London(으)로 여행을 떠날 예정이신가요?

Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.

Berners Tavern

Berners Tavern

영국 음식점££££
West End, 런던
저장
공유
8.9/10
868
평가
  • 별
  • Tips
    Ryan S.
    "Brioche French Toast (토스트) + Poached Eggs = perfect breakfast"(Tips 5개)
    Layla A.
    "The hazelnut waffles (와플) is amazing"(Tips 5개)
    Alex N.
    "Fancy (고급), standard pricing for type of restaurant."(Tips 3개)
    Anna S.
    "Very good food too although very pricey (비싼)"(Tips 2개)
팁 및 리뷰 아이콘179 팁 및 리뷰
필터:
  • 데이트 하기 좋음
  • 활기 넘치는
  • 고급
  • 최신 유행을 따름
  • 단체로 오기 좋음
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Ayse D.사용자 이미지의 하트 아이콘
    Ayse Dibek6월 6, 2016
    The chateau briand with mac&cheese is amazing!! A bit heavy though so definitely for at least 2 people. Yum though 👌👌👌
  • Saul P.사용자 이미지의 하트 아이콘
    Saul Posel9월 2, 2014
    Macaroni cheese with braised ox cheek is delicious! Make sure you bring your appetite.
  • Alyce B.사용자 이미지의 하트 아이콘
    Alyce Bargery12월 12, 2018
    Sweet potato, haloumi and egg was yummy. Great coffee. Posh service. £30 breakfast - so not a cheap or quick option
  • Heba .사용자 이미지의 하트 아이콘
    Heba 🐋5월 13, 2017
    A very beautiful restaurant with friendly staff and delicious food
  • Arturo V.사용자 이미지의 하트 아이콘
    Arturo V.7월 10, 2019
    Great restaurant with amazing service, and extraordinary food. Don't miss the Mac and Cheese.
  • Alex T.
    Alex Twose10월 26, 2013
    Fish is amazing here, also the Ham, Egg and Peas. Probably the most spectacular dining room in London!
  • alex a.
    alex alexsandrov10월 28, 2014
    Очень нежное и сочное филе курицы,соусы и заправки заслуживают особого внимания),наслаждайтесь едой и картинами на стенах).
  • María사용자 이미지의 하트 아이콘
    María3월 19, 2014
    Make sure you come here at least once before you die. Even the gnocchi (which I'm not keen on) was amazing!
  • Will S.
    Will Scott5월 7, 2014
    Cocktails are brilliant - try the Dill or no Dill and the Cereal Killer
  • Dominic K.사용자 이미지의 하트 아이콘
    Dominic Kohan7월 24, 2019
    Great atmosphere and lovely decor. Nice attentive staff. No dress code and very chill. Large variety of gins!
  • Gary S.
    Gary Simmons12월 13, 2013
    Classy setup let down by shoddy service... Lovely setting for a special occasion though. Full review on Scoff London: http://bit.ly/1fpzlUh
  • Fabio S.사용자 이미지의 하트 아이콘
    Fabio Sonoda5월 19, 2015
    The mac'n'cheese pasta easily serves two if not more! Order the burrata as a starter and share it!
  • Steffi C.사용자 이미지의 하트 아이콘
    Steffi C8월 2, 2015
    Artichoke and mushroom risotto from the new lunch menu is a must!
  • Amy H.
    Amy Hoang12월 27, 2013
    5회 이상 방문함
    Oysters, egg and peas, duck- all delicious. One of the better meals I've had in London as of late.
  • Dimitris N.사용자 이미지의 하트 아이콘
    Dimitris Ntarladimas11월 24, 2019
    the salmon with eggs breakfast dish is really small (the lemon in the dish was bigger than the salmon portion).
  • Joanne N.
    Joanne Narbett5월 7, 2014
    Fab place hustle & bustle super good & great buzz you will love it !
  • Shayan S.사용자 이미지의 하트 아이콘
    Shayan Sanyal3월 17, 2016
    Amazing botanical cocktails. Great food. Gorgeous venue.
  • Diane D.사용자 이미지의 하트 아이콘
    Diane Derrien10월 17, 2016
    Zucchini and aubergine toast with ricotta to die for ! Good French patisserie as well
  • Mahsa A.사용자 이미지의 하트 아이콘
    Mahsa Apfel3월 11, 2015
    Love the atmosphere with the Amazon chandeliers and paintings. Food and wine was great but I expected a bit more.
  • Jeremy W.사용자 이미지의 하트 아이콘
    Jeremy Wells2월 21, 2016
    Good menu, wine list and service. Not too packed in.
  • Katie Z.
    Katie Zechar9월 17, 2021
    The BAR closes late. The restaurant closes hours earlier, maybe 8:30pm
  • Ifigeneia사용자 이미지의 하트 아이콘
    Ifigeneia2월 27, 2015
    Amazing Atmosphere! Try the Dover Sole and Rib-Eye. Good for late supper as well!
