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Villa Firenze

이탈리아 음식점$$$$

Crescent Heights, 캘거리

저장

Villa Firenze

7.1^/10

평가

8 사진 개

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Lunch 7Dinner 9Wine List 5Mother's Day Menu 9

Lunch

Zuppa

Minestrone

7.95

Hearty home-made vegetable soup

Zuppa Del Giorno

8.95

Soup of the day

Tortellini in Brodo

7.95

Tortellini stuffed with veal in chicken broth

Insalate

Insalata Mista

7.95

Mixed greens in our house dressing

Cesare

8.95

Romaine lettuce in our home-made caesar dressing with croutons

Insalata Di Pomodori

9.95

Fresh tomatoes, onions, green peppers and roasted red peppers in balsamic vinaigrette

Cesare Con Petto Di Pollo

16.95

Caesar salad with strips of grilled chicken breast

Insalata Di Spinaci

8.95

Spinach with mushrooms and bacon in our house dressing topped with egg

Cesare Al Pesto

9.95

A traditional caesar with a touch of pesto

Insalata Mista Con Gamberi

15.95

Mixed greens in our house dressing with grilled shrimp

Antipasti

Bruschetta

4.25

Toast topped with fresh tomatoes and herbs

Salsicce Alla Calabrese

8.95

Home-made spicy Italian sausage in fresh tomato sauce

Cozza Marinara

14.95

Black mussels in spicy tomato sauce

Gamberoni

18.95

Scampi in white wine sauce

Crostini Al Salmone

6.50

Smoked salmon and cream cheese on toast

Calamaretti

8.95

Squid rings in a light tomato sauce

Gamberetti Al Cognac

15.95

Jumbo shrimp in cognac butter sauce

Pasta Al Forno

Lasagna Al Forno

12.95

Traditional lasagna with mortadella, curried ham and ground beef in a tomato rose sauce, baked with swiss and mozzarella cheese

Pasta Della Casa

12.95

Pasta shells stuffed with ricotta and spinach in tomato sauce

Cannelloni Alla Fiorentina

12.95

Spinach, mozzarella and ground veal stuffed in home-made pasta and baked in tomato sauce

Pasta

Spaghetti Alla Villa Firenze

13.95

Spaghetti served in chef's sauce with sun dried tomatoes and mushrooms

Fettuccine Alla Toscana

13.95

Fettuccine in rose sauce with spinach and mushrooms

Penne Al Domenico

13.95

Penne in rose sauce with capicollo and oyster mushrooms, topped with green onions

Linguine Con Vongole

13.95

Linguine with clams in tomato or white wine sauce

Tortellini Alla Panna

14.95

Tortellini stuffed with veal in a cream sauce

Gnocchi Pesto Al Panna

16.95

Hand-made potato dumplings in a cream sauce with home-made pesto

Fettuccine Al Pesto

10.95

Fettuccine in our basil, garlic and pine nut sauce

Penne Arrabbiata

12.95

Penne in spicy tomato sauce

Penne Alla Marinara

19.95

Penne with assorted seafood in tomato or saffron sauce

Pappardelle Con Salmone Affumicato

14.95

Wide fettuccine pasta in a creamy smoked salmon sauce

Gnocchi Alla Bolognese

15.95

Hand-made potato dumplings in a tomato meat sauce

Piatti Di Carne

Petto Di Pollo Alla Griglia

19.95

Boneless breast of chicken grilled with fresh herbs

Petto Di Pollo Alla Panna

19.95

Boneless breast of chicken in a mushroom cream sauce

Vitello Alla Villa Firenze

20.95

Scallops of veal rolled with capicollo and provolone in a green peppercorn sauce

Vitello Al Champagne

20.95

Veal sauteed in a champagne cream sauce

Vitello Alla Griglia Con Gamberoni

22.95

Grilled veal with tiger prawns

Petto Di Pollo Al Limone

19.95

Boneless breast of chicken in lemon sauce

Involtini Di Pollo

20.95

Capicollo and provolone rolled with breast of chicken in a white wine sauce

Vitello Alla Parmigiana

20.95

Scallops of veal layered with parmigiana and capicollo baked in tomato sauce

Vitello Al Marsala

20.95

Veal sauteed in marsala wine with mushrooms

Dinner

Zuppa

Minestrone

7.95

Hearty home-made vegetable soup

Zuppa Del Giorno

8.95

Soup of the day

Tortellini in Brodo

7.95

Tortellini stuffed with veal in chicken broth

Insalate

Insalata Mista

7.95

Mixed greens in our house dressing

Cesare

8.95

Romaine lettuce in our house made caesar dressing topped with croutons

Insalata Di Pomodori

9.95

Fresh tomatoes, onions, green peppers and roasted red peppers in balsamic vinaigrette

