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- The News & Observer7월 27, 2012Owner George Ash and co-owner Michael Namour opened the eatery in 2008. Customers love Buns' fresh meat and veggie burgers and sides. 자세히 보기
- Michael Bussey3월 28, 2015The burgers are big and juicy! If you can handle a triple stack, go for it. My only complaint was the bun was soggy and broke apart a little. Overall it was well worth it!
- Bibi Bendikova1월 30, 2014burger with lettuce, tomato, pesto mayo and Swiss on wheat was perfect. Their complementary hot chocolate made with blend of spices, with a little kick was something, never had anything like that!
- Brianna Hales3월 16, 2017Great fries and shakes. Burgers and sandwiches are very big and worth the money!
- Jordan Groseclose1월 6, 2015Forget five guys! Buns is where it's at. Local, creative and delicious. Go for the sweet potato fries!
- Pablo Amaya10월 16, 2017La atencion, y las hamburguesas que tienen un excelente sabor, y su precio va acorde con el tamaño de la hamburguesa !!
- Yuna Kim3월 22, 2012Try the beet and goat cheese burger! And share fries with a friend if you're not that hungry - they give you a lot!
- The goat cheese burger is fabulous--also try the sweet potato fries with cheese! So good!
- Great restaurant and great place to get good food and service! !!!
- The people that work here are the best! Always cheery and helpful!
- New! Lamb Burger on the special board is a must try topped w/ Tzatziki sauce & Feta cheese!
- Sweet potato fries with lots of cheese!!! Dipped in ranch, yum yum yum!!
- allie sanfi7월 16, 2011Best veggie burger in the area. Try it with avocado, grilled onions and Dijon mustard.
- NhuGurl5월 8, 2010Get the goat cheese burger with lettuce, tomatoes, grilled mushrooms, and carmelized onions! Plus sweet potato fries. So good!
- Christopher Lane12월 2, 2010Don't put ketchup on those buns! Ask for an extra dipping sauce - then smother your burger in it!
- Pimento cheese and jalapeño burger is nice and the curry mustard dipping sauce rules.
- ASK FOR HALF AND HALF FRIES! yes, that means half 'normal' and half 'sweet potato'!
- Check to see whether your fries are soggy. They practice refrying even when the oil isn't hot enough.