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- Sharon Younkin4월 14, 2018If you're going to go to a restaurant in Marseilles looking for bouillabaisse, Chez Michel is the only place to go. Go hungry, because the serving is large and rich, and you won't want to miss a bite
- Condé Nast Traveler10월 18, 2016“The best bouillabaisse I’ve ever had in my life." - Daniel Humm, chef and co-owner of Eleven Madison Park and The NoMad in New York City 자세히 보기
- Youssra El Hawary6월 11, 2019I honestly think it is overrated and very much expensive. The food was ok and the hospitality too. But not impressive at all.
- Tamer El Said6월 11, 2019Prices are so exaggerated. Food is really average but the whole thing is so overrated.
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