Insalata Di Spinaci

8.95

Spinach with mushrooms and bacon in our house dressing topped with egg

Cesare Al Pesto

9.95

A traditional caesar with a touch of pesto

Antipasti

Bruschetta

8.25

Toast topped with herbs and fresh tomatoes

Salsicce Alla Calabrese

12.95

Home-made spicy Italian sausage in fresh tomato sauce

Kiwi Mussels

19.95

Large New Zealand mussels oven baked with fresh herbs

Cozza Marinara

14.95

Black mussels in spicy tomato sauce

Gamberoni

18.95

Scampi in white wine butter

Crostini Al Slamone

10.95

Smoked salmon and cream cheese on toast

Lumache in Padella

12.95

Escargot in chef's sauce

Calamaretti

14.95

Squid rings in a light tomato sauce

Gamberetti Al Cognac

15.95

Jumbo shrimp in cognac butter

Pasta Al Forno

Lasagna Al Forno

21.95

Traditional lasagna with mortadella, curried ham and ground beef in a tomato rose sauce, baked with swiss and mozzarella cheese

Pasta Della Casa

21.95

Pasta shells stuffed with ricotta and spinach in tomato sauce

Cannelloni Alla Fiorentina

21.95

Spinach, mozzarella and ground veal stuffed in home-made pasta and baked in tomato sauce

Pasta

Spaghetti Alla Villa Firenze

19.95

Spaghetti in chef's sauce with sun dried tomatoes and mushrooms

Penne Arrabbiata

17.95

Penne in a spicy tomato sauce

Penne Al Domenico

18.95

Penne in rose sauce with capicollo and oyster mushrooms, topped with green onions

