Cow & Clover

Cow & Clover

(현재 폐점)
뉴 아메리카 음식점미국 음식점$$$$
Williamsburg, Williamsburg
저장
공유
팁 및 리뷰 아이콘52 팁 및 리뷰
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Cow & Clover
    Cow & Clover3월 11, 2016
    Join us every Saturday and Sunday Brunch for $25 bottomless Mimosas and Bloody Marys.
  • Gothamist
    Gothamist11월 7, 2014
    Check out recently opened Cow & Clover, serving up neighborhood comfort food. Fall dishes include wood fired delicata squash with almonds, ruby grapefruit & dandelion. Order the Williamsburg cocktail. 자세히 보기
  • Samantha J.사용자 이미지의 하트 아이콘
    Samantha Jo4월 26, 2015
    Get the burger! I also had the steak and muscles... All the food is amazing. Great ambiance, decor and layout. I would go here for a date, girls night, work dinner, or a fam/friends special ocassion
  • Mullica Z.사용자 이미지의 하트 아이콘
    Mullica Zudsiri5월 3, 2015
    I loved the french toast and bottomless mimosa. Also loved that they took my reservation for 14 ppl and seated us even though the whole party didn't show up together.
  • Meghan Kathleen
    Meghan Kathleen12월 1, 2014
    Wow, a true hidden gem! A great spot for an intimate dinner date or a joyous group occasion. The ingredients are fresh and locally sourced. Try: squash, brussel sprouts, steak, & cookie plate.
  • Suz사용자 이미지의 하트 아이콘
    Suz9월 7, 2015
    My new favourite restaurant. I had a brunch event here. Everything was amazing. French toast, burger, and blondie were my favorites. Service is top notch. Very well organized and clean restaurant
  • Bitches Who Brunch
    Bitches Who Brunch12월 16, 2016
    The Bitches say: B+. Well executed American brunch fare, seasonal ingredients, and a decent bottomless deal in a spacious prime Williamsburg location. 자세히 보기
  • Devin M.사용자 이미지의 하트 아이콘
    Devin MacDonald4월 2, 2016
    The service was INCREDIBLE they went above and beyond. The food blew our minds everyone should come here for everything always. Ask for Jonna, best waitress I've ever had.
  • Phil T.사용자 이미지의 하트 아이콘
    Phil Toronto5월 31, 2015
    The burger & fries are next level. Whether or not you sat down thinking you were in the mood for a burger, you'll be happy with the choice.
  • Borja B.사용자 이미지의 하트 아이콘
    Borja Burgos7월 3, 2016
    5회 이상 방문함
    Great lunch specials and a solid place to get dinner. Serves seasonal food, most of which is always fresh and tasty. Service is top notch.
  • Cooper S.사용자 이미지의 하트 아이콘
    Cooper Smith11월 8, 2014
    New spot in the hood that serves a great brunch. The pork and potato hash was insane (and spicy).
  • Matt L.사용자 이미지의 하트 아이콘
    Matt Lew6월 29, 2015
    From clover to cow, get the burger! $16. Also don't skip out on the ice cream. Try the salted caramel, popcorn, or cinnamon vanilla.
  • __TR3V
    __TR3V7월 1, 2015
    very nice. Ambience and service is on point. Drinks were so so, but food was proper. Flatbread small plate 😍😍😍😍
  • Courtney R.사용자 이미지의 하트 아이콘
    Courtney R.2월 22, 2015
    Everything was so good! The steak was perfection. The side dishes are bomb too. Save room for dessert, especially the crepe cake!
  • Justin B.사용자 이미지의 하트 아이콘
    Justin Barton6월 14, 2016
    I will be back here. The mimosa pitcher is large. And the sausage and potato has was large and amazing tasting.
  • Cigdem A.사용자 이미지의 하트 아이콘
    Cigdem A. B.10월 14, 2014
    Everything we tried turned out to be very good! Salad, the cucumber crab appetizer, burger, hake and steak all yummy!
  • Juliana G.사용자 이미지의 하트 아이콘
    Juliana Glassman12월 7, 2014
    Squash appetizer, mussels and vegetarian option - amazing. Even their rustic bread and butter was delish. high quality, fair prices
  • Sam W.사용자 이미지의 하트 아이콘
    Sam Winnick3월 13, 2015
    Burger is the best thing on the menu, would want to try brunch and probably not come back for dinner.
  • Sophie R.사용자 이미지의 하트 아이콘
    Sophie Riese1월 17, 2015
    The menu is full of delight, and every dish is a winner. Good wine list, and tasty coctails.
  • Andrew T.
    Andrew T3월 30, 2016
    530-730 happy hour everyday with $5 mussels & $5 all night on Wed. $5 Drafts and select wines.
