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- Jonathan Eatherly1월 24, 2015I very much enjoyed the Raclette cheese savory crepe but I loved the Raspberry Coulis sweet crepe. Best crepe of my life! Also the Brittany style buckwheat batter is amazing.
- Vincent Tang11월 4, 2014I love friendly people and I love to eat. This is the perfect spot to indulge in both. Try a savory crepe and then grab a delightful sweet treat! It'll melt in your mouth, I promise.
- ReeD3월 7, 2015Awesome savory (and sweet) crepes, with almost everything from the crepe batter to the lox to the "new t'ella" handmade!
- Brigitte A.9월 19, 2015Amazing crêpe! I'm French and this is the real deal, had the ham, Gruyere and egg crêpe. Plus the buckwheat crêpe is gluten free.
- Authentic, irresistible, French crepes! Their buckwheat batter is amazing as well as their homemade Nutella. One of my SF favs.
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