Toronto(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"Great service, fresh pasta (파스타) and good wine."(Tips 11개)
"Try the mojito and the sangria (샹그리아)!"(Tips 3개)
"penne with vodka (보드카) cream sauce and fusilli with chicken and mushrooms."(Tips 2개)
"Chicken (닭) mushroom fusilli are among the bets I've ever had!"(Tips 2개)
60 팁 및 리뷰필터:
- 와인
- 파스타
- 루콜라
- 샹그리아
- 보드카
- (15 more)
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Reza Qorbani5월 26, 2013I really surprised with Calzone Italian Sausage. It was really big :D and tastes AWESOME! If I visit Toronto again, this will be my first choice.
- Megan Allison5월 19, 2017Open for lunch during the afternoon hours when most places close btw lunch & dinner. Great service, fresh pasta and good wine. No complaints!
- Dimpy Matharu6월 29, 2013Service is very slow...recommend penne with vodka cream sauce and fusilli with chicken and mushrooms. Desserts - try the lemon ricotta cheesecake and Nutella pizza! Drinks - white sangria
As of mid-October, 2018, Cibo now charge $3 per half-loaf for the bread service that used to be included and unlimited with both lunch and dinner.
Patricia Ribeiro2월 5, 2018The food was the best I’ve had! The lobster ravioli was delicious, with good chunks of lobster and the ribs with polenta were worth their price!
Quattro-sette is happening now at Ciao Wine Bar!Drink features and specials on signature+classic cocktails plus on domestic beers and wine by the bottle/glass! -- Every Thursday between 4-7pm!- Jessica3월 17, 2018Their lunch prix fixe is bang for your buck! Restaurant was very accommodating for me as I had a baby.
John Bianchin2월 19, 2013Polenta Fries are highly recommended, and the wine list is one of the best in the city! See my review at classicvintages.tumblr.com
Winterlicious1월 18, 2013Pizza Making with Saverio Macri- learn the art of making traditional Italian pizza. Please Visit: http://wx.toronto.ca/inter/se/restaurants.nsf/CEvents/7003470D5C5865B185257AC40080F5F3?OpenDocument
Fadi Semaan1월 18, 2015Love this place great food drinks and service. At ciao we were treaded as kings. The food was excellent
Stella Zee10월 16, 2014The service and food here is awesome especially for the prices. We've never been disappointed !
Simran Dass5월 31, 2022I got the cannelloni and liked it but I’ve definitely had better pasta. Peach sangria was good but I wish it was a bit sweeter
RichelleMabell10월 18, 2012Service was good. Atmosphere was great. Friend and I got the fresh ravioli (it was edible, pasta was overcooked) and fresh pappardelle with lamb ragu (good but bland). Past reviews are bang on.
Mariah Owen12월 11, 2013Awesome gluten free pasta! Beautiful space and atmosphere. Will definitely be back!
Burce ısık4월 26, 2016Service is fast, cocktails are good but i can't say the same thing for food. We got polenta fries, ravioli and seafood linguine, we weren't satisfied with their tastes.
HanBi K10월 22, 2014Their food is below the average-somewhat very disappointing but the wine was good. Atmosphere and servers were nice! Pretty interior done!
Sotheby's International Realty Canada1월 14, 2012We appreciate the extensive wine list, the extensive Italian menu... but most of all, the chocolate baci for dessert.
- Ron Ponce10월 11, 2013Pizza was great, wine selections was good, tasted better fried calamari from other restaurants. But all in all it was alright. 40 out 💯%
Lisa Charleyboy10월 16, 2011The lower floor is stunning with white brick and banquettes. Book for private parties.
Jacqueline Garay5월 27, 2010the grilled Calamari is very good and one of the only restos I have found that has red j.lohr by the glass, amaze.
Conveniently close to work. Otherwise, wouldn't bother. Average overpriced food, and the hostess has a serious chip on her shoulder. Probably be my last visit here. Gave 'em one too many chances.
- Winterlicious12월 21, 2012Join us at Ciao Wine Bar from January 25 – February 7, 2013 for a delicious, 3-course, prix fixe meal as part of Toronto's Winterlicious. #LiciousTO
Andria Mendicino1월 14, 2011J.Lohr on the wine menu and well priced. Straticella soup is amazing. Great atmosphere.
I have had good and bad experiences here. The service seems to be better and more knowledable for lunch then busy dinner.
Kevin Fox1월 16, 2012Poured the red and wine in the wrong glasses - pretty sure they're not long for this world
- Tissa Rose9월 29, 2013The wine was great! The food was terrible, we actually had to send a plate back, after and hour and a half of waiting.
Emmanuelle Legault6월 23, 2010For vIsitors: try a glass of rosé Megalomaniac from the region of Niagara on The Lake.
Jennifer Y.10월 25, 2011The bread was the best part of the meal. Carpaccio was good too but pasta dishes and risotto was bland.
MaTTi Gidilevich8월 7, 2010Be forewarned!!! The italian cuisine must be prepared by less then competent staff, the food is bland, the pasta mucho dente - dessert was the only saving grace. Was it delivered?
Mike Fraietta10월 2, 2010Gnocchi is rubbish. The spicy oil is the only thing that we had that we enjoyed.
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좋아하실 만한 추가 장소:
Cibo Wine Bar 방문 후 사람들이 가고 싶어하는 장소
- 7.9
"They have everything on the menu, so you will def find something tasty. Stuffed meatballs and pasta was great!!! Roof deck is fun and casual for late night."
Joel - 8.3
"Beautiful good I creamy i love it"
Tima Narciso - 7.7
"Very much up to the expectation. Black cod and steak are both excellent. The desserts are amazing too, only wish I could have a bigger stomach for more. Especially love the seared tuna - very tender."
Kent So
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