  • J사용자 이미지의 하트 아이콘
    J12월 30, 2017
    Absolutely everything. Venison Wellington, Mac and cheese, pork chop, lychee martini!
  • Vikash사용자 이미지의 하트 아이콘
    Vikash4월 22, 2015
    Beautiful restaurant. There is a pool table in the bar outside for after dinner as well
  • Caroline B.사용자 이미지의 하트 아이콘
    Caroline Black11월 12, 2017
    Beautiful brunch spot - order the brioche
  • Robert P.사용자 이미지의 하트 아이콘
    Robert Parker12월 10, 2014
    5회 이상 방문함
    Great ambiance and attached to the London Edition hotel. Food genuinely excellent.
  • Kiwi W.사용자 이미지의 하트 아이콘
    Kiwi Wang10월 4, 2016
    The Mac and cheese is insane! And get the crab, very fresh and bright.
  • Brooke H.
    Brooke Howard4월 12, 2014
    The Lamb shoulder to share is delicious but large - could feed 3-4!
  • Anna S.사용자 이미지의 하트 아이콘
    Anna Szypkowska6월 11, 2019
    Great ambiance, place is simply beautiful. Very good food too although very pricey
  • Nicholas S.
    Worst meal I had per pound! Not worth it. This was my £12 salad. Bit a cabbage and celery. Dont get the porkchops.
  • Sarah L.
    Sarah Lomax11월 24, 2013
    The caramel eclair is immense! We also shared the ox cheek & tongue dish - delicious.
  • Ceara P.사용자 이미지의 하트 아이콘
    Ceara Pixie11월 11, 2016
    Great cocktails, try to sit in the bar. But the lobby does have pool to play
  • Paul H.
    Paul Heckroodt11월 3, 2013
    Grab a seat at the bar in the Tavern and work your way through the impressive cocktails...
  • Edward B.사용자 이미지의 하트 아이콘
    Edward Brown11월 20, 2018
    Avoid. Magnificent Ambiance and good service but very poor value for money. £15.75 per small glass of Malbec, £18.00 for a Vol au Vent, £28.12 for Mac and Cheese. Fine dining prices, pub grub quality.
  • Melanie B.
    Melanie Bastos1월 12, 2014
    Very nice place, expensive cocktails, and I'm pretty sure we saw Kate Hudson! Worth the experience
  • Kareena U.
    Kareena U5월 24, 2014
    Contrary to the tips- I found the eggs peas and ham- underwhelming. The mac & cheese however is divine as are the oysters.
  • Matthew N.사용자 이미지의 하트 아이콘
    Matthew Ng9월 2, 2014
    Always book ahead for Sunday brunch!
  • A C.
    A C5월 26, 2015
    Very cool deco. The sharing portions for 2 can actually feed 3-4. So plan ur orders!
  • Andy K.사용자 이미지의 하트 아이콘
    Andy Kanenas5월 18, 2018
    Great place for dinner, ambience and cuisine.
  • Will H.
    Will Hegarty10월 27, 2013
    Fantastic setting and food, one of the best in London.
  • Alyona S.사용자 이미지의 하트 아이콘
    Alyona Shlykova4월 19, 2014
    Must have: to try lobster prawn cocktail
  • Ron S.사용자 이미지의 하트 아이콘
    Ron Spencer III1월 13, 2014
    You MUST try one of the many signature cocktails...anyone...you can't go wrong...
  • clive k.사용자 이미지의 하트 아이콘
    clive kornitzer7월 23, 2015
    100회 이상 방문함
    Great place for eating and drinking breakfast is well worth the visit.
  • Sophie L.
    Sophie Lloyd2월 8, 2015
    Get the quail to start or else. The pesto with the halibut will ruin all other pestos for you.
  • John G.사용자 이미지의 하트 아이콘
    John Gibbard5월 13, 2014
    Avocado on sourdough with poached eggs is a great healthy start to the day.
  • Doug
    Doug5월 22, 2014
    Cocktails 'thyme traveller' & 'cereal killer' were both vey enjoyable
  • Alex N.사용자 이미지의 하트 아이콘
    Alex Nikolov7월 4, 2019
    Rather disappointed from the food. Super strange combinations and not necessarily great. Decor is great. Fancy, standard pricing for type of restaurant.
  • Ipek
    Ipek1월 16, 2019
    The Chateaubriand is very delicious and atmosphere is really cool
  • David J.사용자 이미지의 하트 아이콘
    David Jensen9월 6, 2015
    Sunday Roast is great value for money in an amazing dining room.
  • Truffle S.사용자 이미지의 하트 아이콘
    Truffle Social9월 11, 2013
    Ask for Mauricio as your waiter - he's the best. Also ask him about the beeches in Portugal
사진719 사진