Boston(으)로 여행을 떠날 예정이신가요?
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The Wine Cellar Open Flame Bistro
(현재 폐점)프랑스 음식점 및 음식점$$$$
Back Bay West, 보스턴
11 팁 및 리뷰
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Christine A10월 28, 2012Watch out- the waiters may try to sell you more food than you need!the app. With additional sides is a TON of food! The food and wine were great, sad about the waiter- he didn't know about the menu
Gilt City2월 15, 2012This romantic Back Bay bistro serves creative twists on Swiss and French classics with a menu of over 30 fondues and over 600 bottles of wine.
Tara Jeffers8월 26, 2010The Swiss Cheese fondue and Dark Chocolate fondue for dessert were delicious! I will definitely be back. Definitely worth it for restaurant week.
Thierry Belluche3월 8, 2013Join us for Boston's restaurant week3/17/13 to 3/30/13 3 course prix fixe dinner at $33.18 see menu:
Michael Fleming5월 24, 2012Dulche de leche and caramel with the fried banana and honey for dessert. Trust me.
Jennifer Comstock3월 8, 2011Definitely get the chocolate fondue. Surprisingly, chocolate covered grapes taste amazing!
Mariel Francine11월 3, 2013They don't honor the special on Sundays either. The menu is very confusing, but looks good!
William F. Antolinez4월 7, 2013Didn't like it at all,the cheese fondue was cold and with too alcoholic flavor. Also,the banana was old and when asked to change the waiter told me it was late so she couldn't do anything. DON'T COME!
Boston Wine Festival12월 15, 2011Hello, wine lover! Remember to reserve your tickets to the 2012 Boston Wine Festival! 자세히 보기
Peter5월 6, 2011Don't get seated under the wine rack by the kitchen service door next to the stairs, you'll be cold, and the staff will bump into your chair every fucking minute. Overpriced. Go to the Taj instead.
25 사진 개
www.bostoncellar.com
(617) 236-0080
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