John A: Great live jazz... Get the green absinthe punch instead of whatever you usually drink .. Boozy and sweet with that smooth black licorice aftertaste. Surprising how easy they go down.
Lockhart Steele: Get the fluke (every time), Knife and Fork salad (almost certainly), pasta special (if it sounds proper) and then roll from there. Bird is the word.
LogoTV: "Warm, rustic, sexy atmosphere and the best drinks in town. Plus amazing food and taxidermy animals on the wall, if you're into that sorta thing." - Jeffery Self, Jeffery & Cole Casserole
Eater: Skip all the Chinese-American dishes and order straight from the Sichuan section of the menu. The dining room is way nicer than it needs to be. [Eater 38 Member]