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Boot & Shoe Service

Boot & Shoe Service

(현재 폐점)
피자 가게, 카페$$$$
Lakeshore, 오클랜드
저장
공유
팁 및 리뷰 아이콘137 팁 및 리뷰
사용자 아이콘
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  • Ronan F.사용자 이미지의 하트 아이콘
    Ronan Flynn-Curran7월 5, 2015
    5회 이상 방문함
    Pricier than many other local cafe / pizza / bar spots, but for a good reason. The food quality is high, there's a lot to love here. Great drinks and coffee to boot (har har).
  • Brian S.사용자 이미지의 하트 아이콘
    Brian Strauss10월 31, 2014
    5회 이상 방문함
    Love the Sicilian-style eggs pizza for brunch. My wife and I like to come here after dinner at Penrose across the street. The desserts are better here and the vibe is more intimate for a nightcap.
  • SFGate
    SFGate1월 13, 2015
    This hip Italian hot zone gets very busy during peak times. The bar in the back is quieter; rich pork confit hash with hot and sweet peppers or potato wedges and a poached egg are great options. 자세히 보기
  • Adrian P.사용자 이미지의 하트 아이콘
    Adrian Phillips10월 16, 2016
    Order two appetizers, a pasta and a pizza. If you're still hungry order more. The cocktail menu is fantastic, if you just feel like boozing it up there's a bar out the back. Cafe is also open at 7am.
  • Christian W.사용자 이미지의 하트 아이콘
    Christian Williams8월 6, 2014
    A delicious menu, divine cocktails and a gorgeous space. Also a great beer list! A gem for the area and perfect for romantic dinners. The music can be a bit loud. Worth the wait.
  • Taka T.사용자 이미지의 하트 아이콘
    Taka T2월 24, 2015
    10회 이상 방문함
    This place is one of the most reliable restaurant in terms of providing the top notch qualities in both food and drinks. There aren't many places like that when you ask for consistency. Umparalleled.
  • Daniel M.사용자 이미지의 하트 아이콘
    Daniel Markham2월 22, 2015
    The potato and rosemary pizza is delicious. And leftovers (if you can manage it) make for a awesome breakfast the next morning
  • K G.사용자 이미지의 하트 아이콘
    K Ga10월 14, 2014
    Vegans: they have a chef's special pizza called the Pizzaiolo. It's always different ingredients but always yummy. I always order "the vegan pizza" just to be sure.
  • Zachary R.사용자 이미지의 하트 아이콘
    Zachary Reiss-Davis4월 10, 2013
    When they are crowded (which is always) and have a long wait, the very large bar area serves the full menu without reservations or putting your name down, just grab a seat or two.
  • Alex K.
    Alex Kim9월 24, 2014
    You wouldn't think Oakland over Chicago or NY for pizza but this spot and Arizmendi on the other side on Lakeshore sure do compete for thin crust. Not as cracker crisp but still a great margherita
  • John B.사용자 이미지의 하트 아이콘
    John Bobeldyk8월 26, 2013
    Order a Rkatsiteli orange wine with a wood-fired al pizzaiolo. It's natural phenols and tannins balance the char on the pizza crust.
  • Simon G.사용자 이미지의 하트 아이콘
    Simon Gdog3월 7, 2014
    5회 이상 방문함
    Always hits the mark. Friendly and profesh staff. For a wide range of reasons one of my top 5 in the world
  • Gabby H.사용자 이미지의 하트 아이콘
    Gabby H5월 10, 2015
    10회 이상 방문함
    Cocktails always interesting as are salads. Pastas come Al dents every time. We always have a good, unhurried, fresh meal.
  • Tasting Table
    Tasting Table5월 9, 2012
    For breakfast, get the pièce de résistance: an earthenware cazuela containing chickpeas and greens, topped with eggs and chile oil, all baked in the wood pizza oven. 자세히 보기
  • Elsa K.사용자 이미지의 하트 아이콘
    Elsa Kaminsky12월 29, 2015
    Everything is good. Get one of it all. If not, reco is: two salads, a ragu or something, and a pizza.
  • cami j.사용자 이미지의 하트 아이콘
    cami j.7월 28, 2017
    the cocktail menu is 👌🏾👌🏾 and their seasonal veggie pizza situation was delicious as well. into it.
  • Paula W.
    Paula Wirth / Eat Drink Oakland7월 5, 2012
    50회 이상 방문함
    Selected as one of the 2012 Bay Area's Top 100 Bars by the SF Chronicle, in the Food-centric category. http://www.sfgate.com/wine/article/Top-100-Bay-Area-Bars-Food-centric-3674577.php
  • Agatha Y.사용자 이미지의 하트 아이콘
    Agatha Yu6월 16, 2019
    Perfect brunch spot. Salmon rilletes and egg & avocado sandwich were delicious 👌🏻
  • Pacific Union
    Pacific Union3월 6, 2012
    If you're in the mood for a new twist on an old cocktail, try the cosmo here -- made with fresh-squeezed juice and creme de cassis. Refreshing!
  • Ryan L.사용자 이미지의 하트 아이콘
    Ryan Leggett4월 13, 2018
    Delicious pizza and tasty cocktails, but the service can be inconsistent. Try the potato pizza!
