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Wisteria

Wisteria

남부 요리 전문점$$$$
Inman Park, 애틀랜타
저장
공유
8.3/10
180
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  • 별
  • 별
    EaterCreative Loafing Atlanta의 전문가가 이 장소를 추천합니다.
    • Eater
    • Creative Loafing Atlanta
  • Tips
    Heather B.
    "The Shrimp (새우) and Grits was awesome."(Tips 4개)
    Jason S.
    "Fried chicken (닭) & the black eyes pea hummus was amazing."(Tips 3개)
    Aubrey J.
    "Skate Wing and Beef Tenderloin (안심 스테이크) Meatloaf (special) were amazing."(Tips 2개)
    Nicole A.
    "warm chocolate (초콜릿) cake for dessert is yumssssssss!!!!!"(Tips 3개)
팁 및 리뷰 아이콘74 팁 및 리뷰
필터:
  • 새우
  • 디저트
  • 와인
  • 초콜릿
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  • Pierre B.
    A must have is the crab bisque and prince edwards mussels. A culinary masterpiece. Don't forget the pork tenderloin/lamb shank. They r 2 die for. As a concierge this is by far my favorite restaurant.
  • Tricia B.사용자 이미지의 하트 아이콘
    Tricia Bean4월 16, 2017
    Disappointed from 1st visit 8 yrs ago. Bisque best. Excited deviled pimento cheese eggs but blandest ever. Mussels,scallops were decent. Staff was attentive. Excellent wine list! Love the venue.
  • Creative Loafing Atlanta
    One of CL's 100 dishes to eat before you die: The vegetable platter brims with variety and almost feels like a home-cooked Thanksgiving spread, minus the turkey. 자세히 보기
  • Dolores L.사용자 이미지의 하트 아이콘
    Dolores Loudermilk7월 26, 2017
    One of my favorite restaurants for years but unfortunately it can be hit-or-miss. When it's a hit it's absolutely fantastic and a perfect place to bring visitors from out of town.
  • Aubrey J.사용자 이미지의 하트 아이콘
    Aubrey Jordan12월 9, 2012
    Flash-fried oysters and pimiento cheese deviled eggs for starters, both dynamic and delish. Skate Wing and Beef Tenderloin Meatloaf (special) were amazing. Sit at the bar- quick and excellent service.
  • Tom N.사용자 이미지의 하트 아이콘
    Tom Nguyen5월 24, 2015
    5회 이상 방문함
    The staff are friendly, and the food is excellent. The servers are very knowledgeable about wine. I come here often.
  • Creative Loafing Atlanta
    It's all about brick, wood, warm light, a cozy bar, and a staff that remains among the most hospitable around, many of whom have worked there for years. 자세히 보기
  • Staff Picks
    Staff Picks3월 10, 2016
    Enjoy a night out of soul food at Wisteria this week. Treat yourself to the Southern Fried Lemon & Rosemary Catfish with spicy green tomato and okra & crawfish ragout.
  • Debbie Y.
    Debbie Yacenda9월 23, 2013
    Ask for Giovanni. Personable and funny with stories of his mom and great jokes. And love the sampler desserts! 4 of us shared 3. All are fabulous!
  • Gintare T.사용자 이미지의 하트 아이콘
    Gintare Torres6월 25, 2017
    We spent $500 because we had birthday dinner.The price is just not worth it. I think you can find nicer places, it was very dark inside and loud. But it was nice they had complementary valet parking.
  • Jason S.사용자 이미지의 하트 아이콘
    Jason Smikle4월 9, 2013
    I don't leave tips. And this was the best food spot I've been to in a while. Fried chicken & the black eyes pea hummus was amazing.
  • AJC
    AJC8월 1, 2014
    Try the molasses-rubbed pork tenderloin over fluffy sweet potato soufflé, with a sassy relish of Vidalia onion, apple and walnuts. 자세히 보기
  • Ray E.
    Ray Edwards3월 29, 2014
    Had the skate, pork belly, and banana pudding. All were very good, certainly in my top ten in atl but not my top five.
  • Nicole A.
    Nicole Almeida6월 21, 2014
    The pork tenderloin and skate wing are delicious! Also, the warm chocolate cake for dessert is yumssssssss!!!!! Enjoy :-))
  • Jacqui M.
    Jacqui Marie5월 12, 2014
    Delicious food, great atmosphere and service. Would recommend it to anyone. Remember to save room for their scrumptious desserts!
  • Ashley P.
    Ashley Plaugh7월 9, 2011
    If you're going with a date, get the Devilled Eggs, Ahi Tuna, Pork Tenderloin, Fried Chicken, red wine, scotch, and a Chocolate Martini for dessert. Remember sharing is caring!!
  • Doug Z.사용자 이미지의 하트 아이콘
    Doug Ziska7월 6, 2013
    100회 이상 방문함
    Great food and great service! You must try the scallops as an appetizer and the skate wing entrée!! Amazing flavors!!!
