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Main Menu 3
Main Menu
Savory
A variety of olives warmed with sun dried tomatoes, fresh thyme, orange zest and chili. consider it the perfect add-on to any of our other savory offerings
Artisanal Cheese
A selection of three cheeses served with fresh and dried fruits and crackers. perfect with cocktails, wines and champagne
Charcuterie Plate
Prosciutto and sopressata with an olive tapenade and crackers
Speck On Rye
Fully cured and smoked pork belly, sliced and served on dark rye, topped with sweet and spicy mustard and finished with cracked tellicherry peppercorns. very, very addictive
Swine and Cheese
A local ohio goat cheese with a courvoisier fig sauce and a mound of prosciutto and crackers. sweet, salty and savory
Sweet
Gelato
Tahitian vanilla, dark chocolate or pistachio
Chocolate Truffles
A beautiful selection of the most sensuous of chocolates - locally made artisanal truffles
Selections for Two Or More
Chocolate Fondue
Dip into some dark and sweet swiss chocolate - served with a selection of dipping treats
Bananas Foster
Caramelized bananas flambéed tableside and served over premium butter pecan ice cream in the classic new orleans style
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