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- Stephanie Low9월 1, 2014The best service with the healthiest range (should you want it). Feel free to hop over to the market on the other end as well! Good, fresh food all around.
- finally, this place is living up to its promise: new staff (warm, knowledgeable, accountable), new chefs (killer lobster salad, juicy sliders)...all well within affordable range. like i said: finally.
- Nehal Nassar9월 25, 2016The lobster mac n cheese was so tasty along with their pizza was so good and mostly the service was nice :)
- Gaia Dempsey2월 5, 2012Sit at the long community table - the wood comes from an old bridge in Connecticut & it symbolizes their mission: to build a bridge to the community. Super warm & passionate staff - so AWESOME.
- the sea salt chocolate chip cookie is the very definition of scrumptious. make sure to get it right out of the oven...even if you have to wait, trust me: it's worth it...
- Jensen McRae10월 9, 2016Loved this place! Great ambience, great food, and great service. Got the vegetarian falafel burger and it was outstanding :)
- Happy hour 3-6 M-F, $5 tap beer, well, small plates. Plenty of great food options, micro-grocery attached, espresso AND bakery. Live it all!
- Henry is the best bartender around..ask him for the Ian special..it's off the menu but you'll love it
- Roger Corbett5월 8, 2012Hip croud, beautiful staff, great band for a Monday night, try the hanger steak. Somehow I managed to creep out my server, but that's just me.
- I used to like the truffle flat bread. It was yucky last time I had it. I may try it again one day. Love the nekkid art in the dining area..
- Really great and reasonably-priced prepared foods. Eating in the bar/restaurant portion is a treat, too.
- Try the Green Eggs and Ham. Brunch Buffet with bottomless mimosas starts at 11am on Sundays- although for $35
- see mario in the market for a superior caramel latte, when you crave luscious buttery sweetness in your hot caffeinated beverage.
- Huge fan of the charcuterie and cheese platters. The breakfast boards are crazy good. Don't miss the champagne cart
- Melanie2월 13, 2012the salad bar is vegetarian & unbelievably delicious. cheap too. first pick $4, each additional $2. are you kidding me?!
- AT Wawa8월 13, 2017The brioche French toast was the best thing there. Staff seem busy & the food wasn't worth the drive to downtown
- Mucho Comida™11월 17, 2012Best market in DTLA. Sparse selection, but Im sure their working on that. Enjoy.
- Must go on a Sunday evening to experience Icy Hot Club (gypsy jazz). They're amazing!!
- Shana Street9월 1, 2014How rad is smoker outside on Saturdays and Holidays. About to delight a $20 BBQ feast of assorted meats!
- Christopher Robin12월 21, 2011BEST. DELI. EVER. Open till 2am along with the bar! Try the Chicken Salad on Croissant. Seriously.
- Great selection of beers wines booze and cheeses in the store section. Deli looks fresh.
- Тимур Соколов4월 21, 2013Любителям тартара! Очень оригинальный тартар из тунца! Рекомендую! По 10-ти бальной шкале 11!;)
- Don't get here too early if you wish to try the breakfast pizza. The dough takes time to rise! :(
- Fries are good.. Avoid mussels please!!!! Do yourself a favor. Mussels were suffering from atrophy!
- Paul Schultz8월 4, 2012Here for brunch--the place is barren. I ordered a mocha: "We didn't have chocolate, so we brought a latte." didnt even ask, WTF. lattes require microfoam—a virtually liquid foam--not this.
- Stephan Com12월 24, 2011Not great yet - give it a few weeks. Dessert shows promise, but they need to get it together for the big time. Lovely room!
- Lidia Caro Leal6월 4, 2014Un tal Daniel de camarero es bastante imbécil, he tenido que enseñar pasaporte, DNI, partida de nacimiento y decir la fecha de mi cumpleaños dando una voltereta lateral para tomar una caña.
- Antone2월 14, 2012Jazz trio on a Monday? Along with fine $7 desserts? Everyday can be Valentine's Day.