"attitude and unfamiliarity with wine (와인)!"(Tips 2개)
35 팁 및 리뷰필터:
- 스테이크
- 파스타
- 와인
- 감자칩
- 등심
- (15 more)
정렬:
- 인기있는
- 최근
Tom7월 30, 2017Pretty pricey on the regular but worth the splurge if you want great steak. Their Restaurant Week lunch menu is one the best values. Service is always professional and warm.
- Charlie11월 7, 2011I was put off by my first waiter's attitude and unfamiliarity with wine! On a second visit, I really enjoyed the experience! The porterhouse for two is huge! And the Canadian bacon is delicious!
Barry Kay8월 25, 2012A meat lovers paradise. Mouthwatering steaks, chops, and lobsters with fabulous sides of potatoes, spinach etc. Enjoyable atmosphere, terrific service. Worth the visit and well priced
Karen1월 3, 2022Beautiful setting for a professional or private social event. They have private rooms. The appetizers are delicious.
Dunja2월 28, 2014Amazing food, great service and pretty expensive. Check it out during restaurant week and get the chocolate mousse!- Max Flashenberg2월 24, 2014Came here for restaurant week, one of the best filets I have ever had! Great meal all around
Mariana Portela2월 12, 2013Porterhouse for two easily feeds three. It is delicious. Hamburger is ridiculously big, hard to eat, and no cheese. Nice experience.
Steve Mirsky5월 7, 2011The sizzling porterhouse is to die for! And they just released their own steak sauce to go
David Kearns3월 25, 2011The Surf and Turf was pretty good. The sides are bland, the seating is uncomfortable, and the service leaves something to be desired. The prices are a bit extreme. Basically $40 a plate and up.
Lyss4월 8, 2012*aged* steak for two was a bit bland. Their Steak sauce is interesting tho...tasted like cocktail sauce
Lidia L.8월 9, 2013If you decide to have grappa after your meal, ask for the price!!!!! They charge $25 for a shot of grappa!!!!!!!! Crazy!!!!
leonid cherny12월 24, 2011Довольно средний стейк. Заказанную прожарку не выдерживают. Лучше сходить в ben and jack
Jennifer H2월 19, 2011Do yourself a favor and go across the street to 21 club instead. Mediocre food and horrible service.
122 사진 개
Empire Steak House is built on much more than brick and mortar – its foundation is built on the nearly 40 year journey of the Sinanaj brothers. The three brothers, Russ, Jack and Jeff, came to New York with a determination to succeed and a strong work ethic they credit to their father...
정오까지 폐점 (더 보기)
- 월–금
- 정오–오후 10:00
- 토
- 오후 3:00–오후 10:00
- 일
- 오후 3:00–오후 9:00
(212) 582-6900
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맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
- 8.6
"The steak was amazing... but I would go back just for the pop-overs and a martini!"
Gracey Newman - 7.8
"There are TWO - one is a restaurant, one is a grille. The grille is GREAT for happy hour - I highly recommend the flatbreads, especially the prosciutto and arugula one."
Lauren
- 8.5
"'워렌버핏과의 점심'으로 유명한 스테이크하우스! 매우 미국스러운 스테이크와 사이드"
Hanbeen Yoo
Empire Steak House 방문 후 사람들이 가고 싶어하는 장소
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