Fettuccine Al Pesto

17.95

Fettuccine in our basil, garlic and pine nut sauce

Linguine Con Vongole

19.95

Linguine with clams in tomato or white wine sauce

Linguine Di Spinaci Al Gamberi

23.95

Spinach linguine in cream with bruschetta and jumbo tiger prawns

Pappardelle Con Salmone Affumicato

20.95

Wide fettuccine pasta in a creamy smoked salmon sauce

Gnocchi Alla Bolognese

20.95

Hand-made potato dumplings in a tomato meat sauce

Spaghetti Puttanesca

19.95

Spaghetti with olives and capers in spicy tomato sauce

Penne in Barca

18.95

The fisherman's carbonara penne in cream with baby clams

Penne Alla Marinara

27.95

Penne with assorted seafood in tomato or saffron sauce

Fettuccine Alla Toscana

19.95

Fettuccine in rose sauce with spinach and mushrooms

Linguine Di Spinaci Al Musculi

21.95

Spinach linguine with oyster mushrooms and black mussels in tomato sauce

Pappardelle Con Prociutto Cotto E Piselli

18.95

Wide fettuccine pasta with ham and peas

Tortellini Alla Panna

19.95

Tortellini stuffed with veal in a cream sauce

Gnocchi Pesto Al Panna

21.95

Hand-made potato dumplings in a cream sauce with home-made pesto

Piatti Di Carne

Petto Di Pollo Alla Griglia

24.95

Boneless breast of chicken grilled with fresh herbs

Petto Di Pollo Alla Panna

25.95

Boneless breast of chicken in a mushroom cream sauce

Vitello Alla Villa Firenze

26.95

Scallops of veal rolled with capicollo and provolone in a green peppercorn sauce

Vitello Al Champagne

25.95

Veal sauteed in a champagne cream sauce

Vitello Al Gorgonzola

27.95

Veal sauteed in a gorgonzola cream sauce with oyster mushrooms

Abbacchio Alla Villa Firenze

39.95

Rack of lamb in rosemary

Petto Di Pollo Al Limone

24.95

Boneless breast of chicken in white a wine lemon sauce

Involtini Di Pollo

26.95

Capicollo and provolone rolled with breast of chicken in a white wine sauce

Vitello Alla Parmigiana

26.95

Scallops of veal layered with parmigiana and capicollo baked in tomato sauce

Vitello Al Marsala

25.95

Veal sauteed in marsala wine with mushrooms

Vitello Alla Griglia Con Gamberoni

29.95

Grilled veal with tiger prawns

Risotto

Risotto Al Pomodori

19.95

Tomato basil

Risotto Al Gorgonzola

25.95

Gorgonzola cream sauce

Risotto Con Tre Funghi

23.95

Portobello, button and oyster mushrooms in tomato sauce

Piatto Di Mare

Gamberoni Con Risotto Pomodori

34.95

Scampi in white wine butter with tomato basil risotto

Wine List

Vini Della Casa

Sangiovese (Pasqua, Italy)

10.95 - 38.00

Ruby red color, smooth and savory with soft tannins

Soave Classico (Pasqua, Italy)

10.95 - 38.00

Velvety dry white, and Italian classic!

Chardonnay (Cono Sur, Chile)

10.95 - 38.00

Apples and pears laced with herbaceous and lime notes

Cabernet Sauvignon-Merlot (Cono Sur, Chile)

10.95 - 38.00

Dark, intense red, full bodied with soft texture

Sauvignon Blanc (Cono Sur, Chile)

10.95 - 38.00

Straw colored, grapefruit and gooseberry with pine undertones

Pinot Grigio (Pasqua, Italy)

10.95 - 38.00

Nice tropical fruits with flower notes

Prosecco e Moscato

Prosecco Rustico (Nino Franco, Valdobbiandene)

50.00

Creamy, balanced and refreshing! bottle

Moscato Bricco Quaglia (La Spinetta)

30.00 - 50.00

Rmarkably fresh with brilliant fruit flavors

Prosecco Primo Franco (Nino franco, Valdobbiandene)

65.00

Smooth and creamy with ripe grape and apple flavor, bottle

Vini Della Italia

Bottle

Orvieto Classico (Ruffino, Umbria)

34.00

Refreshing, smooth and a long finish with hints of almond

Pinot Grigio (Banfi, Tuscany)

36.00

Succulent fruit flavors and crisp freshness distinguish this esteemed Tuscan wine

Merlot (Sartori, Veneto)

40.00

Bright red in color with a red-berry and light herb bouquet, it has an elegant and soft flavor

Montepulciano d’Abruzzo (Settembre, Abruzzi)

40.00

Smooth with mildly sweet tannins

Pinot Grigio (Santa Margarita, Trentino-Alto Aldige)

42.00

Dry wine with intense aromas and appealing flavors of golden delicious apples

Gavi (Batasiolo, Piedmont)

44.00

Crisp acids with well-balanced tropical fruits

Regelo Rosso Veronese (Sartori, Veneto)

60.00

Robust and balanced with a dry velvety finish

Ripassa (Zenato, Veneto)

60.00

Full bodied with soft fruits and a velvety finish

Barbera d’Alba ‘Sovrana’ (Beni di Batasiolo, Piedmont)

60.00

Blackberries with soft tannins and a rounded finish

Barbaresco (Beni di Batasiolo, Piedmont)

65.00

Light in color but bold and complex in flavor

Barolo (Beni di Batasiolo, Piedmont)

70.00

Bold tannins giving way to a soft, dry finish

Amarone della Valpolicella (Zenato, Veneto)

100.00

Rich spice and dried fruit with an elegant finish

Barbera d’Alba ‘Gallina’ (La Spinetta, Piedmont)

120.00

Full bodied with balanced tannins, peppery black cherries, chocolate and great acidity

Amarone Riserva ‘Sergio’ (Zenato, Veneto)

160.00

Intense bouguet laden with rich spice and the ripest of wild berries

Barolo ‘Campe’ (La Spinetta, Piedmont)

220.00

Powerful and complex, balanced acidity with fine fruits and a long, dense finish

Orvieto Abbocato (Ruffino, Umbria)

33.00

Fresh harmonious, soft fruit and crisp citrus finish

Valpolicella Classico Superior (Zenato, Veneto)

35.00

Crisp and dry in the mouth, well structured with a lovely, velvety texture

Valpolicella Classico Superior (Sartori, Veneto)

38.00

Floral and rose petals with soft and elegant fruits

Custoza (Sartori, Veneto)

40.00

Dry wine with a pale yellow color, subtle aromas and delicate fruit notes

Merlot-Corvina (Sartori, Veneto)

