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- Ryan Sarver4월 2, 2013Sit outside and grab some wine and cocktails before dinner. Pimms Cup doesn't disappoint and comes in an awesome little tin pitcher좋아요 - Mar 6
- Simon Johnson5월 27, 2021Excellent service. Sommelier is very knowledgeable but has a light hand. Food is superb. One of the best french meals i have had outside europe.좋아요 - Mar 20
- The French Pantry10월 23, 2012Best charcuterie platter in Sydney. It comes with pate, saucisson sec, ham proscuitto & duck confit. An absolut cracker. The wine is also all French and great.
- Jarrod1월 7, 2016Great atmosphere and authentic food with a modern Australian twist. Servings are filling, and can get a little loud when full up at lunch.
- Say Yie Tan6월 16, 2013BEST CHOCOLATE FONDANT EVER! Fresh oyster,duck confit really tender and delicious. Good service and love the ambience here <3
- Michael Pomponio3월 18, 2019OK, not a wine or foodie here, just know what makes me smile.... The Steak Frites, I’ve never been past this on the menu. Will return over and over for it.
- Czar T11월 29, 2013The duck confit, wow. The service is friendly but they are ridiculously run off their feet on a Friday night, which means they'll ignore you as they rush between tables.
- Summer Riesling1월 27, 2011Sebastian Crowther is a great sommelier - ask him what his favourite German Riesling is!
- Phoebe Evans1월 28, 2011Lamb pie is amazing as is the fresh seafood! Wine list is lacking and quite overpriced!