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- Tricia Bean9월 25, 2016AMAZING FOOD/AMBIANCE! Laura great w/ recos. guac trio, ceviches, avocado tacos, sangria. Spectacular standout. nothing compares to food and svc dwntn! The mgr,Jason check on svc incredible exp!
- Drew M8월 13, 2017Share the tacos. In order we liked the carnitas, steak, chicken, and then the avacado. The street corn is a good side as well though it'll be a lot to eat!
- Creative Loafing Atlanta8월 5, 2014There are four entrée-sized dishes, but only one of us indulged — a flat iron steak with adobo sauce and sides of goat-cheese potato gratin, spiced with poblano chiles, and avocado-arugula salad. 자세히 보기
- M P4월 20, 2015Todo en el menú es excelente, entradas, comida, cocteles, todo delicioso, sin duda lo mejor en Atlanta
- Atlanta Food & Wine Festival5월 7, 2014Join Chef Wolitzky as he investigates Challah, Babka, Coffee Cake & Rugelach and how these breads and pastries symbolize great moments with family in the South at Atlanta Food & Wine Festival 5/29-6/1 자세히 보기
- Blue Beauty11월 14, 2013One of the best to ever do it...delicious Amatitán margarita...goes down smoothly...plus a beautifully mastered Pork Belly Tostada...I had mine with the Mexican Chopped Salad...a must visit!!!
- 365Atlanta.com3월 15, 2012Need a perfect and perfectly delicious lunch? Try the fried avocado taquitos! Great portion - 2 taquitos with rice + beans. Amazing flavor - you won't be disappointed!
- M P4월 20, 2015Excelencia en alta cocina, platos deliciosos de comida Mexicana Moderna, un deleite para el paladar
- April Thompson9월 13, 2014Mahi tacos and naranjo-Rita were excellent. But was very unpressed by the service I received and witnessed other customers getting as well...
- Francisca San7월 16, 2012Good food!!! Waited for 1 1/2 hours, didnt know we need to rsvp. We didn't disappoint! Grouper is good, pork tenderloin is good, mango salad good, crispy cod n pork belly good : )
- Yanira Rios1월 26, 2017This place has impressive food, no way to go wrong with any option. There is also a guacamole tasting flight.
- Jordan McKinney10월 28, 2016What's good here? EVERYTHING. The food, the drinks the impeccable service. If you are craving Latin food, GO!
- Creative Loafing Atlanta2월 14, 2012While Alma does suffer from some of the pitfalls of "modern Mexican," it also gets a lot right, taking traditional dishes and refining them just enough to allow you to taste them afresh. 자세히 보기
- Alissa Krasner Maizes1월 5, 2012Awesome food .... Michael & Jose are great servers so ask for them!!! If you prefer grilled fish on the tacos just ask and the chef will accommodate. Yummy!!! Great for vegetarians too.
- Steve Worthington3월 3, 2016Order the guac it's excellent. The blood orange margarita is out of this world! Make sure to save room for some churros!!
- Creative Loafing Atlanta8월 5, 2014But I recommend the Amatitan, made with reposado tequila and channeling the woodier, funkier qualities of the spirit rather than trying to cover it up with loads of saccharine. 자세히 보기
- Susan Rice3월 26, 2023It was easy to sit at the bar and get full service. I had the chicken Mole and it was really good.
- Creative Loafing Atlanta8월 5, 2014It's woody, warmly lit, and divided into three dining areas that soften the noise, permitting scream-free conversation. 자세히 보기
- Mads-Emil Larsen12월 4, 2017Best margarita I’ve ever had. The food really good too. Great dining place in downtown.
- Jessica Toliuszis7월 18, 2013The corn guacamole is a spicy slice of heaven pie. You could (quite literally) rub it all over your body. Order it. Make a reservation.
- Robert M8월 31, 2013The tomato salad has nothing to do with Mexico but everything to do with seasonal and local wonderfulness. I eat it all throughout the summer.
- Ellen S. P.11월 8, 2017The appetizers are great: pear guacamole, octopus, and pork tamales made a great dinner!
- Emilia Doerr11월 6, 2013Five at four happy hour. Skip the $5 margarita, go straight for the $5 whiskey manhattan.
- Tammy Gordon10월 3, 2013The fried avocado taqueria are fantastic - and fast if you need lunch on the fly!
- M B7월 14, 2018I wasn’t thrilled when I saw the price of the entrees. Much more than I like to pay. I ended up with happy hour priced pork rinds, and 3 street tacos.
- Jason Plotkin4월 28, 2014Be prepared for a lot of salt on the chips and in the guacamole. Also this is all you get for six bucks.
- Spe YogaMatt Spewak4월 13, 2013The white bean puree is all vegetarian and is wonderful. Get this over the traditional black beans for a tastier side.
- Nicole Jones12월 15, 2019Get the corn. Oh. My. Goodness. A little spicy. Enough to share with the table.
- Christina J10월 7, 2012Just added to the menu: Wagyu brisket enchiladas. Perfect combo of tender meat, smoky sauce and crisp jicama salad. Fantastic.
- Earl Belcher Jr3월 26, 2017Excellent food. Scallop Crudo. Pork belly tacos. House hot sauces. Decent margaritas.
- Daniel Altomonte10월 4, 2013Don't miss this restaurant if you are in downtown Atlanta. Really great mexican cuisine, nice environment, not so expensive.
- Guillermo Mendoza6월 1, 2014Not authentic mexican food, average to low corvina ceviche and good masa fried shrimp tacos! No waiting time, excellent and fast service!
- Katie Harrell12월 11, 2011CS was our bartender last night and he was fantastic, quick friendly service and great unique drinks. Will be back soon!
- Simon Brown2월 20, 2016The Tequila cubes (on the back of the dessert menu) are amazing. Imagine "Sorbet in Tequila"...
- Fatih Guvenen9월 28, 2013Best modern Mexican food I had in a looong time. Also amazing service to boot!
- Kevin Duncan4월 2, 2013Sit at the bar, great service. Try the butternut squash guac and blood orange margarita. Awesome!
- Noemi Ramos9월 23, 2013They have a great appetizer happy hour menu with a great selection of wine ... For 5 $ ...
- Justin H8월 30, 2017A little pricey but pretty good. The guacamole flight was great. They don't let you mix and match Taco platters. Very disappointing.
- Karen Lopez12월 13, 2014Veggie options sound great. Mostly flavourless. Corn tortillas are grocery store quality. Avoid them.
- The dessert menu is amazing! Get the handmade churros with three dipping sauces!
- Sierra Funk3월 23, 2012This place is heavenly! The rock shrimp huanchaca was AMAZING. Definitely worth the price!