  • Jack K.
    Jack Klauber6월 22, 2015
    The quality and authenticity that goes into their $9.95 lunch prix fixe is a great value.
  • Paula사용자 이미지의 하트 아이콘
    Paula9월 27, 2015
    Tasty! Yummy pastries, great turkey benedict. Personal is adorable and always on their best mood.
  • Kelley L.
    Kelley L.8월 20, 2016
    Duck Benedict was very good! Would not recommend the Bloody Mary.
  • Carl F.사용자 이미지의 하트 아이콘
    Carl Franzen4월 8, 2016
    The burger is phenomenal. All the meat here is pretty high quality. Avoid the Wheat Berries.
  • Juliana G.사용자 이미지의 하트 아이콘
    Juliana Glassman12월 7, 2014
    Roasted squash, mussels, veg roasted stew entree... Even the bread and butter were first class
  • Rissa사용자 이미지의 하트 아이콘
    Rissa12월 11, 2015
    The drinks were really good. Interesting mixes and delicious flights to try!
  • Terry B.사용자 이미지의 하트 아이콘
    Terry Banks7월 19, 2015
    Try the mussels, piri piri chicken and bavette steak it's all good!
  • Rasmus Z.사용자 이미지의 하트 아이콘
    Rasmus Zwickson3월 14, 2015
    10회 이상 방문함
    The burger here is just fantastic. Probably the best in Williamsburg!
  • Brian O.사용자 이미지의 하트 아이콘
    Brian Orce6월 27, 2015
    The burger is amazing. Made me totally not mind the kinda pretty long wait for food.
  • Julius T.사용자 이미지의 하트 아이콘
    Julius Tarng12월 5, 2014
    awkward location but enthusiastic service and solid food. Breads a little rough. Chicken was nice. Good drinks.
  • Katie d.사용자 이미지의 하트 아이콘
    Katie deLaski12월 7, 2016
    It was pretty quiet when I visited, granted it was Sunday. Burger was 🔝tho!
  • Daniel M.
    Daniel McDonough4월 8, 2016
    the burger was pretty good. just the right size and not too messy.
  • Holly D.사용자 이미지의 하트 아이콘
    Holly Dowell9월 1, 2015
    The summer vegetables are delicious and the homemade ice cream rocks!
  • Sarah E.
    Sarah Elliott9월 5, 2014
    Scallops and the burger. But you can't go wrong
  • Sam W.사용자 이미지의 하트 아이콘
    Sam Winnick5월 14, 2015
    The burger is amazing here.
  • Pavel N.
    Pavel Novel11월 15, 2014
    Definitely try the Chipotle Pineapple Margarita
  • Dane B.사용자 이미지의 하트 아이콘
    Dane B3월 12, 2017
    Not sure how long this place will be open, but that burger is legit. 👌
  • BrooklynBoyO사용자 이미지의 하트 아이콘
    BrooklynBoyO1월 1, 2015
    Duck Benedict will change your life. It's time for a change. Do it.
  • Wade V.사용자 이미지의 하트 아이콘
    Wade V10월 18, 2015
    Burger with an egg plus bottomless mimosa. ... yessssss.
  • Nancy A.사용자 이미지의 하트 아이콘
    Nancy Ackenhausen1월 30, 2015
    Hake with Meyer lemon and sunchokes; short rib burger
  • Paul H.사용자 이미지의 하트 아이콘
    Paul Handly9월 8, 2014
    Try the artichokes or the mussels.
  • Alexandra P.사용자 이미지의 하트 아이콘
    Alexandra Pearson9월 11, 2014
    Holy cow (and clover) GET THE CHICKEN!!!!
  • Malcolm R.사용자 이미지의 하트 아이콘
    Malcolm Ring10월 26, 2015
    Burger, bottomless mimosas
  • Jason L.사용자 이미지의 하트 아이콘
    Jason L4월 28, 2015
    The large roast is delicious!
  • Pavel N.
    Pavel Novel1월 18, 2015
    Check out one of their cocktails!
  • Saif D.사용자 이미지의 하트 아이콘
    Saif Dia11월 19, 2016
    Solid food, but service is very hit and miss
  • Daniel S.사용자 이미지의 하트 아이콘
    Daniel Shaw3월 29, 2015
    The bottomless mimosas are weak.
  • Minji K.
    Minji Kwon9월 4, 2015
    ✨$5 mussels on Wednesdays!✨
  • Claudia F.
    Claudia Filth6월 20, 2015
    THE ASPARAGUS! Yes.
  • Guillo ..사용자 이미지의 하트 아이콘
    Guillo ...7월 22, 2015
    Can we stop naming things This & That?
사진48 사진