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- Riverfront Times8월 14, 2014The perfectly chewy crust is lifted into the stratosphere by zippy tomato sauce, mozzarella and super-fresh toppings. The number of choices can make for tough decisions, but you really can't go wrong. 자세히 보기
- Madelyn Boyne2월 26, 2013Don't bother with the Lobster Risotto: it sounds better than it tastes. And the gelato is tasty, but it's actually just ice cream. That in mind, I recommend Chocolate Hazelnut.
- 24 Hour Food Geek11월 6, 2015Try the Crispy Ceasar - Crispy caesar - hearts of romaine, (no) croutons, shaved parmigiana, and anchovy. #vitosstlouis (via @Foodspotting)
- Joseph B.8월 25, 2014Pizza buffet, which includes salads and other pastas, is a great lunchtime deal. But I'd eat anything here just to sit on the patio.
- Robin Ricca9월 30, 2011Try the Tutti di Mare with the spicy red sauce. It'll rock your world! Also, I tried their house Merlot, a Sicilian wine. It's tasty, and only $5 too.
- Steven Xzavier9월 21, 2014Try the spaghetti carbonara with fettuccine noodles instead....3 words. To Die For!! Enough said!!
- Dianne Carty1월 19, 2015I think there are way better Italian places for 1/2 the price. You'd think for the prime location, they'd hire a better chef!
- The Seafood Ravioli and Salmon Bow tie pasta is delicious...you have to try it!
- Vito's Sicilian Pizza7월 26, 2013American Music Showcase in Grand Center Saturday, August 3rd: 7:30-10:00 Featuring: The Aching Hearts – Vito’s patio
- Jordan Zwagerman1월 29, 2011Get the Super on original crust. Fantastic! Best toasted ravioli I've had in St. Louis too.
- Nicholas Rankin5월 11, 2013Vito Super is possibly the tastiest thing there pizza-wise. Maybe even in general.
- John Bowman6월 9, 2012$5 "Check-in" Pizza Special is only good for the Cheese Pizza, even though it states "$5 Pizzas".
- Mike Bommarito2월 10, 2010Don't eat the tortilla soup. Also there's a secret button in the bathroom that if touched unlocks a secret door in the wall where u can see into the future.
- Jen McKenzie10월 20, 2012Do not eat: we found a hair in the pasta and a giant dead moth in the gelato. Manager made excuses instead of apologizing. FAIL!