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The Savoy Grill

프랑스 음식점££££

Charing Cross, 런던

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The Savoy Grill

7.9^/10

198

평가

"The rib eye steak (스테이크) was perfectly cooked and absolutely delicious."(Tips 13개)
"The rib eye was juicy, and dessert (디저트) was wonderful."(Tips 5개)
"They served me gluten free bread (빵)!"(Tips 2개)
"book (책) to ensure the best view out of the restaurant."(Tips 2개)

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62 팁 및 리뷰

필터:

스테이크
디저트
데이트 하기 좋음
단체로 오기 좋음
단체 가능
단체 여행
단체 관광
활기 넘치는
와인
고급
정통
가격 대비 양호함
칵테일
책
로맨틱함
서비스를 잘하는
돼지껍데기
최신 유행을 따름
저녁식사
점심식사
(15 more)

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최근

Buford Douglas3월 8, 2018
Auguste Escoffier invented the Peach Melba at the Savoy Hotel in 1893, dessert of peaches, vanilla ice cream and raspberry sauce. The Savoy Grill sometimes offers it in radically altered form.
공감4비공감
Berk Tansel ♚12월 30, 2015
Red wine glazed feather blade of beef, marrowbone, gremolata and crispy onions must try. Recommended for special occasions.
공감3비공감
Abdullah11월 12, 2018
Gordon Ramsay’s Menu. The omelette as an appetizer was quite exceptional and tasty. The lobster soup was okay. The rib eye steak was perfectly cooked and absolutely delicious. Very fancy and expensive
공감1비공감
Very Good Service12월 13, 2015
Never been disappointed in the Savoy grill. Very good service, very attentive staff and good food. Table density is a little high though.
공감2비공감
Yesim Guvezne6월 18, 2016
Kızarmış ekmek ve tereyağlı başlangıç güzel. Şampanya için biraz bekledik. Peynirli enginar harika. Ortam çok nostaljik ve şık. Her şey tertemiz. Beef wellington-orta iyi pişmiş-harika. Mutlaka gelin
공감비공감
Kristina Pham10월 5, 2013
amazing shellfish bisque and foie gras for starters, beautiful juicy and tender sirloin steak and a succulent cooked to perfection lamb wellington for entrees, waiters have a sense a humour too :)
공감비공감
Barry Green12월 28, 2021
Food and service exceeded my expectations. Crab and Froi gra then gineau foul and porc. Wine supurb recommended by the glass for the main. Great cocktails to kick off with.
공감비공감
Yesim Guvezne6월 18, 2016
Beef wellington (medium well) is excellent. There were 2 waiters serving us and we liked the authenticity and the elegant style of the restaurant.
공감비공감
Matthew Sheppard6월 2, 2013
The food is excellent but the quality and attentiveness of service has gone downhill since our last visit. Treat yourself to the chateaubriand - perfectly cooked meat perfection!
공감비공감
Kristina Pham10월 27, 2014
Amazing lamb Wellington, and everything else, but then again I worship the ground Gordon Ramsay walks on so I might be slightly biased
공감비공감
Fabienne HB7월 4, 2013
Fantastic lunch and great service. Try the millefeuille for dessert it's lovely
공감비공감
Josh Wood Productions1월 12, 2013
Often attended by producer Josh Wood for business meetings while in London. Savoy had lots of famous attendees over the years among them was Sir Winston Churchill.
공감비공감
Nisa Mazbar1월 23, 2018
The most exquisite Michelin Star restaurant. Best service 💫
공감비공감
Russell Avery7월 2, 2013
The Tuesday roast special is amazing - roast pork with roast potatoes and green beans - some of the best crackling I've ever had!
공감비공감
Anne Law3월 30, 2013
A very nice experience overall. Although the sirloin steak was a tad tough it was cooked to perfection. Loved the desserts!!
공감1비공감
Hui-ern Ng8월 19, 2015
Great food! Pictured is the duck breast. Excellent
공감비공감
Alzo Rocks9월 8, 2013
Great meal. Was a small error with the starter but made up for it 110% thank you Mark
