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Dirty Habit

Dirty Habit

칵테일 바뉴 아메리카 음식점$$$$
SoMa, 샌프란시스코
저장
공유
7.9/10
460
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  • 별
    EaterSFist의 전문가가 이 장소를 추천합니다.
    • Eater
    • SFist
  • Tips
    Elias B.
    "Try the Gold Rush: Bourbon whiskey (위스키), lemon, honey."(Tips 4개)
    Tasting Table
    "crazy-addictive chicken (닭) wings"(Tips 2개)
    SFist
    "spicy chicken wings (윙)"(Tips 3개)
    Katie M.
    "They have a pretty cool outside patio (야외 좌석) with heat lamps."(Tips 5개)
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  • Tasting Table
    Tasting Table9월 22, 2014
    Chef David Bazirgan really brings the goods with an extensive food menu covering the gamut from steamed lamb belly buns and crazy-addictive chicken wings to béarnaise-topped aged rib eye. 자세히 보기
    좋아요 - Feb 29
  • PureWow
    PureWow5월 23, 2017
    The oversized fire pit at this swanky bar in the Hotel Zelos will keep you warm as you sample a flight of bourbon. It’s no wonder this is one of the city’s best rooftop bars. 자세히 보기
    좋아요 - Feb 29
  • SFist
    SFist1월 13, 2015
    This spot is perfect for birthdays, after-work cocktails, or just an easy refuge from the chaos of Union Square. A terrific and lengthy cocktail list is complemented by ultra classy bar bites. 자세히 보기
  • Rajat
    Rajat9월 8, 2015
    5회 이상 방문함
    Expensive but worth it if you can sit on the patio on a nice summer day. Bring your corporate events here for a sure good time. Make reservations if you can -- space fills quickly!
  • David N.사용자 이미지의 하트 아이콘
    David Nelson5월 10, 2015
    For something new and amazing, ask the sommelier (and proprietor) for 'unusual wines'. He lives for these and is proud to help others discover something not the norm.
  • Connie C.사용자 이미지의 하트 아이콘
    Connie Chiu6월 22, 2018
    The bone marrow and lamb mint pea bamboo risotto are amazing. The bone marrow was huge, deep, and fatty, topped with this sweet short rib that was generous. Drool worthy 🤤
  • herm p.
    herm pugay11월 3, 2014
    A hidden gem only around the corner from where I work. It can get crowded for happy hour. You feel like you are in a lounge in NYC. There's also an outdoor patio!
  • Sherry L.사용자 이미지의 하트 아이콘
    Sherry Li4월 26, 2015
    Lovely decor, nice outdoor patio, great cocktails. And oh, they have a glass wall of whiskeys and bourbons.
  • Hanoi M.
    Hanoi Morillo8월 22, 2014
    Great patio, drinks and food. The lamb buns and the tomato salad are my favorites. For drinks, the honey bee, banana daikiri and the old fashioned.
  • Elias B.사용자 이미지의 하트 아이콘
    Elias Biz6월 23, 2018
    Trendy. Good place to impress. Try the Gold Rush: Bourbon whiskey, lemon, honey.
  • Tagel S.사용자 이미지의 하트 아이콘
    Tagel Shaked Zinger8월 12, 2016
    Stylish place, good atmosphere, a lot of cocktails to choose from. The challa and the grilled corn are great!
  • Will B.
    Will Bertelsen5월 6, 2014
    Sit outside on the patio and order the Barrel Aged Island Old Fashioned. It's a savory rum cocktail that's very well balanced. This place is still definitely a hotel bar though.
  • SFist
    SFist2월 18, 2016
    Enjoy the nice weather this weekend with a cool outdoor dining experience worthy of your time. Don't miss the awesome sweet and spicy chicken wings, or the beef tartare. 자세히 보기
  • Eater
    Eater11월 26, 2014
    This Black Friday, shake off your turkey coma and stop by for drink specials and $3 snacks. Dirty Habit has the booze you need to get through Black Friday unscathed. 자세히 보기
  • Staff Picks
    Staff Picks11월 15, 2014
    Head to Dirty Habit for a date tonight. The halibut tiradito with passion fruit, ginger, and plantain is one of the best meals in SF. 자세히 보기
  • An S.사용자 이미지의 하트 아이콘
    An Sheng7월 18, 2017
    Pricey but great cocktails and food, good spot for corporate events and drinks
  • Katie M.사용자 이미지의 하트 아이콘
    Katie Mui8월 18, 2015
    They have a pretty cool outside patio with heat lamps. Good for big groups.
  • Frederique D.
    Frederique D9월 14, 2014
    Rooftop patio. Yummy cocktails and small plates. Order the strawberry-filled churros for dessert and thank me later.
  • Jonathan S.
    Jonathan Strauss5월 14, 2014
    Food and drink are solid, but ambiance and service feel like a second rate hotel bar. Definitely a downgrade IMHO from the classic that was the Fifth Floor Bar.
  • Alper C.사용자 이미지의 하트 아이콘
    Alper Cengiz9월 8, 2015
    5회 이상 방문함
    Kaldığım otelin içinde popüler bir restoran olması bayağı efsaneydi. Labirent gibi mekan. Hava karardıktan sonra dışarıdaki alevli teras kısmı bayağı keyifli oluyor.
