Village Voice 및 Serious Eats의 전문가가 이 장소를 추천합니다.
"Cheese dumplings with sausage (소시지) - dairy lover's feast!"(Tips 28개)
"Homemade liverwurst appetizer (에피타이저) is impossibly delicious."(Tips 4개)
"Get the spatzle, the dumplings (만두), the kale and beer."(Tips 7개)
"Yummy spatzle (독일 음식), cute decor, and the nicest service ever!"(Tips 11개)
135 팁 및 리뷰필터:
- 소시지
- 데이트 하기 좋음
- 정통
- 아늑함
- 만두
- (15 more)
정렬:
- 인기있는
- 최근
Sarah C. Weiss2월 5, 2010Fantastic Austrian food! Start off with their warm pretzel that comes with delicious cheese and mustard. FYI, it's a small restaurant that doesn't take reservations. Great prices and amazing food!
DoubleDeuce6월 3, 2015Where else are you going to get Austrian food that isn't just schnitzel? Nowhere, I say; this is where you want to eat!
Byrne Hobart6월 13, 2011Don't say no to the asparagus menu. But try to squeeze in a sausage sampler plate--best pork belly I've ever tasted. Bring lots of friends, and share.
Amanda Kelly2월 18, 2015
Katherine Chiu8월 22, 20141/2 liter of grapefruit beer? So good. Order the Schofferhofer if you like fruity beers!
- Joe D8월 3, 2016The emmentaler sausage is a Weiner injected with cheese. What an invention; what science.
Food Republic6월 4, 2012Emmentalerwurst has cheese INSIDE. INSIDE!!! Also, exceptional quark dumplings. Great with a stein.
Veronica Picciafuoco2월 11, 2012This place is always packed but the owner is SO nice (and the food so amazing) that I never mind waiting.
Medusa Krakatoa9월 6, 2013Erwin Cooks! A new cooking show by the owner/chef of Cafe Katja, Erwin Schröttner.- Village Voice11월 14, 2011Winner of Best Use of Quark in the Village Voice 2011 Best Of issue! Cheese dumplings with sausage - dairy lover's feast!
- Shannon Leslie8월 23, 2011
- Brian Schechter4월 4, 2011Come hungry. Sit at the bar. Get the spatzle, the dumplings, the kale and beer.
Elevine Berge6월 5, 2014Hurry there now for the white asparagus season! An own dedicated 'Spargel' menu 🙌
Katerina Anna11월 10, 2015The food is not good therefore it's very expensive for what it is. Nice space, maybe for a drink?
- The only place to be in NYC, when it’s snowing! Gemütlichkeit! ❄️⛄️❄️☃️❄️🍺❄️🍻❄️🥨❄️
Robert James4월 5, 2010I eat here at least twice a week. I recommend the Beef Goulash and Austrian Meatball. SO GOOD! 자세히 보기
304 사진 개
Cafe Katja is a small Austrian restaurant on the Lower East Side. Open for Brunch, Lunch and Dinner!
오후 11:00까지 개점 (더 보기)
- 월
- 오후 5:00–오후 11:00
- 화–목
- 오전 11:30–오후 11:00
- 금–토
- 오전 11:30–자정
- 일
- 오전 11:00–오후 11:00
(212) 219-9545
특징
예약
예
신용카드
예 (American Express 포함)
야외 좌석
예
주차장
거리
화장실
예
음식 및 음료
메뉴
저녁식사
음료
맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
- 8.5
"Loved: first white on menu, oysters, pretzel, cod. Brady had the lobster. Phenomenal food and service. We also had the (sp?) spatzel which had an alfredo like sauce."
Elizabeth Burstein - 8.6
"For a true Viennese experience, make sure to stop here for the delicious pastries (chocolate cake is fantastic) and the Viennese coffee."
Julie Soscia - 8.8
"The quintessential New York hotel. Cool designed rooms with huge windows. Good service, one of the most beautiful rooftop bars in town."
Thomas Knüwer
Cafe Katja 방문 후 사람들이 가고 싶어하는 장소
- 9.2
"Hidden gem, great cocktails, mysterious dark setting."
Venera Varbanova - 7.4
"Non pretentious, shorts and sneakers welcomed kind of joint. Best happy hour- Nachos are amazing, burger is really good, wings are small but also delicious + $4 frozen margs= Done deal."
Christine Monahan - 8.7
"Awesome smaller music venue. Great acoustics and an intimate feel. If you can find space, watch the show from the balcony."
Gabriel Hayes
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