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Fette Sau

바비큐 전문점$$$$

Williamsburg, 브루클린

저장

공유

Fette Sau

8.9^/10

2,097

평가

브루클린에서 인기있는 상위5 바비큐 전문점 중 하나
New York Habitat 및 Men's Health Mag의 전문가가 이 장소를 추천합니다.
"Try the Ribs, Moist Brisket, Sausage (소시지), Fatty Pork Belly - #tender!"(Tips 32개)
"Don't miss the Beef Brisket (차돌박이), Sausage, and Beef Short Ribs."(Tips 15개)
"Boneless beef ribs (소갈비) are the best meat on the menu"(Tips 9개)
"Pulled Pork Shoulder and German Potato Salad (샐러드) are awesome"(Tips 27개)

560 팁 및 리뷰

필터:

바베큐
활기 넘치는
소시지
정통
캐주얼함
단체로 오기 좋음
단체 가능
단체 여행
단체 관광
차돌박이
샐러드
위스키
맥주
소갈비
아늑함
닭
샌드위치
늦은 밤에 좋음
가브리살
생맥주
(15 more)

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인기있는
최근

Wei Vayn6월 25, 2012
5회 이상 방문함
Try the Assorted Meats and Sides - The best BBQ that I had tried so far. Very tender and juicy.
Brigette K.2월 9, 2013
The trick is to come after a snowstorm. No line and available seats!
Dev4월 21, 2013
Try come on weekends. That's when they have non menu items. Like Rib Eye and Wagu Beef
Edmund Boey4월 11, 2016
Delicious barbecue at your friendly Williamsburg price...pricey..
Federico Escobar10월 8, 2014
Recomendadisimo por la comida y el sitio. La costilla es increíble.
Fadia Kader5월 13, 2012
Long lines but worth the wait! Make sure one of you grabs a seat - communal style!
Wei Vayn6월 25, 2012
5회 이상 방문함
Try the Pickel And Broccoli Salad - The broccoli salad was delicious :) it was lightly boiled with spicies
Mazil11월 8, 2014
Tip for the BBQ newbies like me: a quarter pound is a good single serving size.
Design*Sponge3월 27, 2011
Check out the beer tabs at the bar! Better yet, order a whiskey flight! There's even a flight for raw dog - aka raw whiskey!
Kirill Kukuruza5월 8, 2016
Brisket, brisket and one more time brisket!!!
Rem Koning5월 23, 2015
Brisket is fantastic. One of the first urban BBQ joints.
Paul Atkinson3월 16, 2013
The later you wait in the day to go the longer the line, but the wait is worth it!
Buford Barnes5월 21, 2012
Some of the best barbeque in the city. It can be a little expensive, but worth it.
Eric6월 10, 2016
The short rib is 🙌 when available, but the burnt end beans are required eating.
Michella1월 22, 2016
Mouthwatering pork belly! And very friendly people
S Y4월 14, 2014
the beef short rib (a special) was a stand out. phenomenal flavors and texture
Jenny Gregory11월 5, 2013
On Free Williamsburg's 20 Best Restaurants in Williamsburg, Greenpoint and Bushwick
Federico Ruggi7월 26, 2015
Great atmosphere, the angus brisket was just amazing
후암선생8월 26, 2018
Black angus beef brisket. Beautiful fantastic
Whit Maull1월 4, 2015
10회 이상 방문함
Mix the two BBQ sauces together. You're welcome.
Francisco Ocegueda3월 8, 2016
Todo está buenísimo.
jeremy miller7월 28, 2014
the beef brisket was pretty good, loved the potato salad and baked beans
Arjumand Bonhomme4월 24, 2016
Ribs and boneless sirloin were fantastic!
Conall Arora2월 17, 2017
BBQ so good it almost reminds me of the killer places in Austin
Gary Toriello8월 28, 2013
The Spicy Berkshire Pork Sausage packs some heat!
Rodrigo Ybarra9월 28, 2014
Everything is great!
Cliff Wilson1월 16, 2016
Do the mixed meat plate. Worth trying everything.
Saif Dia11월 17, 2015
5회 이상 방문함
The broccoli salad is awesome. Great portion too.
Jackie J12월 31, 2011
10회 이상 방문함
Lovely BBQ, of course. But there's also a fantastic beer selection and whiskey flights!
Annie Matt11월 13, 2020
A little overpriced. Cute setup. Corn bread isn’t a must have. Brisket was good. Pulled pork was a bit dry / cold but could have just been a bad day for them.
Spotted by Locals - city guides by locals8월 9, 2015
Here only organic or small family-farmed heritage breed animals meat 자세히 보기
Nick Varney8월 11, 2014
5회 이상 방문함
The brisket here is excellent. Well worth the wait.
amoolia12월 2, 2011
5회 이상 방문함
A sausage a day keeps the doctor away. Worth the wait. Go with a group and try everything.
Kevin Burg7월 1, 2017
Split a gallon of beer with your friends.
Emre Boyeri2월 25, 2015
pork belly & beef brisket / heaven
Cole Sigmon2월 16, 2014
Best smoked tender juicy meat I've had in NYC. A++
Henrik Oscarsson3월 24, 2013
Pig fest. Haven't tried this yet, but it comes highly recommended. Put it here so I won't forget to go.
Julian Modesto12월 28, 2014
Get WHATEVER they have available that day
Sean Q11월 12, 2010
The BBQ here is better then at any place in NYC, nothing like a pit stop from miles away to get a pulled pork at the bar, it's worth it
Gregory Dominguez1월 12, 2015
10회 이상 방문함
Pricey, but the food is great
Thomas Kiefer9월 22, 2014
Pulled Pork Shoulder and German Potato Salad are awesome
Jonathan x4월 5, 2013
Pork belly is amazing! Get extra rolls, it's worth the 0.35 cents.
Gustavo Justo8월 22, 2014
Carne maravilhosa! Costela diferenciada no Brooklyn.
Alyssa Hope Byrd11월 21, 2009
2nd best BBQ place I've found in NYC, and I'm a girl who loves her meat. Try the pork belly, it's mouthgasmic. Would be 1st, but Daisy May's has better (and more) sides.
siwi anastasia8월 26, 2014
brisket is THE best!
Matt1월 24, 2013
The meat is delicious, but those baked beans are to die for.
Anne7월 26, 2013
Must order the brisket and hot sausage. Best in NYC.
Treats Threads5월 12, 2014
Prepare for waits in summer closer to weekend. Do not be afraid of sides, they are the truth
Loren10월 15, 2013
Vegetarian friendly...if you just want to drink bourbon :)
RcLA10월 20, 2015
Good food but be prepared to wait, and outside. Fine in the summer but not so nice in the winter.

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