Eater 및 Food Network의 전문가가 이 장소를 추천합니다.
106 팁 및 리뷰
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jpli184월 22, 2014Awkward service for a mediocre dinner. Can't say that I've been sat between two senior tables before. The crudo was the best part; then it went downhill.
ZenFoodster9월 11, 2017Altho' signature crudo & seared scallop entreé were good, most pasta dishes were too salty for my palate. See my tip below re: rude service.
Kelly3월 24, 2017Okay, and I guess good for the immediate neighborhood, but way over priced for what it is. Food is hit/miss.
Edlin Choi8월 7, 2012Hate leaving bad reviews but this has to be one of the worst restaurant experiences I've ever had. Food took an hour+ & not one dish in our table of four was even mediocre. (1 of 4 petals via Fondu) 자세히 보기
The crudos are fantastic as is the grotto misto. Sometimes you just need to eat fried fish.
Chefs Feed8월 5, 2014Sam Hazen, chef of The Chester, eats here on his nights off. He loves the Crudo Tasting. 자세히 보기
Go to the bar and eat with Vic! Knows the menu better than he knows himself!
Diana F2월 24, 2011Tell waiter that you checked into foursquare and get a free glass of champagne at lunch
Carrie Kwok6월 8, 2014Do not eat here. There was a mouse on the patio and management claimed that it's a part of "eating in New York City"
182 사진 개
ESCA– Italian for “bait,” the stuff of temptation and enticement– is a southern Italian trattoria devoted to celebrating the fruits of the sea. Created by James Beard award-winning chef Dave Pasternack and Joe Bastianich in 2000, ESCA is revered for its less-is-more approach to cooking...
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- 정오–오후 2:30
- 오후 5:00–오후 10:00
- 화–목
- 정오–오후 2:30
- 오후 4:30–오후 10:00
- 금–토
- 정오–오후 2:30
- 오후 4:30–오후 11:30
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- 오후 4:30–오후 10:00
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좋아하실 만한 추가 장소:
- 8.2
"The spring rolls are so good here. I love the classic shrimp rolls; 2-3 of them make a great lunch."
Karen - 8.7
"Get the Maine mussels, delicious broth left after the mussels is great with the bread"
Mark Gracia - 9.0
"Only open in the summer starting mid-April. Enjoy being on a boat in the Hudson River! Everything is delicious here, especially the Lobster Roll. Also a great assortment of fresh oysters."
Julie Soscia
Esca 방문 후 사람들이 가고 싶어하는 장소
- 8.7
"Love this intimate little theater. Two theaters. Not a bad seat in the house."
Paulette Osborne - 8.9
"Sat in the last row mezzanine (seat 102) for Dear Evan Hansen but my view was perfect! Great stage door experience afterwards as well (staff were great)."
Anna Browne - 8.9
"현재 브로드웨이에서 가장 핫한 뮤지컬. 한국에 수입되기 어려운 내용이어서 희소성이 있음."
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