공감비공감
Leonard Harvey3월 2, 2020
Good pre theatre menu. Also a la carte menu excellent really good food.
공감비공감
Andrew Smallwood2월 2, 2015
Great food and not too expensive. Ask for a tour of the kitchen. Amazing steak
공감비공감
Ramin Beheshti11월 17, 2013
Lovely settings and staff. Baked egg starter was delicious. Chateaubriand was a bit of a let down
공감비공감
Shosho🎀 Mrs S1월 8, 2014
Its by gordin ramsay so u looking for amazing food! Its fine and expensive 100GBP for per .
공감비공감
Ambush Predator2월 21
Astounding service, great food in beautiful surroundings - a real treat!
공감비공감
Viorel Copolovici4월 28, 2014
Simply spot on, wonderful plates, great service. Thank you, Lucas and Gordon ;)
공감비공감
Jimmy Jokinen7월 17, 2011
4/5 just because of the timing for our dishes. Too hasty to get the customer out or then just super fast service which I didn't appreciate at the moment.
공감비공감
Marcia Raed7월 9, 2016
The rib eye was juicy, and dessert was wonderful. Service was excellent!
공감비공감
Brett Sessions4월 9, 2018
Amazing food and service is out of this world.
공감비공감
Casagato Casagato12월 17, 2015
Famoso en esta nueva época por ser propiedad de Gordon Ramsay. La comida es muy buena; el beef Wellington en particular. El servicio un desastre. Nos querían cobrar una botella de vino de £300 que no
공감비공감
Oliver Shreeve8월 7, 2014
Steak! More steak! Enjoy your steak! (And don't go here if you want a salad)
공감1비공감
Jack3월 26, 2019
You get what you pay for. Best meal I've ever had in London (so far).
공감비공감
Liz Terry2월 12, 2011
The fillet on the bone, kale with mushrooms and roasted root vegetables were all delicious. Great service and a beautiful room.
공감비공감
Thomas Knüwer10월 25, 2015
The interior design is beautiful, the rest is disappointing: food is not more than OK but overpriced, the service is abysmal. On a Saturday night you can watch lot of strange, newly rich groups.
공감비공감
Carlos B.3월 2, 2013
Prestigio? El roastbeef pasado de maceración, casi podrido. Devuelto y cambiado por un entrecot bueno y punto. Los camareros bastante bordes aunque la encargada amable
공감1비공감
Mark Wright1월 14
Absolutely top notch, always a must for me
공감비공감
Carol C10월 30, 2016
Beef Wellington is amazing!
공감비공감
Caroline Li5월 18, 2016
The wifi password is thesavoygrill
공감1비공감
Elaine F.5월 5, 2012
When booking, tell them any food allergies you may have and they will accommodate. They served me gluten free bread!
공감비공감
David Ponsford2월 9, 2011
The tables for two near the entrance are like sitting in a cafeteria they are so close together. Ask for a table at the other end of the restaurant.
공감1비공감
Y Y1월 10, 2019
Steak place. Did not like the beef wellington
공감비공감
Alexander Nicholls9월 1, 2012
Steak with a free range egg on top is great to have with a glass of Pol Roger
공감비공감
George Tzoumerkiotis10월 19, 2018
It’s a must try experience
공감비공감
Alison H5월 15, 2021
Delicious food. Great service.
공감비공감
James Worsley4월 13, 2013
The food was very good but it's not somewhere I'd imagine you'd return to.
공감비공감
Lexi Zhao5월 10, 2015
very traditional. a must try in London.
공감비공감
AR Bawazeer6월 13, 2015
Ribeye Steak and brown bread buns.
공감비공감
Marcia Raed5월 22, 2018
The meat is wonderful
공감비공감
Ettore B.1월 20, 2015
Carne in tutte le specialità. Ma un po' caro
공감비공감
Bijan Young11월 1, 2017
Steaks and the experience
공감비공감
EmeraldStreet7월 11, 2011
Ask for a booth when you book to ensure the best view out of the restaurant. 자세히 보기
공감비공감
Vic10월 25, 2019
A solid steakhouse.
공감비공감
Kevin Hill5월 17, 2018
Beef, steak, sides
공감비공감

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