram piece of beef! Good if you are hungry. Was featured in Malaysia Tatler.
Seungwon J.12월 29, 2018I cant say food met my expectations. But service was great and the price was reasonable.
Maria El-Hayek12월 26, 2015We were disappointed with the meat; the Wagyu and Angus were poorly cooked (The meat was dry). For a steakhouse, we would have expected much better cuisine. On the other hand, the oysters were 👌🏻
Amiel Christian3월 20, 2015Price won't be cheap but food is quite ok for me. The salts I didn't bother to try.
140 사진 개
The Steakhouse is a 40-seater steak restaurant along Changkat Bukit Bintang and adjacent to The Whisky Bar.
오후 6:00까지 폐점 (더 보기)
- 월–일
- 오후 6:00–자정
+60 3-2143 2268
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신용카드
예 (American Express 및 MasterCard 포함)
Wi-Fi
무료
야외 좌석
예
식사 옵션
테이블 서비스
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거리
화장실
예
음식 및 음료
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저녁식사, 디저트
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와인, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
- 7.0
"One of my favourite lunch & dinner steakhouse. Always offer good service & good for dates too. 19112014"
Andrew BC 翁 ÔNG - 7.4
"Rack of lamb flavourful. Their appetiser of Gorgonzola pizza is too good. Sweet potato fries, one of the best that I've had."
Karen - 6.7
"New dish. Wonton noodles. Delicious!"
Vincent Tan
