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Berners Tavern

Berners Tavern

영국 음식점££££
West End, 런던
저장
공유
8.8/10
867
평가
  • 별
  • Tips
    Ryan S.
    "Brioche French Toast (토스트) + Poached Eggs = perfect breakfast"(Tips 5개)
    Layla A.
    "The hazelnut waffles (와플) is amazing"(Tips 5개)
    Alex N.
    "Fancy (고급), standard pricing for type of restaurant."(Tips 3개)
    Anna S.
    "Very good food too although very pricey (비싼)"(Tips 2개)
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  • Carine S.사용자 이미지의 하트 아이콘
    Carine Spira2월 16, 2016
    Amazing in every way. The main dining room is grandiose with high ceilings and walls covered with art. Food is fantastic. I had the crab meat as a starter. Amazing. Very good choice of wines as well.
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge11월 2, 2014
    Great cocktails (Dill or No Dill) and simple but solid entrees and appetizers. Oh yea and it's one of the best rooms to eat in.
  • hello_emily사용자 이미지의 하트 아이콘
    hello_emily3월 27, 2016
    Lovely spot for brunch. Dressed crab, ham hock hash brown and apple eclair were all fab. Pork pie also great. Loved the dill or no dill cocktail. Super indulgent for a Sunday brunch treat!
  • Gozde A.사용자 이미지의 하트 아이콘
    Gozde Acar11월 25, 2018
    5회 이상 방문함
    Located on the ground floor of Edition Hotel in London, this Michelin Star retaurant serves very well with a delicious menu and great staff. Avocado smoothie is definetely recommended 🙌🏼
  • Ashley C.사용자 이미지의 하트 아이콘
    Ashley Chan3월 14, 2018
    Come for the amazing Mac and Cheese and the cool environment. I love everything about this restaurant. Serves classic British food in big portions. The atmosphere was lively even on a Monday night.
  • Chris R.사용자 이미지의 하트 아이콘
    Great venue for special occasions, plenty of vegetarian options including a delicious roasted cauliflower main, save room for dessert and try the dill or no dill cocktail. Delicious.
  • Sean H.
    Sean Howell7월 30, 2017
    5회 이상 방문함
    This place is great. Good energy. A thoughtful cocktail menu. And a glorious atmosphere. On the contrary, they thought you wouldn't notice their avocados are a prepackaged jelly poured out of a bag.
  • Yugo T.사용자 이미지의 하트 아이콘
    Yugo Tham8월 14, 2014
    Undoubtedly a great dining experience for both brunch and dinner. Love the egg florentine, and delicious dinner starters. Superb interior design and ambient. Nice cocktails too.
  • megan사용자 이미지의 하트 아이콘
    megan2월 3, 2015
    Seriously amazing space. Here's your order: Dover sole, cauliflower gratin, and the chocolate cereal cocktail for dessert. All perfect.
  • Kevin D.사용자 이미지의 하트 아이콘
    Kevin Dulin9월 13, 2019
    Loved the beetroot cured salmon. The steak was delicious!
  • Marjorie C.사용자 이미지의 하트 아이콘
    Marjorie C7월 9, 2015
    Lovely place for a cocktail or a private dining event. Food was tasty but must try the mint ice cream - great blend of refreshing and herby yumminess
  • Elif사용자 이미지의 하트 아이콘
    Elif2월 1, 2018
    Best Mac&Cheese I have eaten so far! Amazing ambiance, extraordinary service, definitely will not let you down!
  • Dimitris N.사용자 이미지의 하트 아이콘
    Dimitris Ntarladimas11월 24, 2019
    First of all, what a beautiful place!Amazing interiors!The service is brilliant!The food is in general very good,but some dishes are a little small.But they bring bread with butter for the whole table
  • Matteo P.사용자 이미지의 하트 아이콘
    Matteo Penzo7월 28, 2019
    Come here if you need to impress. Great meat cuts, proper service and astonishing room set up. Most of the waiter are Italian which helped a lot in pimping the service up.
  • Sinem Ü.
