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BaoBQ

(현재 폐점)
바비큐 전문점베트남 음식점$$$$
East Village, 뉴욕
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  • 7th.List
    7th.List1월 13, 2012
    New East Village spot. The charcoal-grilled Vietnamese-style roast chicken is a signature, and we're also fans of the pan-fried radish cake with sweet soy. 자세히 보기
    공감비공감
  • Tasting Table
    Tasting Table5월 2, 2012
    Take home a Thai-style chicken marinated in fish sauce, palm sugar, lemongrass and garlic. It's smoked first, then finished to a satisfying char on the grill: 자세히 보기
    공감비공감
  • Tian X.
    Tian Xie1월 8, 2012
    5회 이상 방문함
    Damn good chicken, but I'd say the sweet and spicy Vietnamese flavor is far superior to the Thai flavor.
    공감1비공감
  • Adam B.
    Adam Bauer4월 23, 2012
    One of the best spots in the east village - for dine in, takeout, or delivery.
    공감비공감
  • Adam R.
    Adam Rabiner1월 27, 2012
    Order during day as they are slow as molasses after work.
    공감비공감
  • Bridget B.
    Bridget Best1월 27, 2012
    Never got my food, waited for almost 40 minutes watching owner be a total douche to his employees. In the end kind of glad I passed as the dirty environment was starting to give me the creeps.
    공감비공감
  • Dan P.
    Dan Perlman5월 22, 2013
    It's a pizza place now.
    공감1비공감
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