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- Audrey A11월 14, 2012Great service & food. Grab the shrimp & grits for brunch! Small tables (no parties over 6). Sat & Sun am cartoons & Sun night movies w free popcorn. Lots of wine on tap! Catch up w an old friend here.
- FiOS 5011월 28, 2011Tallula boasts an elegant menu - the crispy duck confit and porcini ravioli of chestnut/cabbage are our faves. EatBar next door is a more casual experience serving American comfort foods.
- Washingtonian Magazine11월 22, 2011Burgers have always been a strength here, fries have a double-fried crispness, and wings get a zippy Sriracha-stoked glaze. Also good: Fettuccine w/ olives & sausage meatballs
- Leandro Lagera7월 11, 2012Try the Roasted Marrow Bone - With pickled corn and quinoa. Bone marrow was great but the salad was even better!
http://www.foodnomad.net/2012/07/eatbar.html - Leandro Lagera7월 10, 2012Try the Peanut Crusted Oysters - Nice crispiness on the outside and juicy & sweet on the insidehttp://
www.foodnomad.net/2012/07/eatbar.html - Jared Campbell10월 26, 2014Great place for date night drinks! Extensive wine menu and great cocktail and beer options.
- Lianne Farbes12월 30, 2011Fabulous place for small plates and a great wine/beer selection!! Favorites are the Chicken & Waffles and the Steak Tartare!! Yummm...
- Jenn H7월 11, 2010Steak salad is devine! Wine flights a good buy and good wine. Cheese board a little pricey but really good French cheeses. Def would come back. Fun ambiance on a sat night.
- Ask the bartender for the blueberry lemonade mocktail. It's delicious for the non-alcohol, refreshing drink set!
- iLuvtra1ls P6월 9, 2011a great if not one of the best wine bars in town. about 60 wines by the glass. love the selection. not impressed with the appetizers though. the cheese plate is not impressive for the price you pay.
- Atlanta Food & Wine Festival5월 2, 2014Would you travel from Arlington, VA to Atlanta, GA just for breakfast? You might if the talent behind Eat-Bar was cooking. And they are! Join them at Atlanta Food & Wine Festival May 29 – June 1. 자세히 보기
- Jessica Reyes3월 28, 2013great food and wine! try the wine flight! and the eatbar donuts as dessert! amazing!
- Sophocles Grafas2월 28, 2012The menu is eclectic and tasty. Track down a server because they are on the move and you may not see them too often.
- Jenn Mapp Bressan2월 6, 2010Love eatbar for small plates, cozy ambiance and perfect (and plentiful) wine pairings. Try a cheese selection with fig compote for dessert.
- Leandro Lagera7월 10, 2012Try the Smoked Mushrooms - With Blue Cheese Fondue Sauce. Great smoky, earthy flavor.
http://www.foodnomad.net/2012/07/eatbar.html - Nadia Espinoza11월 22, 2013Happy hour.... Wines... Cocktails.. Wings !!!! Good tunes from the jukebox...
- chicken and waffles are so good it'll make you slap your momma. don't be stupid. put the syrup on it.
- Get the Housemade Noodle with confit pork belly while you can. It's like heaven in a bowl!
- Courtney K3월 25, 2011Great food, great drinks, great wine, but you have to fight for it... Terrible service...
- Bri Jones1월 22, 2011Be prepared to stake out a table and fight for it-they don't take reservations on Friday night
- Vanessa Vertizblanco8월 11, 2013The food wasn't what I expected, tasteless and over cooked, over priced. It was also extremely cold and they stop playing cartoons at noon
- Maureen Israel1월 12, 2010Head to EatBar for trendy ambiance and great beers on tap. Check out the wine menu too.
- Tara Christianson4월 12, 2010They are again out of infused bourbon and mint juleps. Seriously considering this as a place to mark as "no-go" from now on.