Cafe Katja

Cafe Katja

오스트리아 음식점$$$$
Lower East Side, 뉴욕
저장
공유
8.6/10
498
평가
  • 별
    Village VoiceSerious Eats의 전문가가 이 장소를 추천합니다.
    • Village Voice
    • Serious Eats
  • Tips
    Village Voice
    "Cheese dumplings with sausage (소시지) - dairy lover's feast!"(Tips 28개)
    Shannon L.
    "Homemade liverwurst appetizer (에피타이저) is impossibly delicious."(Tips 4개)
    Brian S.
    "Get the spatzle, the dumplings (만두), the kale and beer."(Tips 7개)
    Donna C.
    "Yummy spatzle (독일 음식), cute decor, and the nicest service ever!"(Tips 11개)
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  • Ms H.
    Ms Helene3월 25, 2018
    Omelet with gruyere, sautéed spinach and mushrooms with roasted potatoes, crunchy toast and whipped butter $16. Good option for comfort food or when you can’t wait that long for Dudley’s
    좋아요 - Feb 21
  • Jen D.
    Jen Digney1월 13, 2013
    This place is outstanding! The cozy vibe makes it very welcoming. Loved the Eliminator cocktail and the marinated herring. They do not take reservations but you can call 20 minutes ahead
    좋아요 - Mar 9
  • Howard W.
    Howard Wong9월 5, 2013
    A great place to bring a date, nice ambiances, great German food and drinks. Their sausage sampler is taste great. Yes this comment is coming from a guy. Recommend their liverwurst side dish/snack
  • 🄵🄴🄻🄸🅇 d.사용자 이미지의 하트 아이콘
    Portions are huge. If you're vegetarian try the cheese Spätzle, otherwise the Schnitzel. (Austrians / Germans eat more than just sausages!)
  • Carol사용자 이미지의 하트 아이콘
    Carol4월 13, 2023
    Excellent service! Interestingly run by Spanish speakers- at night they play Latin music. Food is so delicious- the schnitzel, bratwurst, and pretzel (a bit small). Their mustard was so spicy
  • Andres N.사용자 이미지의 하트 아이콘
    Andres Novoa11월 23, 2015
    The bratwurst is simple and amazing! Great place for an intimate meal. They open up the big windows when the weather is nice out!
  • Catherine P.사용자 이미지의 하트 아이콘
    Catherine Payant3월 25, 2018
    Did someone just say “Apfelschorle”? YUM 😋 so happy I came here. Can also really recommend the Emmental sausage and the cheese Spätzle
  • Karl B.사용자 이미지의 하트 아이콘
    Karl Berger10월 28, 2019
    Great food in an attractive, comfortable setting. Excellent service. The Aufschnitt Teller is easily shared by two or three and includes absolutely superb pork belly.
  • Marmy
    Marmy3월 1, 2018
    Deutche pub/bar/restaurant, where you can get beer in same size as in October fest in Deutcheland. And apple strudel is 🔝
  • Tim C.사용자 이미지의 하트 아이콘
    Tim Cerniglia1월 12, 2016
    Great & friendly service of delish Austrian comfort fare. I enjoy the Schnitzel and Austrian Lager here, in a neighborhood steeped in German history.
  • Jesse T.
    Jesse Ting12월 19, 2015
    No worries, their brunch wouldn't disappoint you. Their french toast is amazingly crispy outside and so soft inside.
  • Nina L.
    Nina LoSchiavo10월 7, 2015
    5회 이상 방문함
    You cannot go wrong with their schnitzel or any of their sausage platters. Make sure to have some spätzle while you're at it!
  • Nicole F.사용자 이미지의 하트 아이콘
    Nicole Formica2월 2, 2018
    The beef goulash was really tasty! Big chunks of tender beef and spatzel slathered with a rich, meat sauce.
  • Ernesto G.사용자 이미지의 하트 아이콘
    Ernesto Gutierrez6월 7, 2019
    The liverwurst patte appetizer is a must. The Reuben easily feeds 3 or 4 people, huge and heavy dish.
  • Shanna N.사용자 이미지의 하트 아이콘
    Shanna Nevelz3월 12, 2017
    Big beers and always fun times. Don't miss the blintz for brunch, with a side of mini-brats.
  • Alyssa사용자 이미지의 하트 아이콘
    Alyssa4월 17, 2013
    Consistently the best and most lovingly prepared food, best ambiance-- best everything-- in the neighborhood or probably in downtown Manhattan entirely
  • Dorina Y.
    Dorina Yuen8월 17, 2011
    25회 이상 방문함
    Intimate space with happy staff. Love the red cabbage salad, meatballs, and can happy eat the sausage platter for two all by myself. Don't miss White Asparagus season.
  • ºDamian W.
    ºDamian White º2월 19, 2012
    The staff were very friendly. But the authentic Austrian food takes reign in this cute little Austria in the Lower East Side! A MUST! It's become our favorite! (4 of 4 petals via Fondu) 자세히 보기
  • Holiday사용자 이미지의 하트 아이콘
    Holiday10월 11, 2015
    Probably everything. Had elderflower lemonade and kale salad with schnitzel will be back for more!
  • Pineapple F.사용자 이미지의 하트 아이콘
    Pineapple Froyo4월 12, 2019
    Recommend the sausage sampler! All the sausages were tasty! Liverwurst appetizer was great too.
  • The Corcoran Group
    The Corcoran Group7월 19, 2013
    If you're a liverwurst fan, definitely come here. Pair it with a pretzel or the sausage sampler, and you'll leave happy and full.
