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- James Kiernan5월 4, 2013I feel a bit guilty for cheating on my beloved Chipotle but well worth it! Spicy sauce not spicy enough for me.
- George Hyros8월 6, 2013Try some guacamole on your favorite thing on the menu. No extra charge for it either!
- Junior Rosario8월 9, 2013Very different to what I had tasted before..... Clean environment.....and good beer!
- The brisket is awesome. The best fast mexican food I had yet !
- Sam Storer4월 18, 2013Burritos. Slight step up from Chipotle. Hipper atmosphere, more attitude, higher prices.
- ValleyGirlHikes4월 18, 2013The food is good. They are still working lot the kinks so be prepared to wait.
- Steven Y11월 21, 2013The brisket is SO good - the quality of all the ingredients are so much higher than Chipotle right around the corner
- Matthew P5월 5, 2013Ripoff of Dos Toros, but better than Chipotle. Food is good. Customer service sucks. If the sign says you open at noon, you open at noon, not 12:15pm cuz I see your family eating inside. #LostBusiness
- Dashiell Bennett7월 6, 2013Get the chicken or the pork. Doesn't matter because they taste exactly the same.
- Cole Kennedy9월 15, 2016Maybe I didn't get the right thing (chicken instead of Weekly Smoke) but it wasn't better than Chipotle and far inferior to Dos Toros.
- AmateurConcierge10월 7, 2015This place is like Chipotle if you like really smokey meats. But I don't. So I'd rather go down the block to Chipotle. It ain't no Dos Toros I'll tell ya that.
- I tell dates to meet me here because even if I get stood up, there's still a burrito in it for me!
- Courtney N6월 19, 2013They were playing the jams there tonight! Fugees, Pliers, Bob Marley... Definitely fits the whole vibe.
- Patrick Baskin12월 21, 2015Greasy, but delicious pork belly; don't expect a healthy meal but it's not bad
- Stefani8월 9, 2016If you love Spanish music and no air conditioning then this is the place for you. Food had no flavor at all but the view is awesome :) Great for a stop and chat with a friend in the summer.
- If you're having trouble deciding, you can do half-and-half of two meats.