    Sinem Ünal10월 27, 2020
    My favourite place in London!Very elegant, well decorated, lovely people, great champaigns, best mac&cheese in London I have ever tried.Main courses are good but the deserts are not good enough.
  • Brad T.사용자 이미지의 하트 아이콘
    Brad T6월 4, 2015
    5회 이상 방문함
    You have to love a bartender that knows how to make a good drink...and every bartender at Berners can do this. Come for the drinks, stay for the scenery.
  • Neal R.사용자 이미지의 하트 아이콘
    Neal R11월 18, 2016
    Excellent cocktails and food. For such a large room, you'd think it would be noisy, but it was full and we could hear each other talk as well as the great music at an appropriate level.
  • Pierre
    Pierre6월 30, 2014
    Amazing! Not many places can live up to the hype that their reputation carries. Food is honest and hearty, service is fantastic and you won't get bored looking around
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew Carrier10월 7, 2015
    One of the nicest dining rooms in London. Open with a Vintage Vesper. Then order the Mac and cheese with oxtail and bone marrow. Just don't expect to be able to eat again. For a week.
  • alex a.
    alex alexsandrov10월 28, 2014
    ВОЛШЕБНОЕ МЕСТО) очень понравилось меню и еда,очень быстрая подача,блюда оформлены на высоте,официанты участвуют в импровизации и при вас очень красиво разделывают рыбу.Приветливый хостес(ми девушки).
  • Square M.사용자 이미지의 하트 아이콘
    Square Meal3월 13, 2015
    Berners Tavern is a proper “bobby-dazzler”. It's a gastronomic heaven with a menu that satisfies all day long – from breakfast fry-ups and lunchtime sandwiches to Josper grills and Sunday roasts. 자세히 보기
  • Brad T.사용자 이미지의 하트 아이콘
    Brad T3월 13, 2016
    5회 이상 방문함
    Recently changed drink menu with some enticing yet sometimes experimental concoctions. Work a few on the menu before going off just for fun.
  • Josephine G.
    Book a table in the Punch Room for pre-dinner drinks ladled from silver sharing bowls by the fireside, then onto the resplendent dining room where you'll feel like you've stumbled into a film
  • Yashoda S.
    Yashoda Sampath6월 5, 2014
    It's pretty much the most amazing dining took I've ever seen. Well worth just stopping by to have a drink at the very comfortable bar area.
  • Josy H.사용자 이미지의 하트 아이콘
    Josy Hamren11월 4, 2015
    Great filet (the fries "chips" and salad that comes with it are insanely good as well). But the real winner is the architecture and design of the venue. Chef Jason Atherton.
  • Shayan S.사용자 이미지의 하트 아이콘
    Shayan Sanyal11월 23, 2016
    For a relatively cheap date, start off with a cocktail at the bar, order the Ox tail mac and cheese to share (its copious) and share a bottle of Malbec.
  • Sai Preeti
    Sai Preeti1월 17, 2014
    You simply must get the Ham, eggs and peas to start. And the dessert is mind blowing - try the French Brioche an ginger sorbet. Heavenly!
  • Wilson Z.
    Wilson Zhou9월 4, 2017
    GQ recommends: Severn and Wye cured smoked salmon and scrambled eggs. The portions are very generous, but if you're hungry order with a side of toasted English crumpets.
  • Abdullah사용자 이미지의 하트 아이콘
    Abdullah5월 11, 2017
    I'm in love with the atmosphere, for the food, i would recommend you to try Mac & cheese 🧀 .. it deserves to cry on
  • Adam S.사용자 이미지의 하트 아이콘
    Adam Schuit6월 10, 2015
    Insanely overpriced but it makes you feel like a king. The drinks and cocktail waitresses are both simply beautiful and delicious.
  • Eonjeong L.사용자 이미지의 하트 아이콘
    Eonjeong Lee8월 28, 2019
    High celing great interior and good service. The food was really good. I love the pork chop and mac and cheese
  • Dimitris N.사용자 이미지의 하트 아이콘
    Dimitris Ntarladimas11월 24, 2019
    The baked eggs with yoghurt and harissa is real nice. Also the poached eggs with halloumi and pine nut pesto is brilliant but the quantity is small.