  • Alexandra F.사용자 이미지의 하트 아이콘
    Alexandra Fanning12월 18, 2016
    Brunch is good get the creamed spinach and try the mini-brat
  • Caroline G.사용자 이미지의 하트 아이콘
    Caroline G11월 21, 2012
    The service, the food, you really can't go wrong. The spaetzle and pretty much any sausage on the menu are ridiculously amazing. If its your birthday, prepare for something special...
  • Village Voice
    Village Voice8월 15, 2014
    The sausage plate for two is always a good bet, a plate piled high with sausages, pork belly and delightfully tangy quark dumplings. 자세히 보기
  • Max K.
    Max Kessler8월 21, 2014
    Good stuff here. Shnitz plate is pretty bonerrific. The cranberry sauce is drinkable. Wouldn't recommend the brat platter - kind of sloppy and boring. Beer selection is on point, solid pricing too.
  • Jenna O.사용자 이미지의 하트 아이콘
    Jenna Odett Laskin1월 31, 2012
    excellent austrian food and charming service - ruben sandwich is for 2 people, loved the spatzle, sausage sampler, pickle platter
  • Asia L.사용자 이미지의 하트 아이콘
    Asia Lindsay11월 29, 2014
    Schnapps is my new favorite drink apparently. The food was great too- HUGE portions!
  • ºDamian W.
    ºDamian White º2월 19, 2012
    The staff were very friendly. But the authentic German food takes reign in this cute little Deutschland in the Lower East Side! A MUST! (4 of 4 petals via Fondu) 자세히 보기
  • Jonathan M.사용자 이미지의 하트 아이콘
    Jonathan Moro7월 15, 2017
    Pretzel was pretty good. Sausage and sour kraut is my recommendation.
  • Anissa사용자 이미지의 하트 아이콘
    Anissa5월 22, 2015
    5회 이상 방문함
    Meatballs and schnitzel!!! Also get the white asparagus if they're in season
  • Kurkina A.사용자 이미지의 하트 아이콘
    Kurkina Anna10월 26, 2019
    Food, service, drinks, atmosphere so simple and perfect
  • Ryan E.사용자 이미지의 하트 아이콘
    Ryan Eick3월 27, 2018
    Really liked the decor and service, not to mention the food was excellent.
  • Karl H.사용자 이미지의 하트 아이콘
    Karl Hobart5월 29, 2015
    Try their extensive selection of schnapps with some white asparagus!
  • Ryan C.
    Ryan Campbell3월 27, 2018
    Cheese stuffed sausage and beef goulash were exceptional.
  • Kat
    Kat3월 10, 2013
    Delicious food - cheese spaetzle is to die for, great beers, and super friendly staff make Cafe Katja a neighborhood gem.
  • Roniel T.사용자 이미지의 하트 아이콘
    Roniel Tessler2월 7, 2016
    Solid German food. Can't go wrong with anything on the menu. 😋
  • Isabel Z.
    Isabel Zapata2월 15, 2014
    Best schnitzel in New York! (Also, don't miss the Kartoffel and cucumber salad, the pretzel, and the Spätzle.)
  • Audrey K.사용자 이미지의 하트 아이콘
    Audrey Krassnitzer4월 26, 2015
    5회 이상 방문함
    White asparagus! And schnitzel. Always amazing.
  • Roman T.
    Roman Temkin3월 24, 2016
    Great austrian food. First time trying it, was delicious!
  • Saif D.사용자 이미지의 하트 아이콘
    Saif Dia5월 14, 2017
    The Wiener schnitzel is pork, but they do have a chicken schnitzel that's not on the menu for $19
  • Ava L.
    Ava Lu6월 4, 2014
    5회 이상 방문함
    The pretzel and spreads, Australian meatballs and smoke salmon with white asparagus is off the chart!!
  • Sandy L.
    Sandy Lin7월 25, 2011
    The austrian meatball entree is amazing - paired perfectly with mashed potatoes and veggies. A different style from The Meatball Shop but just as good! 자세히 보기
  • Village Voice
    Village Voice8월 15, 2014
    A big bowl of soft buttery spatzle is dotted with snow peas and shiitake mushrooms while the seared salmon is unbelievably smoky 자세히 보기
  • Nina Y.
    Nina Yiamsamatha3월 22, 2012
    Amazingly friendly staff and delicious Austrian food (I daydream about it). Get the meatballs and wash them down with some bier.
  • New York Habitat
    New York Habitat10월 25, 2011
    Authentic Austrian food in the Lower East Side, get the sausage sampler, cheese Spätzle, and one of the Austrian beers on tap.
  • Donna C.사용자 이미지의 하트 아이콘
    Donna Chan1월 28, 2013
    Perfect for a casual brunch to catch up with friends. Yummy spatzle, cute decor, and the nicest service ever!
  • Racky R.
    Racky Ross10월 21, 2014
    Try the cured meat appetizer. To die for!
  • Sergey S.
    Sergey Shmidt6월 8, 2013
    What to eat: Austrian meatballs or Emmentaler sausage. And of cause with beer. Kitchen start to cooking from 5 pm.
  • Jordan W.
    Jordan Wilkinson9월 5, 2011
    Amazing food and service, sit at the bar and enjoy great beer or wine. Ate the pork ribs special, and drank Erdinger. Awesome.
  • Village Voice
    Village Voice9월 27, 2013
    Order a homemade pretzel with Liptauer cheese before feasting on the sausage platter.
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