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  • 1/5/2013에 Jen P.님이 Tintos에서 찍은 사진
  • 7/1/2012에 Christie R.님이 Tintos에서 찍은 사진
  • 6/22/2012에 Carlos U.님이 Tintos에서 찍은 사진
  • 5/19/2012에 Tricia G.님이 Tintos에서 찍은 사진
  • 4/27/2012에 Michele G.님이 Tintos에서 찍은 사진
  • 4/22/2012에 Marji P.님이 Tintos에서 찍은 사진
  • 3/9/2012에 Michelle S.님이 Tintos에서 찍은 사진
  • 10/16/2011에 malcolm j.님이 Tintos에서 찍은 사진
  • 8/30/2011에 mark m.님이 Tintos에서 찍은 사진
  • 8/20/2011에 Nkenge B.님이 Tintos에서 찍은 사진
  • 6/25/2011에 ᴡ J.님이 Tintos에서 찍은 사진
  • 2/19/2011에 Fernando B.님이 Tintos에서 찍은 사진
카테고리 아이콘

Tintos

(현재 폐점)
빠에야 전문점 및 스페인 음식점$$$$
휴스턴
저장
공유
Tintos
사진12 사진 개
메뉴메뉴
Dinner Menu 5
Sopas, Ensaladas Y Arroces Soups, Salads and Rice
Zarzuela De Mariscos
12.00
Catalan style seafood stew with squid, shrimp, fish, clams and mussels
Gazpacho De Ajo
6.00
Fresh garlic gazpacho with roasted almonds and grapes
Ensalada De Tuna
14.00
Ahi tuna seared rare served over mixed baby greens, tomatoes, pickled cucumbers, mango and olive tapenade with citrus-soy vinaigrette
Gazpacho De Tomate
6.00
Traditional tomato gazpacho finished with herbed goat cheese
Gazpacho De Pepino Y Melon
6.00
Chilled melon and cucumber soup
Ensalada De Casa
10.00
Organic grown baby spinach salad with figs, roasted almonds, cabrales cheese, and honey-balsamic vinaigrette
Tapas Frias-Cold Tapas
Plato De Charcuteria
12.00
Serrano ham, spanish lomo, homemade slow-cured chorizo, almonds, roasted piquillo peppers, and olives
Almendras Y Aceitunas
6.00
Assortment of olives and roasted almonds
Tortilla Con Serrano
6.00
Spanish potato and onion omelet topped with crispy serrano and romesco
Carpaccio De Solomillo
9.00
Thin center cut beef tenderloin, saffron mostaza, shaved manchego, crushed pistachios, and arugula
Pure De Garbanzos
7.00
Roasted garlic hummus with smoked paprika and piquillo- black olive hummus with grilled pita bread
Plato De Quesos Espanoles
12.00
Spanish cheeses, olives, fresh fruit, and membrillo
Remolachas Y Queso
8.00
Roasted beets, cabrales bleu cheese, and pine-nut vinaigrette drizzle
Palmitos Y Esparragos
7.00
White asparagus, hearts of palm, and marinated artichokes in an avocado-garlic cream
Piquillos Rostizados
7.00
Fire-roasted, sweet spanish red peppers in olive oil with a lemon-caper vinaigrette
Tapas Calientes-Hot Tapas
Mejillones Barcelona
9.00
Mussels in a white wine, saffron, garlic, and tomato broth
Gambas Al Ajillo
9.00
Shrimp sauteed in white wine garlic sauce with grilled bread for dipping
Boquerones Fritos
8.00
Lightly fried mediterranean smelts with lemon aioli and sea salt
Pulpo a La Gallega
10.00
Crispy oysters with warm arugula and chorizo saute finished with a piquillo pepper remoulade
Salmon Asturiano
20.00
Seared salmon with dill-lemon butter and roasted tear-drop tomatoes
Atun Ibiza
12.00
Sesame-crusted seared ahi tuna skewers with olive and caper tapenade
Tortitas De Jaiba
21.00
Pan-seared lump crab cakes with saffron cream sauce
Vieiras Al Albarino
22.00
Seared sea scallops with a creamy white wine sauce
Fritura De Mariscos
10.00
Shrimp, calamari, and cod lightly fried served with lime-habanero aioli
Ostras Galicia
14.00
Crispy oysters with warm arugula and chorizo saute finished with a piquillo pepper remoulade
Almejas Con Chorizo
9.00
Sauteed littleneck clams, spanish chorizo, tomatoes and roasted red peppers
Carnes Y Demas
Champinones Al Ajillo
6.00
Crimini and button mushrooms in a spicy garlic and white wine sauce
Espinaca Con Pinones
6.00
Sauteed fresh spinach with golden raisins finished with toasted pine nuts
Caracoles Andaluces
12.00
French snails with roasted artichokes, sun dried tomatoes, lemon butter, herbed goat cheese
Canelones De Ternera
10.00
Veal, spinach, and mushroom stuffed pasta topped with a spicy tomato sauce and shaved manchego cheese
Pinchos De Pollo
9.00
Saffron-marinated chicken skewers drizzled with romesco sauce
Filete Tintos
18.00
Center cut beef tenderloin with rioja roasted red pepper and mushroom ragout
Empanadillas De Carne
13.00
Beef filled pastries with avocado chimichurri
Patatas Bravas
7.00
Potatoes topped with a spicy tomato and piquillo sauce with goat cheese brulee
Garbanzos Y Vegetales
6.00
Chickpeas, roasted tomatoes, zucchini, and squash in a saffron-curry broth
Albondigas De Cadiz
9.00
Veal and beef meatballs in a spicy almond and tomato sauce
Pinchos De Carne
12.00
Tender beef skewers with avocado chimichurri
Chuletillas De Cordero
14.00
Grilled lamb chops with rioja demi glace
Chorizo Y Sidra
9.00
Homemade spanish sausage sauteed with caramelized onions and sparkling cider
Puerco Rostizado
9.00
Tender roasted pig with pickled red onions and piquillo crema over arepa toast
Paellas
Paellas
34.00
Shrimp, fish, mussels, chorizo, squid, and chicken
Vegetales
29.00
Asparagus, tomatoes, roasted peppers, zucchini, mushrooms, squash, and spinach
Marinera
39.00
Shrimp, squid, fish, and mussels
Arroz Negro
32.00
Squid inc rice with shrimp and calamari
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나침반 아이콘
Tintos
2015 W Gray St (Shepherd)
휴스턴, TX 77019
미국
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