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Bistrot Margot

Bistrot Margot

(현재 폐점)
프랑스 음식점$$$$
Old Town, 시카고
저장
공유
Bistrot Margot
  • 별
    Time Out Chicago 및 Crain's Chicago Business의 전문가가 이 장소를 추천합니다.
    • Time Out Chicago
    • Crain's Chicago Business
팁 및 리뷰 아이콘37 팁 및 리뷰
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  • Martin S.
    Martin Slusarz9월 23, 2014
    Reliable regular and tasty menu items are supplemented by daily specials. Daily quiche special was to die for - tasted like we were in Paris. Prices reasonable. The locals like it!
  • Clifford B.
    Clifford Brown4월 29, 2013
    One of our favorite places to eat when we are in Chicago. Everything on the menu is very well done, the French Onion Soup in particular is rich, delicious, and satisfying.
  • Time Out Chicago
    Time Out Chicago4월 3, 2012
    To get to the profiteroles (or bread pudding, or apple tart) at the end of this Easter prix fixe, you go through two other courses (choices include salmon tartare, onion soup, quiche) first. 자세히 보기
  • Lauren K.
    Lauren Kelly8월 4, 2015
    Daily risotto is always interesting and delicious! Come here when you are not in a hurry and truly enjoy your meal.
  • Rick L.
    Rick Lesser6월 1, 2014
    Omelets are wonderful. Be sure to try the bacon. And a Loyalty Special drink on the 3rd check-in.
  • Tony V.
    Tony Verkruyse10월 31, 2010
    5회 이상 방문함
    Best French Onion Soup on the face of the planet. Incredible Croque Monsieur, better than you'll find in France, and if you're there for lunch try the peppercorn beef sandwich...great!
  • Amanda R.
    Amanda Russell1월 26, 2014
    Delicious mussels and chocolate mousse! We had fantastic service and really enjoyed our meals
  • Bill G.
    Bill Griffin9월 15, 2011
    Wednesday rocks with 26.95 any app, entree, and dessert inclusive. Rack of Lamb with ratatouille, escargot and warm apple tart. Yum!
  • Crain's Chicago Business
    Crain's Chicago Business2월 22, 2011
    The onion soup is sweetened by aggressive carmelization of onions within a very rich broth and topped by a thick slab of Gruyère cheese, a paragon of this old standby. 자세히 보기
  • Time Out Chicago
    Time Out Chicago7월 7, 2014
    The only way this bistro could get more French is if Gérard Depardieu were tap dancing on a table. 자세히 보기
  • Lauren M.
    Lauren Meek8월 7, 2014
    Good wine, great steak frites, good for a group or special occasion
  • Chicago magazine
    Chicago magazine4월 13, 2012
    Lyonnaise onion soup, escargots persillade, and all the classics are yours at this Parisian boîte in Old Town. 자세히 보기
  • Carol사용자 이미지의 하트 아이콘
    Carol4월 26, 2015
    Really nice brunch, get the Florentine Benedict & a mimosa!
  • Sara N.
    Sara Nine3월 26, 2012
    The "Bistrot Express" is the perfect lunch-portion! Get the onion soup & the croque monsieur.
  • Gareth J.
    Gareth Jones7월 18, 2010
    10회 이상 방문함
    This place has a great, surprisingly well priced bunch menu, really good place to go and doesn't have the crowds of other breakfast places in the area.
  • Lindsay J.
    Lindsay J11월 20, 2011
    The Haricot Verts are buttery, herby and a bit salty. Order them on the side if they don't come with your dish!
  • Ken S.
    Ken Schlosser3월 25, 2011
    Wonderful. Croquet Monsieur was wonderful! Add the egg for nice treat. Wonderful service!
  • Kris W.
    Kris Wakefield6월 20, 2013
    Waiters could not be snootier. This is the second time I've been here and they make you feel like your inconveniencing them.
  • ISC C.사용자 이미지의 하트 아이콘
    ISC Chicago11월 29, 2014
    Still not sure why it's so popular; mussels pretty good, bouillabaisse not so much
  • Bruce P.
    Bruce Paul10월 16, 2011
    The best bistro in Chicago for the price and food.
  • MafiaHairdresser J.
    MafiaHairdresser Jon-David11월 5, 2011
    Must have Any Of thier risotto dishes!
  • Michael R.
    Michael Roeder7월 21, 2013
    Brunch is amazing, just do it
  • Rachelle L.
    Rachelle Lockhart8월 24, 2010
    Half priced bottles on mondays + $20 prefix menu weekdays 4-6
  • Bruce P.
    Bruce Paul10월 16, 2011
    Best french food for the and a great value.
  • Janis W.
    Janis Why8월 2, 2013
    everything is wonderful.
  • Stephanie A.
    Stephanie Angelini4월 15, 2012
    The mussels are amazing!
  • Craig H.
    Craig Hogan5월 8, 2012
    Always good! Best onion soup!
  • Justin K.
    Justin Kulovsek9월 26, 2011
    Lunch special is a great deal! 자세히 보기
  • Elizabeth F.사용자 이미지의 하트 아이콘
    Elizabeth F.8월 2, 2015
    Steak frites!
  • Gary D.
    Gary DeGregorio11월 26, 2011
    10회 이상 방문함
    Ask Adam to make you a Sazerac.
  • ISC C.사용자 이미지의 하트 아이콘
    ISC Chicago3월 24, 2016
    Standard French bistro
  • Gary D.
    Gary DeGregorio8월 30, 2011
    10회 이상 방문함
    Half price bottles of wine on Monday nights b
  • MafiaHairdresser J.
    MafiaHairdresser Jon-David2월 22, 2011
    Must have French Onion Soup--every-time I'm here!
  • Sam P.
    Sam Panini4월 5, 2010
    Get the steak with the peppercorn-brandy sauce
  • Gabrielle P.
    Gabrielle Prato10월 16, 2010
    Escargot is fantastic!
  • Molly E.
    Molly E1월 23, 2016
    This restaurant is closed
  • Phillip L.
    Phillip Lamb10월 31, 2009
    Don't go here if you have any familiarity with French cuisine. I'm pretty sure everything we had was either microwaved or came from a can.
사진102 사진 개
나침반 아이콘
Bistrot Margot
1437 N Wells St
시카고, IL 60610
미국
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정보 아이콘
Bistrot Margot--a touch of Paris in Old Town, Chicago. Chef Owned and Operated for 13 years. A Chicago Classic!
시계 아이콘
영구적 폐쇄 (더 보기)
  • 월
    • 오전 11:30–오후 9:00
  • 화–목
    • 오전 11:30–오후 10:00
  • 금
    • 오전 11:30–오후 11:00
  • 토
    • 오전 10:00–오후 11:00
  • 일
    • 오전 10:00–오후 9:00
휴대폰 아이콘
(312) 587-3660
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BistrotMargot
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@bistrotmargot
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미국 » 일리노이 주 » Cook County » 시카고 » Old Town

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