Carla 님이 저장한 장소

ZAGAT: Try the $38 three-course prix fixe dinner menu.

Derek Zipp: They have a delicious vegetarian chicken that is ALWAYS out of stock.

Ruben Rabines - BISILO.com: Ham, egg and cheese Panini! - The best!

George Diaz: Sirloin huarache is very tasty and comes In a large portion. Must save room for the flan, it is one of the best I've had.

ZAGAT: This truly 24-hour diner features hits like the Thai Cobb salad and “mac daddy ‘n’ cheese balls.”

Ashley Norman: Try the eggplant vegetarian platter....mmmmmmmmm....