  • Steven W.사용자 이미지의 하트 아이콘
    Steven Wirt10월 22, 2014
    Artisan cocktails, tasty wine list, pizzas made to perfection. What's not to like?
  • Leonardo D.사용자 이미지의 하트 아이콘
    Baratta appetizer, and off menu old timey cocktails.
  • Brook S.사용자 이미지의 하트 아이콘
    Brook Shelley9월 26, 2017
    The cocktails are absurdly good, and so was the sole and the breakfast hash.
  • Gabby H.사용자 이미지의 하트 아이콘
    Gabby H5월 10, 2015
    10회 이상 방문함
    Get blankets if you're on the patio at night. It gets chilly and the heaters are ineffective for the booths.
  • CITY GRIT
    CITY GRIT8월 1, 2014
    We’re going to be honest – we came for the pizza but we were more obsessed with everything else (there was not one morsel we put in our mouths that we didn’t love) – the pastas, salads, and apps.
  • Trevor G.사용자 이미지의 하트 아이콘
    Trevor Gilbert9월 1, 2015
    Sufficiently pretentious. Fresh ingredients and delicious food. Didn't make up for the unbelievable long wait. Coffee was unremarkable.
  • Merc
    Merc6월 10, 2012
    Long wait for a table for 4(30min), but pass the time with yummy cocktails! Get the Snaggler--gin, mint, spumante, and mmmm.
  • Pacific Union
    Pacific Union3월 6, 2012
    The avocado and pickled beet salad is a flavor explosion. Try it -- sounds strange, but you'll likely love it. We did!
  • D Ki K.
    D Ki Kato7월 1, 2012
    Try the Spicy Tripe From The Wood Oven With Pancetta, Tomato, An Egg And Toast - Ask for extra bread to sop up the sauce!
  • Craig V.사용자 이미지의 하트 아이콘
    Craig Villamor2월 20, 2015
    10회 이상 방문함
    The serve brunch too! It's amazing!
  • Darlene L.
    Darlene Lee5월 16, 2012
    Our server recommended adding arugula to the tomato sauce, sausage, hot pepper and panna pizza. Spot on.
  • Patty A.
    Patty AL5월 24, 2010
    The calamari pizza here is amazing! One of the best pizzas I have ever tasted. The calamari were tender, with just the right amount of spice. Highly recommend it! 자세히 보기
  • Peter R.
    Peter Robinett10월 15, 2018
    Both the melon & shiso and the meatballs are life-changing.
  • Craig V.사용자 이미지의 하트 아이콘
    Craig Villamor9월 5, 2015
    10회 이상 방문함
    Brunch is much better than dinner. Dinner serving sizes are a little too small, esp considering price. Service is spotty at best.
  • Frank K.사용자 이미지의 하트 아이콘
    Frank Kim11월 3, 2014
    5회 이상 방문함
    Great cocktails here, the burrata is damn good, love the pizza with anchovies.
  • Megan Allison사용자 이미지의 하트 아이콘
    Megan Allison6월 5, 2016
    Cool spot for a starchy brunch. Cocktails on point.
  • Sean N.
    Sean Narvasa4월 14, 2014
    10회 이상 방문함
    Look out for the secrets tucked away in between the brick scribbled on old receipts
  • Ros H.
    Ros Hodgekiss7월 28, 2013
    East Bay's Flour & Water... But with superb cocktails and without the crowds. A winner!
  • Ashley M.사용자 이미지의 하트 아이콘
    Ashley Mowrey10월 24, 2015
    Aaaaamazing. That's all. This place is amazing. Everything is good.
  • Adriano C.
    Adriano Castro8월 8, 2014
    Quinoa porridge. A brilliant breakfast that'll set you up for the day.
  • Paula W.
    Paula Wirth / Eat Drink Oakland10월 14, 2011
    50회 이상 방문함
    Not only is this a great thin crust pizza place at night with a full bar, enjoy sight glass coffee and brunch items.
  • SaBean A.
    SaBean A8월 31, 2011
    Try the heirloom toast antipasto & olive oil, sea salt, froyo with baked apricot dessert. Phe-nom-nom-enally tasty.
  • Petko M.
    Petko Minkov4월 15, 2016
    I got margherita with an egg and it was so good!
  • Mario P.사용자 이미지의 하트 아이콘
    Mario P12월 19, 2014
    5회 이상 방문함
    Grab a coffee, head to the back patio and write on your journal.
  • Melon L.사용자 이미지의 하트 아이콘
    Melon L8월 17, 2015
    Don't miss out on the drinks here. I'd come just for cocktails.
  • SFGate M.
    SFGate Manager7월 16, 2012
    Boot and Shoe is known for its pizzas, but stands out because of the fresh ingredients used in all its dishes and drinks.
  • Ryan B.사용자 이미지의 하트 아이콘
    Ryan Block7월 17, 2016
    Great food. Great drinks. Great service.
  • Vic B.
    Vic B7월 20, 2014
    Awesome brunch, the oven ratatouille was perfect!
  • Tim H.사용자 이미지의 하트 아이콘
    Tim Harrison9월 24, 2016
    Fantastic pizzas, if a bit pricy.
  • Ashley R.사용자 이미지의 하트 아이콘
    Ashley Redfield12월 27, 2014
    Exquisite French toast ad sumptuous cocktails.
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