  • James W.사용자 이미지의 하트 아이콘
    James Whatley7월 5, 2015
    5회 이상 방문함
    Not a breakfast spot but a restaurant with a super cool cocktail bar (recommend the 'Cereal Killer' - a White Russian made with milk soaked in coco pops - whaaaaaaaat?)
  • Roy
    Roy9월 2, 2015
    Extraordinary, breathtaking, inspired, careful, generous cooking in an absolutely jaw-dropping room. Reserve in advance, but do go. Comes at a price, though.
  • Matt M.
    Matt Mullenweg9월 17, 2013
    Amazing decor, great service, tasty food. English breakfast can't be beat, and try anything with the duck egg.
  • Kenneth S.
    Kenneth Snyder12월 7, 2013
    Amazing presence and decor. Interesting cocktails, very good food, and leave room for desert as the menu is sensational.
  • Alex M.사용자 이미지의 하트 아이콘
    Alex Mann10월 19, 2015
    5회 이상 방문함
    Dining room is amazing. Bar itself is really nice, with plenty of space, pool table (referred to as billiards here) etc. Great cocktails also.
  • 10things •.
    For a sense of majesty in the morning, head to Berners Tavern, the London Edition Hotel’s fabulous new restaurant – with luxurious interiors and an uptown atmosphere, its mysterious yet classy.. 자세히 보기
  • 👾
    👾9월 22, 2015
    My second favorite breakfast place in London 💗 Buttermilk pancakes, Hazelnut waffles , and Yoghurt with berries and honey 💯
  • Maria P.사용자 이미지의 하트 아이콘
    Maria Panayiotou2월 27, 2018
    Lovely place and very classic. If you are going for brunch, you should get the eggs florentine 🍳
  • Alex사용자 이미지의 하트 아이콘
    Alex3월 5, 2015
    Brilliant atmosphere inside. Lovely staff and a very helpful sommelier made it an evening to remember. Pro tip: the lamb shoulder was just to die for.
  • Mark M.사용자 이미지의 하트 아이콘
    Mark Makin7월 15, 2016
    Pricey but absolutely worth it - a little bit of luxury just a stones throw from the mayhem of Oxford street. Go for one of the sharing punches 👏🏻👏🏻
  • Brad T.사용자 이미지의 하트 아이콘
    Brad T1월 30, 2014
    5회 이상 방문함
    Great drinks, outstanding service. Set yourself up with Eric at the bar if you can and have him make anything you want....but challenge yourself, he'll come thru. Great food, too!
  • Josy H.사용자 이미지의 하트 아이콘
    Josy Hamren8월 19, 2015
    The architecture is so insanely stunning. Burrata was a bit hard, but tomatoes lovely. Solid filet. Great chips. The cheesecake like mouse was INSANE.
  • Jimmy사용자 이미지의 하트 아이콘
    Jimmy7월 28, 2015
    Fancy venue for a special occasion. Excellent food and service!
  • SSK사용자 이미지의 하트 아이콘
    SSK12월 13, 2015
    One of my favorite spots in London. Can seem pretentious. But the interior design is stunning. Acoustic, not so much. Very noisy. Always packed. So book ahead!
  • Mohammed A.사용자 이미지의 하트 아이콘
    Mohammed Aljallal10월 3, 2015
    Lovely place for great breakfast . Egg penidict , waffle and smoked salmon for unforgettable taste .
  • Manar Alghafis
    Manar Alghafis11월 16, 2015
    My new fav. spot in lodond coffee , desserts , breakfast , brunch everything is 👌🏼
  • Sam A.사용자 이미지의 하트 아이콘
    Sam Amin12월 16, 2018
    Duck egg and pork pie starters were wonderful. Jacobs Ladder and COD mains were ok, not amazing. Avoid Baked Alaska at all cost! Staff and service are a pleasure as is the room itself.
  • BC O.사용자 이미지의 하트 아이콘
    BC O10월 12, 2015
    Love hate relationship with this place. Every other time I eat here I love the food or hate it. Worth a meal though. Gorgeous inside.
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