  • Eater
    Eater5월 15, 2012
    The pork tenderloin is a must try at this cozy Inman Park spot. [Eater 38 Member]
  • Atlanta Eats TV
    Atlanta Eats TV7월 19, 2013
    From seafood to steak, veal to veggies, there is a plate to please even the most discerning palate. And the sides? Oh, the sides… 자세히 보기
  • Nicole K.사용자 이미지의 하트 아이콘
    Nicole Kasten3월 14, 2015
    Make a reservation. Blood orange negroni. Lots of localish fish options.
  • Maisha H.사용자 이미지의 하트 아이콘
    Maisha Hadley-Hodge9월 14, 2013
    Vegetable plate comes with 10 veggies. All delish!
  • Wendy S.
    Wendy Stone-Bowman9월 10, 2011
    My favorite restaurant in ATL for many years now. The food is fabulous and the atmosphere is relaxing!
  • Shay T.사용자 이미지의 하트 아이콘
    Shay Taylor9월 7, 2015
    Fabulous food & service & safe gluten free dining!
  • Mo S.
    Mo Schlander2월 23, 2015
    One of those fav local places with excellent calamari!
  • Thomas H.사용자 이미지의 하트 아이콘
    Thomas Hampe2월 7, 2015
    Nice atmosphere, but fatty food.Nonetheless, great choice for Gluten intolerant
  • Heather B.
    Heather B.6월 22, 2013
    The Shrimp and Grits was awesome. The Lamb is great too!!!!!
  • Charmaine A.
    Charmaine Anthony3월 23, 2014
    Very good food and service
  • Betsy L.
    Betsy Lauren11월 4, 2012
    After enjoying my birthday dinner here on Friday, Wisteria is my new favorite restaurant in Atlanta.
  • Dylan W.
    Dylan West6월 20, 2011
    Three Meat Bolognese is awesome! Be warned though, the "peach cobbler" is actually more of an assorted fruit cobbler.
  • Emily G.
    Emily Genende5월 9, 2011
    Everything is delicious, but i recommend the crawfish and corn fritters and the pork tenderloin.
  • Mariela G.
    Mariela Gonzales10월 5, 2010
    sit at the bar and watch Julie" the best damn server/waitress extraordinare" Beverly do her thing. The wine list does not disappoint!
  • Shawna H.
    Shawna Howell12월 3, 2011
    Pecan crusted trout was amazing! Never had trout that tasted like this before!
  • Sean P.
    Sean Palani10월 4, 2012
    Flash-fried oysters and the sweet corn pudding are outstanding.
  • travel42
    travel425월 17, 2012
    Don't miss the black-eyed-pea hummus served with sweet-potato chips.
  • Jon P.사용자 이미지의 하트 아이콘
    Jon Parker5월 22, 2016
    Seafood dishes are all exceptional.
  • Tim C.사용자 이미지의 하트 아이콘
    Tim Clarke1월 17, 2015
    5회 이상 방문함
    The veggie plate is amazing & filling!
  • Matt .
    Matt 👀10월 10, 2013
    My weakness is the crab bisque. Every time I'm here I cave!
  • Angie R.
    Angie Russell5월 27, 2012
    Try the braised green Mac & cheese. We were pleasantly surprised.
  • Lauren A.
    Lauren Allen11월 10, 2011
    5회 이상 방문함
    Get the small lamb chops, it's plenty now that they have changed portion sizes
  • PGitty
    PGitty8월 25, 2010
    Highly recommend the chocolate fudge tart and the new roots and blooms cocktail. Seriously tasty!
  • Ondrea T.사용자 이미지의 하트 아이콘
    Ondrea Thomas9월 16, 2015
    Tha mac and cheese is the best
  • Vaughn A.사용자 이미지의 하트 아이콘
    Vaughn Allen6월 24, 2017
    World class shrimp & grits
  • Emma A.
    Emma Alexander9월 6, 2013
    Amazing experience. From server to valet.
  • Deanna L.
    Deanna Lazzaroni5월 5, 2011
    Try the pork tenderloin. Perfect savory dish with just the right amount of sweet.
  • Tom N.사용자 이미지의 하트 아이콘
    Tom Nguyen7월 30, 2016
    5회 이상 방문함
    Skatewing is my favorite dish here.
  • Tracy
    Tracy4월 29, 2013
    ACVB'S CENTENNIAL COCKTAIL: Full Service Strawberry (Martini)
  • Don A.
    Don Alexander11월 9, 2011
    The molasses-rubbed pork tenderloin is absolutely out of this world!
  • Roman S.
    Roman Sandler4월 24, 2011
    Excellent place. Never disappoints. Get the black eyed pea hummus.
  • Isaac P.
    Isaac Pigott6월 24, 2011
    I recommend the calimari and the salmon... both are very good.
  • Kelli B.
    Kelli Banks9월 27, 2013
    Fantastic food
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