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- I've lived at the pru for 3 years now and probably come 2x per week ever since. Radish is the best bartender there is and Drew is fantastic too. The halibut is amazing and you really can't go wrong.
- Good food, large portions. Careful with the raw oysters, they aren't careful preparing them and I found bits of shell in each one.
- Valentina Tamayo9월 1, 2014The restaurant's enviroment was good. However, we were expecting more on the Lobster Sandwich. The service wasn't the best either.
- Adam Lehman3월 26, 2010The mussels are large and in-frakking-charge. As a Marylander, I can attest that the crab cakes are top knotch!
- Great bartenders! Mila is the best! Jamie is very cool! Good times at the bar!!!
- Dan O'Neil5월 28, 2012The staff if great, but the food is not great. Clam chowder is a must, but the entrees suck. Order the soup and a drink at the bar. Not worth the wait.
- Paul Galvin4월 7, 2012Pajamas are not appropriate attire here. If you want to wear pajamas, go to The Living Room, about 20 min walk from here.
- Anand Paka4월 24, 2010Seafood diavolo was good- mussels especially. Swordfish also good. Crab cakes ok.