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Black Star Co-op

Black Star Co-op

맥주 양조장 및 고급 술집$$$$
Crestview, 오스틴
저장
공유
Black Star Co-op
8.8/10
590
평가
사진1,024 사진 개
메뉴메뉴
Lunch Menu 6Dinner Menu 6
Food + Beer
The Catch
12.00
Half order of fish and chips + a house rational beer of your choice.
The Club
12.00
Half an avocado club and chips + a house rational beer of your choice.
The Clutch
12.00
Fried chicken tender sandwich with Alabama white sauce and chips + a house rational beer of your choice.
Snack
Texas Cheese Board
15.00
Selection of Texas cheeses curated monthly by Antonelli's Cheese shop, house-made condiments, pickled seasonal vegetables, and an Easy Tiger baguette.
Seasoned Chips
6.00
English-style fries with garlic, salt, and pepper.
Fried Jalapeños
5.00
Beer-battered pickled jalapeños served with ranch.
Fried Chicken
7.00
Holmes Farms leg quarters, honey-lemon vinaigrette, and served with ranch.
Salad
Grilled Chicken Czar Salad
11.00
Brined chicken breast, romaine, red onion, and croutons with Czar dressing.
Side Salad
5.00
Local baby lettuce, croutons, tomato, and red onion with mustard vinaigrette.
Wedge Salad
9.00
Bibb lettuce wedge, Stilton bleu cheese, bacon, tomato, and red onion with ranch.
Sandwich
Black Star Burger
10.00
44 Farms brisket ground daily and cooked to your preference, bibb lettuce, tomato, red onion, and beer mustard.
Roast Beef Sandwich
10.00
44 Farms bottom round, sharp cheddar, red onion, bibb lettuce, horseradish aioli, and tomato on Easy Tiger sourdough.
Cucumber & Goat Cheese Sandwich
10.00
Local cucumbers, whipped Pure Luck goat cheese, fresh herbs, pickled red onion, arugula, tomato, sunflower butter, sourdough. (Can be made vegan upon request)
Fish Po'boy
12.00
Beer-battered, wild-caught Gulf black drum, lettuce, tomato, aioli, fermented pickles, pain de mie roll.
Avocado Club
10.00
Half an avocado, cheddar, onion rings, tomato, lettuce, and aioli served on Easy Tiger Sourdough.
Chicken Melt
10.00
Brined Holmes Farms chicken breast, gruyere, gilled onions and jalapeños, aioli, on Texas toast.
Grilled Cheese
9.00
Sharp cheddar, gruyére, and tomato on fresh baked Easy Tiger pullman loaf.
Entree
Fish & Chips
13.00
Beer-battered, fresh, sustainable, never frozen, wild-caught Gulf black drum with seasoned chips.
Dessert
Ice Cream
5.00
Seasonal selection of house-made ice cream.
Snack
Texas Cheese Board
15.00
A selection of Texas cheeses curated monthly by Antonelli's Cheese shop, house-made condiments, pickled seasonal vegetables, and an Easy Tiger baguette.
Fried Jalapeños
5.00
Beer-battered pickled jalapeños served with ranch.
Seasoned Chips
6.00
English-style fries tossed with garlic, salt, and pepper.
Fried Chicken
7.00
Holmes Farms leg quarters, honey-lemon vinaigrette, and served with ranch.
Skillet Cornbread
4.00
Buttermilk-serrano cornbread with sorghum thyme black peppercorn butter.
Peel'n'eat Shrimp
8.00
Head-on Gulf shrimp, Alabama white sauce, guajillo cocktail sauce, lemon
Jar of Pickles
5.00
Selection of house-made pickled local seasonal vegetables.
Mac & Cheese
6.00
Macaroni with sharp cheddar, gruyere, bread crumbs.
Boudin
8.00
House-made chicken and beef boudin, beer mustard, pickled vegetables, Easy Tiger Baguette.
Salad
Grilled Chicken Czar Salad
11.00
Brined marinated chicken breast, romaine, red onion, croutons, and Czar dressing.
Avocado Salad
10.00
Half an avocado, lemon tahini dressing, sunflower seeds, local seasonal greens and vegetables.
Side Salad
5.00
Local baby lettuce, croutons, tomato, red onion, mustard vinaigrette.
Wedge Salad
9.00
Bibb lettuce wedge, Stilton bleu cheese, Zoe's bacon, tomato, red onion, and ranch dressing.
Texas Caviar
9.00
Local field peas, lemon vinaigrette, Pederson's bacon, avocado, sour cream
Sandwich
Black Star Burger
10.00
44 Farms brisket ground daily and cooked to your preference, bibb lettuce, tomato, red onion, and house-made beer mustard.
Cucumber & Goat Cheese Sandwich
10.00
Local cucumbers, whipped Pure Luck goat cheese, fresh herbs, pickled red onion, arugula, tomato, sunflower butter, sourdough. (Can be made vegan upon request) .
Avocado Club
10.00
Half an avocado, sliced cheddar, fried onions, bibb lettuce, tomato, and aioli on Easy Tiger sourdough.
Fish Po'boy
12.00
Beer-battered, wild-caught Gulf black drum, lettuce, tomato, aioli, fermented pickles, pain de mie roll.
Entree
Fish & Chips
13.00
Beer-battered, fresh, sustainable, never frozen, wild-caught Gulf black drum with seasoned chips.
Shrimp and Grits
15.00
Head-on wild caught Gulf shrimp, Homestead Gristmill grits, serranos, white wine, cilantro, maitre'd butter.
Butcher's Cut Bar Steak
Locally sourced beef, hand-cut seasoned chips, pickled mustard seeds, chimichurri, malt vinegar aioli
Vegetables and Grits
11.00
Seasonal local vegetables, Homestead Gristmill grits, Vital Farms egg.
Roast Chicken
14.00
Holmes Farm airline chicken breast, creamy grits, seasonal vegetables, and brown butter.
Dessert
Scoop of ice cream $2.50.
Ice Cream
5.00
Seasonal selection of house-made ice cream.
Slice of Pie
7.00
Seasonal selection of house-made pie.
Sides
Seasonal Vegetables
6.00
Local seasonal vegetables, beer mustard, butter, and shallots.
Cornbread
4.00
Buttermilk-serrano cornbread with honey thyme black peppercorn butter.
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나침반 아이콘
Black Star Co-op
7020 Easy Wind Dr (W St Johns Av)
오스틴, TX 78752
미국
장소: Midtown Commons at Crestview Station
길찾기
정보 아이콘
Community Owned Brewpub : Beer our members want & food that's locally sourced and sustainably produced.
시계 아이콘
오후 11:59까지 개점 (더 보기)
  • 월
    • 오후 4:00–오후 11:00
  • 화–목, 일
    • 오전 11:00–오후 11:00
  • 금–토
    • 오전 11:00–오후 11:59
휴대폰 아이콘
(512) 452-2337
월드 와이드 웹 아이콘
Twitter 아이콘
@blackstarcoop
베뉴 아이콘
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