  • David R.사용자 이미지의 하트 아이콘
    David R4월 1, 2017
    Great outdoor patio (but no view). Upscale bar with prices to match. Good for dinner or after work drinks.
  • Go Find Alice사용자 이미지의 하트 아이콘
    Go Find Alice5월 23, 2017
    Gorgeous outdoor seating! Make reservations! Super popular spot in union square
  • Chuck R.사용자 이미지의 하트 아이콘
    Chuck Reynolds5월 4, 2014
    Great roof deck, blocked in so wind isn't a problem. Staff was personable & attentive. will be back.
  • John B.사용자 이미지의 하트 아이콘
    John Bobeldyk6월 21, 2014
    5회 이상 방문함
    Have a cold-pressed Coffee Break cocktail with a bread pudding dessert all to yourself.
  • Pavan K.사용자 이미지의 하트 아이콘
    Pavan Kulkarni4월 22, 2018
    Get the date in india punch bowl and hang out in the fancy patio with friends. The fries were good too.
  • Klaus B.
    Klaus Busse2월 1, 2015
    Inside looks great! Outdoor patio is in a courtyard with no view. The burger is AMAZING!!
  • Hez L.
    Hez L4월 15, 2015
    Good eggs Benedict and friendly staff. The art and feel is awesome!
  • Jennifer Y.
    Jennifer Yip9월 16, 2014
    on the 5th floor of the Paloma's hotel, this feels like a wannabe New York rooftop bar. skip the food but try the drinks!
  • Jennifer B.사용자 이미지의 하트 아이콘
    Jennifer Burlington8월 16, 2014
    The Mole Mole Mole was awesome! A lil spicy, like I like it.
  • Shawn C.사용자 이미지의 하트 아이콘
    Shawn Cheng10월 18, 2015
    Great for 30+ crowd. Light music,comfortable sofas and fire.
  • Chris M.
    Chris Messina10월 31, 2014
    5회 이상 방문함
    The Old Fashioned relies on a nontraditional Old Fashioned
 spirit (Banks 5 Island Rum), swirled with velvet Falernum, allspice 
dram and angostura bitters.
  • Dapper D.
    Dapper Diner5월 10, 2014
    10회 이상 방문함
    Keep it classy with a little trashy and order the off the menu Red Bull and Sherry.
  • Marcela S.사용자 이미지의 하트 아이콘
    Marcela Sapone9월 5, 2016
    Buns are just ok - little gamey with the lamb vs pork belly & bun is so so. Go for the mezcal drinks. Outdoor area is A++
  • Shirley L.
    Shirley Liu6월 21, 2014
    Try the Lovable Trixster! Anda is awesome and gives great recs!!
  • Annie S.
    Annie Shin9월 12, 2018
    Make a reservation to sit in patio!
  • jcII사용자 이미지의 하트 아이콘
    jcII9월 24, 2022
    You’ll get a workout moving the chairs at the bar while you receive excellent service from the bartenders.
  • Kristin G.
    Kristin Germeroth5월 8, 2014
    The steamed buns with lamb belly are unbelievably delicious!
  • Rory P.사용자 이미지의 하트 아이콘
    Rory Parness12월 1, 2017
    Order a bunch of appetizers and sit out on the deck
  • Bre L.
    Bre Lambert5월 15, 2014
    Skip this one! Sexy space w/ unique cocktails, but drinks are overpriced & staff is arrogant & disrespectful. Not worth it compared to all the other options in the city. Head to Bluestem instead.
  • Miguel L.사용자 이미지의 하트 아이콘
    Miguel Lozano9월 15, 2015
    Nice place to have a drink before going out, really good cocktails!
  • John C.사용자 이미지의 하트 아이콘
    John Cassillo4월 2, 2019
    Low-key spot for a good drink right off Market.
  • Scott B.
    Scott Bressler7월 21, 2016
    Beef tartare is delicious
  • Sabina B.사용자 이미지의 하트 아이콘
    Sabina B.7월 26, 2014
    Get the barrel aged old fashioned. Seriously the tastiest in the game 👉 it will NEVER disappoint.
  • crystal
    crystal5월 6, 2014
    Octypus was amazing! Also the Mezcal negroni.
  • Jennifer K.사용자 이미지의 하트 아이콘
    Jennifer Katsumi3월 23, 2016
    Excellent cocktails. Worth every dollar.
  • Sarah L.
    Sarah Liz5월 14, 2014
    There's a patio and inside it's cozy and dark like Local Edition.
  • travel4food사용자 이미지의 하트 아이콘
    travel4food9월 6, 2014
    25회 이상 방문함
    The charcuterie plate is a steal!
  • Kunal P.사용자 이미지의 하트 아이콘
    Kunal Patel3월 19, 2016
    Some inventive cocktails and a killer rooftop.
  • Lauren F.
    Lauren Fahey8월 29, 2015
    Everyone who works here has their nose in the air. Cool scene but reminds me more of Manhattan than SF, in the worst ways.
  • Francis L.
    Francis Lopez4월 29, 2014
    10회 이상 방문함
    Lamb steam bun! Octopus and all of Brian's cocktails!
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