40.00

Fruit-forward aromas with some notes of fresh herbs, soft berry flavors and a persistent finish

Chardonnay (Santa Christna, Veneto)

42.00

Soft and round acidity with fruit notes and hazelnut finish

Chianti Ruffina Riserva ‘Nippozano’ (Marchesi di Frescobaldi, Tuscany)

50.00

Lightly toasted oak, full bodied with layers of fruit, silky tannins and a long finish

Chianti Classico Riserva (Castello di Gabbiano, Tuscany)

60.00

Bold and spicy with rounded blackberry accents

Poggio al Moro (Enrico Shantini, Bolgheri, Tuscany)

60.00

Subtle aromas of blackberries, smoke and earthy spice

Ripasso della Valpolicella (Corteforte, Veneto)

65.00

Sweet cherries, floral with soft and elegant tannins

Nebbiolo Langhe (La Spinetta, Piedmont)

70.00

Warm red fruit with fine and elegant tannins

Cabernet Sauvignon ‘Tavernell’ IGT (Banfi, Tuscany)

90.00

Full bodied with a spicy and anise finish

Roccato IGT (Rocca della Macie, Tuscany)

100.00

Big fruits with a dry robust finish

Amarone della Valpolicella (Corteforte, Veneto)

120.00

Bright and dry cherry fruit, very soft tannins with earthiness tones and a long finish

Barbaresco ‘Valeriano’ (La Spinetta, Piedmont)

195.00

Complex white truffle and herb aromas with mint, fine tannins and a thyme finish

Vini Non-Italiano

Bottle

Cabernet Sauvignon (Urban Maule, Chile)

38.00

Deep in color with blackcurrant, plum and cassis flavors with balanced tannins and a smooth finish

Malbec ‘Reserva’ (Luigi Bosca, Argentina)

45.00

Deep red fruit, leathery notes and a long sour cherry finish

Syrah ‘Reserva’ (Luigi Bosca, Argentina)

45.00

Blackberry and black currant layered with fruitcake, red licorice and spicy notes

Claret ‘Black Label’ (Francis Ford Coppola, Napa)

68.00

Deep and rich offering succulent flavors of wild berries, plum and anise

Zinfandel ‘Director’s Cut’ (Francis Ford Coppola, California)

70.00

Toasted spices and French vanilla with aromas of rum, raisin, black currant and red cherries

Maule Blend (Urban, Chile)

38.00

Ripe red fruits with spicy notes and a soft elegant finish

Malbec (Urban, Argentina)

38.00

Bright and open with lots of raspberry and red currant fruit, supported gently by modest toast and mineral notes

Pinot Noir ‘Reserva’ (Luigi Bosca, Argentina)

45.00

Fresh and fruity with cherry tones and great body

Zinfandel (Seghesio, Sonoma, California)

60.00

Ripe raspberry and blueberry flavors with a hint of creamy oak

Merlot ‘Blue Label’ (Francis Ford Coppola, Napa)

68.00

Flavours of soft crushed berries, vanilla and leather wrapped up in a soft tannin structure

Cabernet Sauvignon ‘ Cask’ (Rubicon, Napa)

200.00

Layers of ripe red cherries, plum, toasted vanilla and cocoa, Remarkable!

Mother's Day Menu

42.95 per person

Choose one from each course

Appetizer

Portobello Mushroom

Italian Sausage

Bruschetta

Mixed Green Salad

With house dressing

Mains

Pasta Shells

Veal Parmigiana

With seasonal vegetables

Breaded Chicken Cutlet

In a lemon sauce served with seasonal vegetables

Grilled Salmon

With seasonal vegetables

Dessert

Tiramisu

Creme Caramel

New York Style Cheesecake

Topped with raspberries

Children's Menu

21.95

Under 12

Children's Menu

Bruschetta

Choice of Main

Tortellini Alla Panna

Tortellini stuffed with veal in a cream sauce

Penne in a Tomato Sauce

With Meatballs

Choice of Main: Dessert

Vanilla Ice Cream

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Villa Firenze

610 1 Ave NE
캘거리 AB T2E 0B6
캐나다

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Come taste a delectable creation at Villa Firenze. This establishment offers pasta for 26$ to 60$. Their atmosphere has been described as upscale. They provide wheelchair-accessible restaurant and wifi internet and are open at night from Tuesday to Saturday...