Danny Brown Wine Bar & Kitchen
(현재 폐점)와인 바 및 프랑스 음식점$$$$
Forest Hills
Michelin Travel & Lifestyle 및 Eater의 전문가가 이 장소를 추천합니다.
35 팁 및 리뷰
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Janet M.8월 29, 2013We got the ham & potato croquettes and the calamari for appetizers, then the organic chicken under a brick and creek stone farms as our main. It was absolute perfection, we plan on coming again!
Dr. Ees9월 11, 2014An amazing restaurant. Danny Brown food is consistently beautiful, delicious, fresh... The menu has variety and great standards but I always like the specials and wine flights.
Arlene Murphy1월 3, 2014Best choices-chicken under a brick and sweet potato gnocchi. Great place to go if you are from out of town. Small but friendly!
Stéf Fang12월 28, 2013The food is really good but I feel like the sauce is over empowering the flavor and makes the dish slightly too sweet. We had the short ribs agnielloti, and the duck confit.
Christina C.12월 3, 2012All the appetizers were amazing. Sweet potato gnudi especially. Panna cotta dessert is excellent. Steak & brick chicken looked a bit dry to us.
Lori Luo8월 10, 2014Both the Confit of Duck and Chicken Under a Brick feature crisp skin and tender meat; skip the appetizers and save room for dessert.
Eater5월 14, 2012If you just want a serious burger, Danny Brown serves a 10 oz Creekstone Farms patty on an English muffin for $15. [Eater 38 Member]
Shaktii Pradhan2월 19, 2015Food is great !! Service is ok too !! Worth a visit. Pre-fixe menu is awesome !!
Michelin Travel & Lifestyle12월 2, 2013This husband and wife team holds the only Michelin star in Queens. Try risotto, cod, clams, or duck confit. - Green Guide Editor
Philipp Müller6월 9, 2015Small smart casual Michelin starred restaurant in Queens. Amazing food with fairly priced wines.
Pixie Dee1월 21, 2015LOVEEEE this restaurant.. It has a special meaning to me and my husband. Great food and service.. Highly recommended ❤️
Dan Harrison1월 25, 2013The restaurant week menu is fantastic. For the first course, try the chorizo and broccoli rabe.
Andres Soto7월 15, 2013Really great food. Sit at the bar if George is the bartender, good guy, good times
Deborah Au-Yeung10월 24, 2013A Michelin star, killer uni carbonara and for god's sake, get the rum raisin carrot cake.
Terry Gaynor2월 24, 2013Try the skate with the hazelnut brown butter reduction over cauliflower purée . It is amazing!
Thompson Hotels5월 24, 2011Unbelievable that this is out this far in Queens. Our concierge Judson at Gild Hall ranks this up with the best of Brooklyn and Manhattan.
Jason Feirman10월 20, 2014
Tonya Story4월 26, 2014Wonderful atmosphere, service and most importantly the food. Pate is excellent.
amNewYork10월 18, 2011Michelin-starred wine bar and restaurant praised for its excellent, locally sourced charcuterie.
Hands down the best restaurant in Forest Hills. Everything is super great but I really dig that chicken under a brick.
Anthony Windram7월 17, 2013A Michelin starred restaurant on Metropolitan Avenue - who ever thought that would happen? Love it!
92 사진 개
영구적 폐쇄 (더 보기)
- 화–목
- 오후 5:30–오후 10:00
- 금–토
- 오후 5:00–오후 11:00
- 일
- 오후 5:00–오후 9:30
(718) 261-2144
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