"Great asparagus for appetizer and Pizza (피자) for entrée."(Tips 5개)
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Go! Magazine3월 29, 2013Basso is a sharp-looking space with some food and service annoyances to remedy. The bistro-pub options are, at their best, interesting and creative and lip-smackingly satisfying. (Evan S. Benn) 자세히 보기
Riverfront Times10월 7, 2013Voted Best Power Lunch in RFT's Best of STL 2013. You should go with the potato gnocchi, but you really can't go wrong with anything here. http://bit.ly/1eKs57r
Papardelle - braised lamb, star anise, orange zest, dark chocolate, and pecorino. #bassostl #24hourfoodgeek Follow us at http://24hourfoodgeek.com
Jess Unavailable8월 8, 2013Great date spot. Too romantic for words. How do people actually work in this overwhelmingly gorgeous atmosphere?
Catherine L3월 30, 2015food is actually delicious. However, they shouldn't take 8:30 reservations only to tell customers they have to order all food & drinks by 8:45 & be out by 9 & keep asking "are you done yet?"- Brussel sprouts - mustard and candied walnuts. #bassostl #24hourfoodgeek Follow us at http://24hourfoodgeek.com
- Crispy meatballs - radicchio agrodolce, basil, Parmesan, and marinara. #bassostl #24hourfoodgeek Follow us at http://24hourfoodgeek.com
- Riverfront Times8월 4, 2014The “McDowell’s Golden Arcs,” with speck, delicata squash and Fontina, is a standout pizza. Among the pastas, try the mafalda. 자세히 보기
- Truffle fries - gremolata, Parmesan, ketchup, and aioli. #bassostl #24hourfoodgeek Follow us at http://24hourfoodgeek.com
Jana Inman5월 17, 2013Very cool atmosphere; a winding staircase to underground, great smelling, warm industrial cellar. Menu will not disappoint !! I will be back!
Pizza is amazing! They don't let you customize them but trust their instincts!
Anke Ruwette3월 7, 2015Perfect for an evening full of food sharing! Tip get the couch at the fireplace
- Ankoor Shah4월 26, 2015Great asparagus for appetizer and Pizza for entrée. You can customize your own.
Scott Burns3월 11, 2013Park on street to avoid having to pay for Valet. That said, seems like a swell joint.
Nancy Ackenhausen4월 13, 2013The pizza here is seriously like tasteless wet cardboard. I'd come here only to drink.
89 사진 개
Basso (meaning "low" or "beneath" in Italian) is a sleek basement gastro pub with an Italian accent and a playful attitude.
오후 5:00까지 폐점 (더 보기)
- 월–목, 일
- 오후 5:00–자정
- 금–토
- 오후 5:00–오전 1:00
(314) 932-7818
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좋아하실 만한 추가 장소:
- 9.1
"Homemade donuts, pear pizza - amazing service!"
Danni Eickenhorst - 9.0
"Best Italian restaurant in STL. Love their pasta and bread. 😋"
Elana Barkey - 8.1
"Very affordable. Incredible, rustic food combined with great and personable service makes this one of the top restaurants in st. Louis. Try the mushrooms & polenta!"
Chelsea Booker
Basso 방문 후 사람들이 가고 싶어하는 장소
- 6.2
"Nice, chill place to hang out with a group of friends. Friendly staff. Love it on Thursdays."
Danielle Hohmeier - 7.6
"Cozy and intimate! Love the decor and feel and staff is super!"
yma w - 8.1
"Great throwback theater that has reasonable prices. Well deserved status of St. Louis institution."
Adam Hickey
리스트 37개에 나타남
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