Booze and browse at this bohemian chic watering hole where all the meticulously selected furnishings are for sale. 자세히 보기
This “urban sushi bar” offers a funky twist on Asian fusion with an eclectic selection of late night sushi/sashimi, noodles, and create-your-own bento boxes. 자세히 보기
This swanky little walk-in joint devotes equal effort to its traditional Thai menu & accompanying wine list. Take in a flight of vino like their "Bubbles Shaken" and "Sexy Blanc" collections. 자세히 보기
On Tuesdays, gorge yourself on $1 tacos until 10pm at this mexican wrestling themed spot where the atmosphere is 'like a night in Tijuana.' 자세히 보기
A wonderful place for people watching on a sunny day or as a romantic meeting place at dusk, but look out for the pigeons. A visit to the National Gallery is also highly recommended.
Belt out your best “Careless Whisper” rendition on this sushi-spots accessed-by-elevator basement w/ ten variously sized/themed karaoke rooms, done up to look like Tokyo, SF, Osaka, NY, Hokkaido, etc 자세히 보기
This is my favorite venue in the country. Be sure to bring your own food and get a seat by the soundbooth, where you can see the show, the crowd, everything! – Kelly Rowland
Get unlimited bloodies & mimosas for $10 at this neo French-fusion spot’s weekend brunches. 자세히 보기
Combination raw bar, eclectic tapas, and traditional South American entrees in a 90-seat space equipped with conga (!!) drums, autographed guitars, cymbals, and framed pics of famous Latin performers. 자세히 보기
This pint-sized downtown storefront serves up traditional Asian street food made from the finest ingredients available via upscale techniques the owners picked up cooking at spots like the Ritz. 자세히 보기
A substantial "new American classic" eatery from a couple of self-proclaimed Union St junkies who won a spot on The Food Network's The Opener. 자세히 보기
Standouts include iced pea and mascarpone soup, seared wild salmon with asparagus and herbed potatoes, and dark chocolate torte w/ ground almonds and organic ice cream. 자세히 보기
Hit one of their one-time, three-hour classes where you’ll learn to make dishes from your favorite region or food based on a specific theme; like tapas, or dinner party. 자세히 보기
